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Gluten-free Day At Hersheypark

ryebaby0

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ryebaby0 Enthusiast
ryebaby0
Posted

For those of you within travelling distance of Hershey, PA, the GIG Harrisburg Chapter is sponsoring a Gluten-Free day at HersheyPark on July 30th. Your admission price gets you into the park AND a catered gluten-free picnic lunch. I got the flyer from a celiac friend up the street (it's a very small world) so I might not have the sponsor correct; it doesn't actually say! Anyway, if you'd like contact information for tickets, you can email me off-list and I will send it to you

Joanna

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KaitiUSA Enthusiast
KaitiUSA
Posted

That is awesome...I am so going to that!!!!!! :D:D

MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

That is very cool!

Donna F Enthusiast
Donna F
Posted

oh oh oh! My father-in-law was just saying how he'd like to go there!

I think that would be quite a drive though. At least 4 hours or more. I'd really like to see amish country too. I'll see what I can find out about the travelling distance for us......

thank!-donna

stef-the-kicking-cuty Enthusiast
stef-the-kicking-cuty
Posted

Ooooh, we have to do this, too! My birthday is at the 26th. I could celebrate it then even better. And at the 21st I'm one year glutenfree. Woah, how the time passes. We guys could actually meet there. We will have a blast!!! :lol:

mommida Enthusiast
mommida
Posted

Does anyone else drive a Jeep? Camp Jeep is going to be in Penn. this year. The start date is shortly after the gluten free day at Hershey's. I'm checking to see what kind of gluten free foods might be avilable for camp jeep. Chrysler does a great job with this there is a family atmosphere, driving lessons, entertainment, crafts, activities of all kinds.

L.

debmidge Rising Star
debmidge
Posted

What is meant by "gluten-free" day at Hershey Park? Never having done this before, and I am sure others have same questions, what is there that's gluten-free? What should be expected going on that day there? Are all the restaurants gluten-free? Is there a website that will explain all of this?

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Guest gliX
Guest gliX
Posted

I don't know but they have nice roller coasters B)

KaitiUSA Enthusiast
KaitiUSA
Posted

Ryebaby0 sent me this email about it:

The information on the flyer says to contact Jennifer Young at:

jenniferyoung@hotmail.com

for more information. She can give you the address to send the payment, which for people 9-54 (and judging from your photo, you must be in there!) is $36.75 before April 30 and $41.75 by June 30th. The menu is Beef BBQ sanwiches, hot dogs and BBQ chicken, assorted picnic salads, gluten-free desserts and beverages ALL gluten-free.

Stef- my bday is in July too!! That would be awesome if some of us could get together there

stef-the-kicking-cuty Enthusiast
stef-the-kicking-cuty
Posted

Wow, that's need. My student who also has celiac will come with me and some of my team-members. They are very aware of this disease thanks to me, even though they don't have it. I kind of pounded it into them. Hayaa! No, just kidding! Yeah, that would really be great, if we could meet. And since my birthday this year is the last one with a 2 in front of the other number I definitely wanted to celebrate. Cause I think next year I will be depressed :P . I will mail this Jennifer right away.

stef-the-kicking-cuty Enthusiast
stef-the-kicking-cuty
Posted

I just mailed her and the mail came back to me. Is this e-mail right?

KaitiUSA Enthusiast
KaitiUSA
Posted

I don't know I haven't emailed her...I'm contacting Hershey directly for it....Talk to ryebaby0...she sent me the email with the email address and knows more about it then I do.

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    • trents
      Blood tests low iGA 4 years later digestive issues

      By trents · Posted

      Welcome to the forum, @Mmoc! Please include the reference ranges for the IGA and the TTG tests in your next post if you have access to them. We cannot comment much otherwise as different labs use different reference ranges for these tests and also different units of measurement. There are no universal standards as of yet so the raw test numbers are not always helpful. Having said that, if your IGA (what we usually call "total IGA") is low, the TTG-IGA score will be skewed and cannot be trusted. Other kinds of tests for celiac disease would need to be run, particularly those in the IGG family of tests. Perhaps this will be helpful:  
    • Mmoc
      Blood tests low iGA 4 years later digestive issues

      By Mmoc · Posted

      Hi there any advice welcomed. I have had 4 years of symptoms ranging from immune related anaphylactic symptom sudden onset food allergy to peppers/paprika/chilli/capsicum family derivatives. all these allergies fizzled out and following a food challenge test in hospital I reintroduced them a few months ago. Since then my digestive system is a mess. i have since noticed that 4 years ago when testing for iga allergies my iga level was .62 and my ttg was less than .1 (due to symptoms I was probably eating very plainly at that time). should I insist on being retested for celiac? I’ve since read two indicators for celiac include: sensitive to spicy foods when in flare up tooth enamel weakness and symmetrical discolouration patches on teeth which I have had since childhood on my two front teeth     thanks
    • trents
      Headaches / Migraines and Hypoglycaemia

      By trents · Posted

      This article does not address migraines at all.  Yes, red wine and sulfites are often mentioned in connection with migraine triggers. With me, any kind of alcoholic beverage in very modest amounts will reliably produce a migraine. Nitrous oxide generators, which are vaso dialators, also will give me migraines reliably. So, I think most of my migraines are tied to fluctuations vascular tension and blood flow to the brain. That's why the sumatriptan works so well. It is a vaso constrictor. 
    • knitty kitty
      Headaches / Migraines and Hypoglycaemia

      By knitty kitty · Posted

      Excessive dietary tyrosine can cause problems.  Everything in moderation.   Sulfites can also trigger migraines. Sulfites are found in fermented, pickled and aged foods, like cheese.  Sulfites cause a high histamine release.  High histamine levels are found in migraine.  Following a low histamine diet like the low histamine Autoimmune Protocol diet, a Paleo diet, helps immensely.    Sulfites and other migraine trigger foods can cause changes in the gut microbiome.  These bad bacteria can increase the incidence of migraines, increasing histamine and inflammation leading to increased gut permeability (leaky gut), SIBO, and higher systemic inflammation.   A Ketogenic diet can reduce the incidence of migraine.  A Paleo diet like the AIP diet, that restricts carbohydrates (like from starchy vegetables) becomes a ketogenic diet.  This diet also changes the microbiome, eliminating the bad bacteria and SIBO that cause an increase in histamine, inflammation and migraine.  Fewer bad bacteria reduces inflammation, lowers migraine frequency, and improves leaky gut. Since I started following the low histamine ketogenic AIP paleo diet, I rarely get migraine.  Yes, I do eat carbs occasionally now, rice or potato, but still no migraines.  Feed your body right, feed your intestinal bacteria right, you'll feel better.  Good intestinal bacteria actually make your mental health better, too.  I had to decide to change my diet drastically in order to feel better all the time, not just to satisfy my taste buds.  I chose to eat so I would feel better all the time.  I do like dark chocolate (a migraine trigger), but now I can indulge occasionally without a migraine after.   Microbiota alterations are related to migraine food triggers and inflammatory markers in chronic migraine patients with medication overuse headache https://pmc.ncbi.nlm.nih.gov/articles/PMC11546420/  
    • trents
      Headaches / Migraines and Hypoglycaemia

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      Then we would need to cut out all meat and fish as they are richer sources of tyrosine than nuts and cheese. Something else about certain tyrosine rich foods must be the actual culprit. 
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