Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Got New Teeth What Denture Products Are Safe?


ravenwoodglass

Recommended Posts

ravenwoodglass Mentor

Celiac did a number on my teeth, like many of us have happen and I had to have most of my upper teeth pulled a couple weeks ago and now have a temporary partial plate that of course since I am still healing is getting looser and looser. I still have almost 2 months to go before my dentist will make the final plate and need something to keep these temps from slipping that is safe to use. Anyone have any for sure gluten free adhesives that they use and can reccommend? It is so nice not to be in pain constantly anymore but when I smile my teeth slip which is almost as embarrassing as the mess that was in there before the work was done. :o


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Wolicki Enthusiast

I googled :D Biotene is your pick!

Open Original Shared Link

gluten and lactose free!

Read some terrible things about Poligrip- stay away from that stuff, for sure!

ravenwoodglass Mentor
I googled :D Biotene is your pick!

Open Original Shared Link

gluten and lactose free!

Read some terrible things about Poligrip- stay away from that stuff, for sure!

Thanks so much. The product is even good for folks with dry mouth which is great news as that is one thing that didn't resolve gluten-free. My docs always blamed the dry mouth on all the meds I was on but I have suspected for a long time that it was likely Sjogerns but don't want to bother having them test for it at this point. My dentist said that the dry mouth also contributed to the destruction of my teeth so it was nice to see some other products there specifically for it.

  • 3 weeks later...
ktnhsv Newbie

I have SO many teeth problems (many are missing from literally just crumbling out) and many have decay and cavities. I fear dentures. I have a horrible dentist phobia (well I have severe anxiety disorder, so I think it's really the problem). I'm on 31 :( (and no I've never been a drug user as two dentist assumed in my past :( ) I'm glad you were brave enough to fix your teeth problems! :)

ravenwoodglass Mentor
I have SO many teeth problems (many are missing from literally just crumbling out) and many have decay and cavities. I fear dentures. I have a horrible dentist phobia (well I have severe anxiety disorder, so I think it's really the problem). I'm on 31 :( (and no I've never been a drug user as two dentist assumed in my past :( ) I'm glad you were brave enough to fix your teeth problems! :)

I have had a dental phobia for years. What finally got me able to even call another one was a bit of therapy and an antianxiety med. It isnt easy but bad teeth can lead to bad issues elsewhere. Since I had one front tooth that was abcessed and I know that can spread to the brain I decided I just had to go. You might want to check into sedation dentistry if it is available in your area. Basically you go to sleep and you wake up and work is done.

tmbarke Apprentice

I have to giggle at this subject - only how you talk about it...........lol

I've had dentures since I was 25 - same reason as you.

The best thing I EVER did for myself.

It took 2 visits.......upper first then the lowers

My gums healed and about a month or so later, I got my new smile.

Keep your lips stretched........or you'll walk around with all teeth and no lip as it will relax from not being stretched over teeth.

Use an emery board to smooth out an uncomfortable spot......tight - lump - pressure.......etc.

Do not assume you can eat a steak! lol

You need to learn how to chew with a mouth full of plastic.....and you will bite your cheek and tongue because your new teeth will not feel.

I highly recommend Fixodent! I am not fond of the type with scope in it - but do prefer the plain.

Less is more......More is a mess.

Your bond will be the best bond you've ever had - the other ones don't work nearly as well.

You'll try to yank your teeth out and they won't come out.........until the seal is worn out.

I even wrote the company and they wanted to my doctor to inquire....don't understand that one, but hey, I don't get a reaction.......and I only use the plain.

