Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Nathans Hotdogs


ejitt00

Recommended Posts

ejitt00 Apprentice

Hi everyone,

hope somebody can give me an answer I posted this question on another board two days ago it got lots of views but no reply's! I had a Nathans Hotdog the other night & I had a bad reaction to it, it made me very sick! it says its Gluten Free on the label I haven't had a Hot Dog in a few years so I though I'd try one now I'm sorry I did could it have been an ingredient I reacted to? the ingredients are

water

beef

contains less then 2% of salt, sorbitol sodium lactate,

natural flavorings, sodium phosphate, hydrolyzed corn protein,paprika, sodium diacetate, sodium erythorbate, sodium nitrite, :blink::unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Tierra Farm
Little Northern Bakehouse



Celiac.com Sponsor (A8-M):
Tierra Farm


sunnybabi1986 Contributor

Did you eat anything else with the hot dog? Ketchup, mustard, baked beans, etc? Could it possibly be something other than the hot dog?

I don't see anything that would make you sick in the hot dogs, but some people are extra sensitive to preservatives and/or nitrites.

If I remember correctly, sorbitol is a sweetener and also happens to be a laxative when taken in larger amounts. It draws water into the large intestine, stimulating bowel movement. I know I react strongly to even minute amounts of sorbitol. It gives me intestinal cramps :( I can't even chew sugar-free gum or use Flouride rinse or I get very sick. Perhaps you are sensitive to that?

It could be a number of things...I hope you figure it out and look forward to what other have to say :)

Edited to Add: I found this: Open Original Shared Link

It says, "Sorbitol also may aggravate irritable bowel syndrome,[8] and similar gastrointestinal conditions, resulting in severe abdominal pain for those affected, even from small amounts ingested."

ejitt00 Apprentice
  On 7/2/2010 at 9:25 PM, sunnybabi1986 said:

Did you eat anything else with the hot dog? Ketchup, mustard, baked beans, etc? Could it possibly be something other than the hot dog?

I don't see anything that would make you sick in the hot dogs, but some people are extra sensitive to preservatives and/or nitrites.

If I remember correctly, sorbitol is a sweetener and also happens to be a laxative when taken in larger amounts. It draws water into the large intestine, stimulating bowel movement. I know I react strongly to even minute amounts of sorbitol. It gives me intestinal cramps :( I can't even chew sugar-free gum or use Flouride rinse or I get very sick. Perhaps you are sensitive to that?

It could be a number of things...I hope you figure it out and look forward to what other have to say :)

Edited to Add: I found this: Open Original Shared Link

It says, "Sorbitol also may aggravate irritable bowel syndrome,[8] and similar gastrointestinal conditions, resulting in severe abdominal pain for those affected, even from small amounts ingested."

thank you for replying to my post I just had some rice & Spinach nothing on the hot dog I think you might be right about the sorbitol every time I have anything sugar free I have a reaction but never as bad as this I'll watch out for that in the future thanks! :P

missy'smom Collaborator

I doubt this is helpful but this is what happened to me:

I was eating a gluten-free brand of beef franks and feeling like they were bothering me. Well, got allergy tested, went back through labels and low and behold, the franks that I thought were all beef had soy protein in them, well, my allergy test was positive for soy, beef and mustard(which I had been dipping them in! I also tested positive to some spices, which I didn't check to see if they are in the franks yet, but one, if not some, are likely to be. No wonder I felt like they were not quite agreeing with me!

ravenwoodglass Mentor
  On 7/2/2010 at 10:04 PM, ejitt00 said:

thank you for replying to my post I just had some rice & Spinach nothing on the hot dog I think you might be right about the sorbitol every time I have anything sugar free I have a reaction but never as bad as this I'll watch out for that in the future thanks! :P

In addition they are the greasiest hot dogs I have ever eaten. I love the way they taste but all the grease doesn't like me much. I hadn't noticed the sorbitol in them, I don't tolerate it either so that may factor in for me also. Too bad cause they taste so good, oh well back to Oscar.

bluebonnet Explorer

your definitely right about the sorbitol. breath mints, gum, cereal would all give me a stomach ache. have you tried the boar's head brand of hot dogs? they have skinless and aren't greasy. they do of course have the nitrates/ nitrites but great flavor (which is why we always bought the nathan's). :)

ravenwoodglass Mentor
  On 7/5/2010 at 11:42 AM, bluebonnet said:

your definitely right about the sorbitol. breath mints, gum, cereal would all give me a stomach ache. have you tried the boar's head brand of hot dogs? they have skinless and aren't greasy. they do of course have the nitrates/ nitrites but great flavor (which is why we always bought the nathan's). :)

