Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Digestive Enzymes


willabec

Recommended Posts

willabec Contributor

Ok....i just want to know if anyone out there is on digestive/pancreatic enzymes and if so, which brand and how many do you take at each meal?? Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I took them short term after a bout with panceratitis. I took them for about a month. Once my stool stopped having undigested food in it I stopped them. I think the brand was Country Life but I could be wrong.

As far as how much to take, read the bottle and follow the directions on it.

If you like pineapple you could try adding that to your diet as the papain in pineapple works as a digestive enzyme.

Looking for answers Contributor

The most comprehensive and best digestive enzymes are the ones available on mercola.com. My holistic doctor (Glen Depke) actually formulated them (he sells them on his site as well). They are more on the expensive side, but are very effective. I used them for a long time. I've also found Jarrow's brand very good, but not as good as the other. The Ox Bile is what sets them apart...very helpful with digestive and rarely found in other brands.

willabec Contributor

The most comprehensive and best digestive enzymes are the ones available on mercola.com. My holistic doctor (Glen Depke) actually formulated them (he sells them on his site as well). They are more on the expensive side, but are very effective. I used them for a long time. I've also found Jarrow's brand very good, but not as good as the other. The Ox Bile is what sets them apart...very helpful with digestive and rarely found in other brands.

have you ever taken a prescription brand? right now i am on creon and it is very expensive. how much is the ones you are mentioning? how many do you personally take per meal? i have read that you can adjust the dosage based on your own needs....

sb2178 Enthusiast

I took both the whole foods brand (had to take multiple pills/meal) and enzymatic's Digest Gold. The Digest Gold was pricey but really effective. The whole foods... welllll... more or less worked but far cheaper.

RiceGuy Collaborator

I've found that even some enzyme formulas which are claimed to be gluten-free actually are not, so choose carefully. Apparently, some of the enzymes are derived from barley, and this is the case even with some products made specifically for individuals with gluten intolerance!

So far, I've yet to find an enzyme product I could take without getting sick from it.

brandynickle Newbie

Ok....i just want to know if anyone out there is on digestive/pancreatic enzymes and if so, which brand and how many do you take at each meal?? Thanks!

Hi, my 3 year old is autistic and has leaky gut and a syndrome very much like celiac. We use Houston Enzymes. One product called No-Fenol works wonders for all the phenolic foods, but we are excited to try another enzyme called AFP peptidase(I think). We just ordered it today. It is supposed to help when he accidentally gets something with gluten in it. Some have even reported being able to challenge some gluten food. We are excited because he is very gluten intolerant and is miserable when he gets it. I recommend checking their products out.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 10 months later...
deezer Apprentice

I've found that even some enzyme formulas which are claimed to be gluten-free actually are not, so choose carefully. Apparently, some of the enzymes are derived from barley, and this is the case even with some products made specifically for individuals with gluten intolerance!

So far, I've yet to find an enzyme product I could take without getting sick from it.

Have you found any safe, gluten free enzymes?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - SusanJ replied to Jillian83's topic in Coping with Celiac Disease
      5

      Celiac and dermatitis herpetiformis has taken Me from Me

    2. - knitty kitty replied to tiffanygosci's topic in Coping with Celiac Disease
      13

      New Celiac Mama in My 30s

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      13

      New Celiac Mama in My 30s

    4. - RMJ replied to Riley.'s topic in Introduce Yourself / Share Stuff
      4

      Outgrow celiac?

    5. - knitty kitty replied to Riley.'s topic in Introduce Yourself / Share Stuff
      4

      Outgrow celiac?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,980
    • Most Online (within 30 mins)
      7,748

    Cathal Brugha
    Newest Member
    Cathal Brugha
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • SusanJ
      Two months ago, I started taking Dupixent for dermatitis herpetiformis and it has completely cleared it up. I can't believe it! I have had a terrible painful, intensely itchy rash for over a year despite going fully gluten-free. See if your doctor will prescribe Dupixent. It can be expensive but I am getting it free. When the dermatitis herpetiformis was bad I could not do anything. I just lay in bed covered in ice packs to ease the pain/itching and using way too Clobetasol. Dapsone is also very good for dermatitis herpetiformis (and it is generic). It helped me and the results were immediate but it gave me severe anemia so the Dupixent is better for me. Not sure if it works for everyone. I cannot help with the cause of your stress but from experience I am sure the severe stress is making the celiac and dermatitis herpetiformis worse. Very difficult for you with having children to care for and you being so sick. Would this man be willing to see a family therapist with you? He may be angry at you or imagine that your illness is a psychosomatic excuse not to take care of him. A therapist might help even if he won't go with you. Also do you have any family that you could move in with (with the kids) for a short time to get away? A break may be good for you both.
    • knitty kitty
      @tiffanygosci, Thiamine deficiency is a thing in pregnancy for "normal" people, so it's exponentially more important for those with celiac disease and malabsorption issues. I studied nutrition before earning a degree in Microbiology because I was curious what the vitamins were doing inside the body.  See my blog.  Click on my name to go to my page, scroll to drop down menu "activities" and select blog.   So glad you're motivated to see the dietician!  We're always happy to help with questions.  Keep us posted on your progress! 
    • tiffanygosci
      Thank you for sharing all of this, Knitty Kitty! I did just want someone to share some commonality with. I did not know This one Deficiency was a thing and that it's common for Celiac Disease. It makes sense since this is a disorder that causes malabsorption. I will have to keep this in mind for my next appointments. You also just spurred me on to make that Dietician appointment. There's a lot of information online but I do need to see a professional. There is too much to juggle on my own with this condition.<3
    • RMJ
      I think your initial idea, eat gluten and be tested, was excellent. Now you have fear of that testing, but isn’t there also a fear each time you eat gluten that you’re injuring your body? Possibly affecting future fertility, bone health and more? Wouldn’t it be better to know for sure one way or the other? If you test negative, then you celebrate and get tested occasionally to make sure the tests don’t turn positive again. If you test positive, of course the recommendation from me and others is to stop gluten entirely.  But if you’re unable to convince yourself to do that, could a positive test at least convince you to minimize your gluten consumption?  Immune reactions are generally what is called dose response, the bigger the dose, the bigger the response (in this case, damage to your intestines and body). So while I am NOT saying you should eat any gluten with a positive test, the less the better.  
    • knitty kitty
      @Riley., Welcome to the forum, but don't do it!  Don't continue to eat gluten!  The health problems that will come if you continue to eat gluten are not worth it.  Problems may not show up for years, but the constant inflammation and nutritional losses will manifest eventually.  There's many of us oldsters on the forum who wish they'd been diagnosed as early.    Fertility problems, gallbladder removal, diabetes, osteoporosis and mental health challenges are future health issues you are toying with.   To dispel fear, learn more about what you are afraid of.  Be proactive.  Start or join a Celiac group in your area.  Learn about vitamins and nutrition.   Has your mother been checked for Celiac?  It's inherited.  She may be influencing you to eat gluten as a denial of her own symptoms.  Don't let friends and family sway you away from the gluten-free diet.  You know your path.  Stick to it.  Be brave. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.