Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Will My Digestion Be Messed Up For Life?


jasonD2

Recommended Posts

jasonD2 Experienced

In addition to celiac I have all these food sensitivities and recent GI tests revealed candida & C.difficle overgrowth along with malabsorption markers. Ive been pumping myself with probiotics (Ther Biotic Complete & Symbion & S. Boulardi). I had to stop the boulardi cause it was causing bad constipation, however, the other probiotics are causing problems as well. I pretty much need to take magnesium or oxypowder every single night or i wont go at all. Will i ever be able to get my system balanced out? If probiotics are supposed to help then why are they constipating me? seems like most people who take probiotics have improved bowel function but not me


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

A lot of probiotics have dairy and I noticed your sig says you are lactose intolerant. Do you like saurkraut? If you do you could try eating that once a day for a bit instead as it has the same good stuff as the bottled probiotics. If you have issues with dairy that may be causing the C.

jasonD2 Experienced

No I take probiotics that are dairy (and allergen) free

ang1e0251 Contributor

As the PP said the fermented cabbage is excellant for the gut. You could look over the SCD diet that has a long thread under leaky gut. It is reported to be good for the conditions you have and the thread can tell you all you need to know about it. I think it would do you good. I don't follow it to the letter but I have improved my health with what I have learned.

jasonD2 Experienced

problem is if i cut out the carbs i lose weight- and i cant afford to lose any more

ang1e0251 Contributor

That is a problem. But it doesn't stop all carbs just has you focus on certain ones. I was only saying some carbs are a problem for me. But you could look at a few pages of the thread and see what you think. Maybe you could put some of your problems to them and see what those folks say.

The reason I mention it is many of the people who contribute to that thread tend to have similar problems to the ones you have mentioned. They have lived with it and are improving their digestion so I felt you might find some valuable info there.

burdee Enthusiast
In addition to celiac I have all these food sensitivities and recent GI tests revealed candida & C.difficle overgrowth along with malabsorption markers. Ive been pumping myself with probiotics (Ther Biotic Complete & Symbion & S. Boulardi). I had to stop the boulardi cause it was causing bad constipation, however, the other probiotics are causing problems as well. I pretty much need to take magnesium or oxypowder every single night or i wont go at all. Will i ever be able to get my system balanced out? If probiotics are supposed to help then why are they constipating me? seems like most people who take probiotics have improved bowel function but not me

In my experience probiotics helped normalize regularity. Whether I had hard stools or diarrhea, taking probiotics helped me have more 'normal' stools.

However, my doc discouraged me from using S. Boulardi with c-diff treatment, because several of his other patients developed yeast overgrowth even from that 'beneficial' yeast (SB). When I had candida (yeast) overgrowth, I was chronically constipated. So perhaps S. boulardi overgrowth caused your current constipation.

Also, my initial symptoms for c-diff were constipation, not diarrhea. So ongoing (or even recurrent) c-diff infection could influence your constipation. C-diff is often difficult to eliminate (25% of cases get recurrences). I had 3 recurrences even after taking flagyl and vancomycin in addition to probiotics. I'm now doing tapered or 'pulse' dosing with vancomycin, which studies have shown to successfully resolve recurrent c-diff. I have experienced NO constipation since I started treating for c-diff 4 months ago. That's a long time for me, because I had chronic constipation most of my life. I had also taken magnesium supplements for years just to have regular (yet hard) bowel movements. While treating for c-diff I needed to reduce how much magnesium I take to avoid diarrhea.

Do you have any other c-diff symptoms, like bloating, gas, cramping pain, dizziness or nausea?

SUE


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



BlakeNYC Newbie

One comment -- I notice that you do not have celiac disease. So just curious, why are you posting on this site? It seems like your issues would be better addressed via a forum that deals with constipation and leaky gut.

Just trying to keep the forum focused.

ravenwoodglass Mentor
One comment -- I notice that you do not have celiac disease. So just curious, why are you posting on this site? It seems like your issues would be better addressed via a forum that deals with constipation and leaky gut.

Just trying to keep the forum focused.

All are welcome to post on this site as long as they are respectful of others and follow the board rules. In addition the poster actually has been diagnosed as producing antibodies to gluten which makes him gluten sensitive or celiac and he has a gene that is associated with it. DQ8.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      My journey is it gluten or fiber?

    3. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Issues before diagnosis

    4. - trents commented on Jefferson Adams's article in Other Diseases and Disorders Associated with Celiac Disease
      6

      Celiac Disease Patients Face Higher Risk of Systemic Lupus

    5. - knitty kitty replied to EndlessSummer's topic in Food Intolerance & Leaky Gut
      2

      Dizziness after eating green beans?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,691
    • Most Online (within 30 mins)
      7,748

    4Nic8ion
    Newest Member
    4Nic8ion
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
    • sha1091a
      I found out the age of 68 that I am a celiac. When I was 16, I had my gallbladder removed when I was 24 I was put on a medication because I was told I had fibromyalgia.   going to Doctor’s over many years, not one of them thought to check me out for celiac disease. I am aware that it only started being tested by bloodwork I believe in the late 90s, but still I’m kind of confused why my gallbladder my joint pain flatulent that I complained of constantly was totally ignored. Is it not something that is taught to our medical system? It wasn’t a Doctor Who asked for the test to be done. I asked for it because of something I had read and my test came back positive. My number was quite high.Are there other people out here that had this kind of problems and they were ignored? 
    • trents
      Welcome to celiac.com, @EndlessSummer! Do you react to all vegetables or just specific kinds or families of them? What you describe with green beans sounds like it has an anaphylaxis component. Like you, walnuts are a problem for me. They will often give me a scratchy throat so I try to avoid them. Does it matter if the vegies are raw or will-cooked in how you react to them?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.