Thanks so much for the info on Boar's Head. I'll have to pick those up next time I shop. I love hot dog's baked in saurkraut on a summer day.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Lakefront Brewery
Food for Life



Celiac.com Sponsor (A8-M):
Authentic Foods


sunnybabi1986 Contributor

Do any of you guys like Hebrew National Kosher Hot Dogs? I hate that most hot dogs contain random body parts of animals (gross out!) and that Hebrew National are high quality. But...I've never tried them. Anybody have any reviews? I did check, they are gluten free :)

missy'smom Collaborator
  On 7/5/2010 at 5:45 PM, sunnybabi1986 said:

Do any of you guys like Hebrew National Kosher Hot Dogs? I hate that most hot dogs contain random body parts of animals (gross out!) and that Hebrew National are high quality. But...I've never tried them. Anybody have any reviews? I did check, they are gluten free :)

:lol: Hebrew National are the ones I was talking about in my previous post. I'm not a conisseur of Hot Dogs/Franks but I liked them-esp. the low carb and sugar content. Those and Boar's Head were my staples. However, as I noted, my body didn't like the HN:( Just my bad luck. Nothing wrong with them.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):
    Food for Life
    Lakefront Brewery




    Celiac.com Sponsors (A17-M):

    Little Northern Bakehouse



  • Recent Activity

    1. - Scott Adams replied to MMeade's topic in Coping with Celiac Disease
      6

      Gluten Allergy

    2. - Rejoicephd replied to Rejoicephd's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      33

      Struggling to get into a good pattern

    3. - FayeBr posted a topic in Coping with Celiac Disease
      0

      Major Glutening

    4. - knitty kitty replied to MMeade's topic in Coping with Celiac Disease
      6

      Gluten Allergy

    5. - knitty kitty replied to Rejoicephd's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      33

      Struggling to get into a good pattern


  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse



  • Member Statistics

    • Total Members
      131,424
    • Most Online (within 30 mins)
      7,748

    DesireeDawn
    Newest Member
    DesireeDawn
    Joined

  • Celiac.com Sponsor (A20):
    GliadinX


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    Holidaily Brewing Co.



  • Upcoming Events

  • Posts

    • Scott Adams
      The concept of "over-methylation" as a common clinical condition is not supported by mainstream medicine. While methylation is a crucial biochemical process, the idea that people frequently become "over-methylated" and that this is linked to B6 deficiency is a speculative theory, not an established fact. 
    • Rejoicephd
      Oh cool! We have similar stories! I’m a microbiologist with an interest in metabolism. Been getting more and more fascinated by nutrition in recent years.    I will check out your blog . Thanks !
    • FayeBr
      Hi to all I am 4 years Celiac now. I have Ataxia too from gluten and it’s been a major learning curve and adjustment. But my query is about a recent set back. I was Glutened and started an OTC medicine to cope with a symptom. It stated it was free from gluten specifically. But in the following weeks I was getting more ill and couldn’t fathom what was wrong. I had gastritis which is awful and lots of other neuro and body symptoms that I get when Glutened. I always find it difficult to think straight too because of the brain fog and fatigue so this wasn’t helping me think logically. And then the lightbulb moment of the medication. I emailed the company in my gluten haze (by this time...
    • knitty kitty
      @MMeade, People who get over-methylated are frequently low in Pyridoxine Vitamin B6.  Pyridoxine helps regulate the methylation process so it doesn't run amok.  P-5-P is the active form. All eight essential B vitamins work in concert together.  Just taking one or two can throw the rest out of balance.  If you have malabsorption as occurs in Celiac, then all the B vitamins will be poorly absorbed.  Taking a B Complex in addition to extra thiamine (Benfotiamine) is safe.  The B vitamins and Vitamin C are water soluble.  Any excess is urinated out.  I took a B 50 Complex twice a day to increase absorption.   Try taking Magnesium Threonate (Neuro-Mag by Life Extension).  Magnesium Threonate...
    • knitty kitty
      @Rejoicephd, I took high dose Vitamin D to correct my severe  deficiency quickly.  It's safe to do this.  I felt much better once my Vitamin D level was about eighty ng/mL.   Vitamin D works as a hormone and helps calms the immune system between 80 - 100 ng/mL.    High-Dose Vitamin D Supplementation Can Correct Hypovitaminosis D Prior to Total Knee Arthroplasty https://pubmed.ncbi.nlm.nih.gov/34737019/ Yes, curious science brain here, too.  I studied Nutrition but switched to Microbiology because I was curious what the vitamins in food actually do in the body.  Lots more links in my blog here: Click on my name and look for activities menu.
×
×
  • Create New...