GRUMP 1 Contributor

I also had to have my upper teeth pulled, the lower one's are holding steady for some reason and I still have them. I had to be put out when I had mine pulled also. One for the fear of the dentist the other because my head shake's and they can not work on me when I cant hold still. But I do not use any thing to hold my teeth in. But the thing that drives me nuts the most about them is getting food under them. But I eat almost every thing I want even corn on the cob. Also I use Equate denture cleaner on them. But I dont use it every day, but I do put them in mouth wash and water every night.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,004
    • Most Online (within 30 mins)
      7,748

    Daffodil
    Newest Member
    Daffodil
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Welcome @JoJo0611. That is a valid question.  Unfortunately the short answer is slim to none.  Be proactive, when the diagnosis process is completed, start GFD.  Remember also that the western diet is deficient in many nutrients that governments require fortification.  Read the side of a breakfast cereal box. Anti-tTG antibodies has superseded older serological tests It has a strong sensitivity (99%) and specificity (>90%) for identifying celiac disease. A list of symptoms linked to Celiac is below.  No one seems to be tracking it, but I suspect that those with elevated ttg, but not diagnosed with Celiac Disease, are diagnosed with celiac disease many years later or just die, misdiagnosed.  Wheat has a very significant role in our economy and society.  And it is addictive.  Anti-tTG antibodies can be elevated without gluten intake in cases of other autoimmune diseases, certain infections, and inflammatory conditions like inflammatory bowel disease. Transient increases have been observed during infections such as Epstein-Barr virus.Some autoimmune disorders including hepatitis and biliary cirrhosis, gall bladder disease. Then, at 65 they are told you have Ciliac Disease. Milk protein has been connected to elevated levels.   Except for Ireland and New Zealand where almost all dairy cows are grass fed, commercial diaries feed cows TMR Total Mixed Rations which include hay, silage, grains and concentrate, protein supplements, vitamins and minerals, byproducts and feed additives. Up to 80% of their diet is food that cannot be eaten by humans. Byproducts of cotton seeds, citrus pulp, brewer’s grains (wheat and barley, rye, malt, candy waste, bakery waste. The wheat, barley and rye become molecules in the milk protein and can trigger tTg Iga in persons suseptible to Celiac. I can drink Grass fed milk, it tastes better, like the milk the milkman delivered in the 50's.  If I drink commercial or Organic milk at bedtime I wake with indigestion.    
    • captaincrab55
      Can you please share your research about MMA acrylic containing gluten?   I comin up blank about it containing gluten.  Thanks in Advance,  Tom
    • Aretaeus Cappadocia
      I strongly recommend 2 dedicated gluten free (gluten-free) restaurants in my area (East Bay of San Francisco Bay Area) (2025) -- Life is Sweet Bakery and Café in Danville. I've been a few times with friends and tried multiple entrees and salads. All very good and worth having again. I've also tried a number of their bakery goods. All extremely good (not just "good for gluten-free"). https://lifeissweetbakeryandcafe.com/ -- Kitara Kitchen in Albany (they have additional locations). I've been once and had the "Buritto Bowl". Six individual items plus a sauce. Outstanding. Not just "for gluten-free", but outstanding in its own right. Vibrant flavors, great textures. I can't wait to go back. https://www.kitava.com/location/kitava-albany/  
    • Martha Mitchell
      I'm 67 and have been celiac for 17yrs. I had cataract surgery and they put a gluten lens in my eye. Through a lot of research, I found out about MMA acrylic...it contains gluten. It took 6 months for me to find a DR that would remove it and replace it with a gluten-free lens . I have lost some vision in that eye because of it . I also go to a prosthodontist instead of a regular dentist because they are specialized. He has made me a night guard and a few retainers with no issues... where my regular dentist didn't care. I have really bad reactions to gluten and I'm extremely sensitive, even to CC. I have done so much research on gluten-free issues because of these Drs that just don't care. Gluten is in almost everything shampoo, lotion, food, spices, acrylic, medication even communion wafers! All of my Drs know and believe me I remind them often.... welcome to my world!
    • trents
      If this applies geographically, in the U.K., physicians will often declare a diagnosis of celiac disease based on the TTG-IGA antibody blood test alone if the score is 10x normal or greater, which your score is. There is very little chance the endoscopy/biopsy will contradict the antibody blood test. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.