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Stupid, Stupid, Stupid!

Wolicki

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Wolicki Enthusiast
Wolicki
Posted

I think it stinks even more when you've done it to yourself! I usually buy the Target brand antacid tablets and have never had a problem. I went to Wal Mart the other day out and I wasnt sure about some of the ingredients in the WM brand antacids. I bought a BIG BOX of Rolaids Softchews.

For the last 3 days, I thought I had the flu: extreme fatigue, D, etc. When I woke up for the millionth time to go to the bathroom, it dawned on me. Did a quick search of this site, and the Rolaids have gluten! I just called the 800 number, and the issue is CC. I usually am not that sensitive, so it must be some huge CC :( Uggg!

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Ahorsesoul Enthusiast
Ahorsesoul
Posted

So sorry. It is nice to know what caused the problem! Thanks for the advice to avoid those rolaids.

lovegrov Collaborator
lovegrov
Posted

I've used the regular hard tablets for years with no problem. What exactly did the person at the 800 number say?

richard

Wolicki Enthusiast
Wolicki
Posted
  • Author

They said the regular Rolaids are gluten free. The Softchews are made on shared lines.

lovegrov Collaborator
lovegrov
Posted

Wanted to clarify that. Your first post did mention that you got the soft chews but didn't make it clear that the regulars were gluten-free. I wonder what the soft chews would share a line with.

richard

Wolicki Enthusiast
Wolicki
Posted
  • Author

I have no idea, I didn't think to ask. This is the first time I've had a reaction like this from CC. Usually it's just a little heartburn, but man did I get hit this time! Iguess it's true that you react more as more time goes by. Prediagnosis, I always had C, never D. It's finally stopped, thank goodness. I thought I was going to have to live in the bathroom :blink:

DownWithGluten Explorer
DownWithGluten
Posted

Don't beat yourself up too much. Your body is already doing enough of that on its own. Feel better.

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    • trents
      Blood tests low iGA 4 years later digestive issues

      By trents · Posted

      Welcome to the forum, @Mmoc! Please include the reference ranges for the IGA and the TTG tests in your next post if you have access to them. We cannot comment much otherwise as different labs use different reference ranges for these tests and also different units of measurement. There are no universal standards as of yet so the raw test numbers are not always helpful. Having said that, if your IGA (what we usually call "total IGA") is low, the TTG-IGA score will be skewed and cannot be trusted. Other kinds of tests for celiac disease would need to be run, particularly those in the IGG family of tests. Perhaps this will be helpful:  
    • Mmoc
      Blood tests low iGA 4 years later digestive issues

      By Mmoc · Posted

      Hi there any advice welcomed. I have had 4 years of symptoms ranging from immune related anaphylactic symptom sudden onset food allergy to peppers/paprika/chilli/capsicum family derivatives. all these allergies fizzled out and following a food challenge test in hospital I reintroduced them a few months ago. Since then my digestive system is a mess. i have since noticed that 4 years ago when testing for iga allergies my iga level was .62 and my ttg was less than .1 (due to symptoms I was probably eating very plainly at that time). should I insist on being retested for celiac? I’ve since read two indicators for celiac include: sensitive to spicy foods when in flare up tooth enamel weakness and symmetrical discolouration patches on teeth which I have had since childhood on my two front teeth     thanks
    • trents
      Headaches / Migraines and Hypoglycaemia

      By trents · Posted

      This article does not address migraines at all.  Yes, red wine and sulfites are often mentioned in connection with migraine triggers. With me, any kind of alcoholic beverage in very modest amounts will reliably produce a migraine. Nitrous oxide generators, which are vaso dialators, also will give me migraines reliably. So, I think most of my migraines are tied to fluctuations vascular tension and blood flow to the brain. That's why the sumatriptan works so well. It is a vaso constrictor. 
    • knitty kitty
      Headaches / Migraines and Hypoglycaemia

      By knitty kitty · Posted

      Excessive dietary tyrosine can cause problems.  Everything in moderation.   Sulfites can also trigger migraines. Sulfites are found in fermented, pickled and aged foods, like cheese.  Sulfites cause a high histamine release.  High histamine levels are found in migraine.  Following a low histamine diet like the low histamine Autoimmune Protocol diet, a Paleo diet, helps immensely.    Sulfites and other migraine trigger foods can cause changes in the gut microbiome.  These bad bacteria can increase the incidence of migraines, increasing histamine and inflammation leading to increased gut permeability (leaky gut), SIBO, and higher systemic inflammation.   A Ketogenic diet can reduce the incidence of migraine.  A Paleo diet like the AIP diet, that restricts carbohydrates (like from starchy vegetables) becomes a ketogenic diet.  This diet also changes the microbiome, eliminating the bad bacteria and SIBO that cause an increase in histamine, inflammation and migraine.  Fewer bad bacteria reduces inflammation, lowers migraine frequency, and improves leaky gut. Since I started following the low histamine ketogenic AIP paleo diet, I rarely get migraine.  Yes, I do eat carbs occasionally now, rice or potato, but still no migraines.  Feed your body right, feed your intestinal bacteria right, you'll feel better.  Good intestinal bacteria actually make your mental health better, too.  I had to decide to change my diet drastically in order to feel better all the time, not just to satisfy my taste buds.  I chose to eat so I would feel better all the time.  I do like dark chocolate (a migraine trigger), but now I can indulge occasionally without a migraine after.   Microbiota alterations are related to migraine food triggers and inflammatory markers in chronic migraine patients with medication overuse headache https://pmc.ncbi.nlm.nih.gov/articles/PMC11546420/  
    • trents
      Headaches / Migraines and Hypoglycaemia

      By trents · Posted

      Then we would need to cut out all meat and fish as they are richer sources of tyrosine than nuts and cheese. Something else about certain tyrosine rich foods must be the actual culprit. 
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