Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wegman's Gluten-Free Labeling


danaf617

Recommended Posts

danaf617 Explorer

I am a loyal Wegmans customer and it's where I do 95% of the shopping for my family. I love love love Wegmans! I buy many store-brand items and have always noticed the L, G, V, and other wellness labels on the packaging.

Now that I'm going gluten-free and learning to read labels, I'm curious about what constitutes Gluten-Free according to Wegman's. Their site says:

  Quote
This little orange

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Food for Life
Little Northern Bakehouse



Celiac.com Sponsor (A8-M):
Little Northern Bakehouse


kpryan Apprentice

I'm not familiar with Wegman's brand. But their statement sounds pretty good. There can definately be "natural flavorings" that don't contain gluten.

I think when people are wary of "natural flavorings" it's when they dont' know what's in them and they are not labeled gluten-free.

I think I'll start going there more often though! Sounds like a good resource. Whole Food's gluten-free brand contains milk in a lot of their products so that's a no-go for me.

buffettbride Enthusiast

I'd be more wary of Elizabeth Hasselback than I would Wegman's labeling, honestly. Natural flavorings could be source of gluten, but I've found that to be very, very rare in practice. If the natural flavoring had wheat in it, wheat would have to be listed on the label. So you're only looking at the possibility of barley, oats, or rye hiding in that natural flavoring, which again, is usually very unlikely. JMHO, of course. I haven't been a fan of Elizabeth Hasselback's book or appearances about gluten-free because I don't think she has a high-degree of accuracy in how she conveys the gluten-free diet. I try not to get too nit-picky, though, because it is nice to have a celebrity type person who "represents" the importance of a gluten-free diet.

ravenwoodglass Mentor

I have been gluten free for 8 years. I have not even once been glutened by any Wegmans product. They will not even label items with distilled gluten grain vinegars as gluten free (unlike other companies), the reason why not all their pickles carry the label. I once called them when I noticed that the large package of cashews had the gluten-free label but not the small to ask them why. The response was that they were made and packaged in different plants and the smaller package might have CC issues. The Wegmans family has celiac's who are supersensitive like myself and they take great care to make sure that the items that are labeled gluten free are gluten free.

danaf617 Explorer

Oh this makes me so happy to hear! Like I said, I love the store and their labeling system will surely make this transition easier. :)

Thanks everyone for the replies!

And I'm interested in the review of Elisabeth Hasselbeck. I like her as a celebrity figure so I was drawn to grab her book first. Easy read too, I only got it around 6pm last night and finished it last night when my kids went to bed.

StephanieGF Rookie

If a Wegman's product has the little orange G, I trust it. Wegman's is one of the only store brands I trust, and I often trust them more than many name brands. And a prior poster is correct, they often do not label things that I would consider gluten free because there might be some slight controversy (like grain vinagar) or a chance of CC.

michelley65 Rookie

Oh how I wish that I had a Wegmans store near me...:( We have a warehouse 5 minutes away..but no store.Shopping for gluten-free items can be so frustrating and it would be wonderful to shop in a store that stickers gluten-free foods.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Lakefront Brewery



Celiac.com Sponsor (A8-M):
Daura Damm


Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Food for Life



  • Member Statistics

    • Total Members
      130,781
    • Most Online (within 30 mins)
      7,748

    Kellye Sheppard
    Newest Member
    Kellye Sheppard
    Joined

  • Celiac.com Sponsor (A20):
    GliadinX


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    Authentic Foods



  • Upcoming Events

  • Posts

    • Resada
      Yeah, that one is always hard, especially since life seems to revolve around food. That happened to me 2 weeks ago with hibachi and with Hungarian hot dogs. I used to be more picky, but now I would love to try all the things if I could. On the bright side, my husband is absolutely wonderful with it, and his mom often brings a few certified gluten-free things to family get-togethers just for me (and tries to make sure main dishes are safe too). Having the people closest to you be supportive can make a huge difference. 
    • trents
      I hear you. My extended family is very good about factoring in my celiac disease safety needs when making family celebration meal plans but sometimes it breaks down in the spur of the moment decisions to "Oh, let's go out and get some teriyaki" or the like. Especially when my brother in law comes into town 'cause he's pretty particular about what he likes to eat. So, sometimes I just say, "You guys go ahead without me. I'll find some leftovers." But, still, I admit to feeling a little left out at such times and a little like a 5th wheel.
    • Resada
      Same, and I appreciate your comments. I just needed to get it off my chest. Sometimes, even when its a genuine mistake, it can feel all too hurtful and I didn't want to go back to work tomorrow still in my feelings. 
    • trents
      Yes, probably slipped his mind. Grace is in order here is my thought.
    • Resada
      I should have added that, while I dont have access during the meetings, I do as soon as I leave them (same for him) so I would have seen before I even left work. He has my number since we've needed to coordinate by cell a few times for work and other stuff. I usually have a protein bar or two in my desk for emergencies so I could have grabbed one of those and gone to meet them at the right restaurant.  Someone else decided on the change of restaurant and it must have slipped his mind that I wasn't coming back to my desk.
×
×
  • Create New...