Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gastroenterology Journal - April 2005

Emme999

By Emme999
in Related Issues & Disorders

Recommended Posts

Emme999 Enthusiast
Emme999
Posted

Hello :)

My doctor (who is *awesome*) just sent me this link to the gastroenterology journal for April 2005. All of the articles are free to view (not just abstracts). It is obviously very up to date too (well, as of April! ;))

Here is a list of articles:

National Institutes of Health consensus development conference statement on celiac disease, June 28–30, 2004

Overview and pathogenesis of celiac disease

Martin F. Kagnoff

Clinical features and diagnosis of celiac disease

David H. Dewar, Paul J. Ciclitira

What are the sensitivity and specificity of serologic tests for celiac disease? Do sensitivity and specificity vary in different populations?

Ivor D. Hill

Genetic testing: Who should do the testing and what is the role of genetic testing in the setting of celiac disease?

Edwin Liu, Marian Rewers, George S. Eisenbarth

The diagnostic accuracy of serologic tests for celiac disease: A systematic review

Alaa Rostom, Catherine Dubé, Ann Cranney, Navaaz Saloojee, Richmond Sy, Chantelle Garritty, Margaret Sampson, Li Zhang, Fatemeh Yazdi, Vasil Mamaladze, Irene Pan, Joanne MacNeil, David Mack, Dilip Patel, David Moher

Epidemiology of celiac disease: What are the prevalence, incidence, and progression of celiac disease?

Marian Rewers

Celiac disease in patients with an affected member, type 1 diabetes, iron-deficiency, or osteoporosis?

Joseph A. Murray

The prevalence of celiac disease in average-risk and at-risk Western European populations: A systematic review

Catherine Dubé, Alaa Rostom, Richmond Sy, Ann Cranney, Navaaz Saloojee, Chantelle Garritty, Margaret Sampson, Li Zhang, Fatemeh Yazdi, Vasil Mamaladze, Irene Pan, Joanne MacNeil, David Mack, Dilip Patel, David Moher

Clinical presentation of celiac disease in the pediatric population

Alessio Fasano

The many faces of celiac disease: Clinical presentation of celiac disease in the adult population

Peter H.R. Green

Association of celiac disease and intestinal lymphomas and other cancers

Carlo Catassi, Italo Bearzi, Geoffrey K.T. Holmes

Skin manifestations of celiac disease

John J. Zone

Neurologic presentation of celiac disease

Khalafalla O. Bushara

Should all children be screened for celiac disease?

Edward J. Hoffenberg

Should adults be screened for celiac disease? What are the benefits and harms of screening?

Pekka Collin

Consequences of testing for celiac disease

Ann Cranney, Alaa Rostom, Richmond Sy, Catherine Dubé, Navaz Saloogee, Chantal Garritty, David Moher, Margaret Sampson, Li Zhang, Fatemeh Yazdi, Vasil Mamaladze, Irene Pan, Joanne MacNeil

Dietary guidelines and implementation for celiac disease

Cynthia Kupper

The gluten-free diet: How to provide effective education and resources

Shelley Case

Follow-up of patients with celiac disease: Achieving compliance with treatment

Michelle Maria Pietzak

I haven't had a chance to look at any of this yet but I'm excited :)

Here is the link: Open Original Shared Link

Interesting reading I hope! :)

- Michelle :wub:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


celiac3270 Collaborator
celiac3270
Posted

Thank you so much! I will read it :)

jenvan Collaborator
jenvan
Posted

Good articles! But can I just say I am reading the one on cancer and celiac disease and am getting myself really freaked out about it ! :o

jenvan Collaborator
jenvan
Posted

Seriously!

(I read "Association of celiac disease and intestinal lymphomas and other cancers")

lbsteenwyk Explorer
lbsteenwyk
Posted

Thank you so much for posting this. It's a great resource. Your Doc was awesome to send it to you! :D

Bette Explorer
Bette
Posted

Hey Michelle,

You are our resident researcher here!!! Great informative articles. Now if I only I could get some of the doctors to read it.

Thanks,

Bette

Guest nini
Guest nini
Posted

fascinating reading! I am especially (pleasantly) surprised at the part on how it is diagnosed. That there is no one specific test that can either definitively diagnose or exclude celiac in every individual. And also that it mentions the unreliability of the seriologic tests in children under 5. My daughter was 3 when we went through the (horrific) testing procedure for her... Oh if we had only known then what we know now!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


marycubs Rookie
marycubs
Posted

Thank you for posting ! I am reading everything and anything that I can about this disease - (I'm newly diagnosed)...

Thanks to other posts I bought Wheat Free, Worry Free....by Danna Korn and Shelly Case's gluten-free Diet: Comprehensive Resource Guide. I've read about 1/2 of Danna Korns book and think it's great - she writes in a way that makes it easier for me to understand the why behind this disease/symptoms.

If you haven't already read it, I recommend it to others. :)

Mary

FaithInScienceToo Contributor
FaithInScienceToo
Posted

Just keeping this post fresh - great link!

Send it to every health care professional you may know...

Gina

citygirl114 Newbie
citygirl114
Posted

:D Great link....it is good to hear that you have a good doctor. Mine has never dealt with a celiac patient before so I am giving this link to him. Maybe we all need to educate our doctors a little more so that they understand what we deal with every day ;)

Thanks

Penny

Guest BellyTimber
Guest BellyTimber
Posted

Penny, more likely your doc. has dealt with celiac patients but didn't know it, many of us are the flag flyers, hang in there,

Michelle, your doc. actually wants you to know this stuff, truly amazing! Just goes to prove, good news is never far away! Am going to disseminate it further (without your name on).

Guest Viola
Guest Viola
Posted

Thank you Michelle, I will spend part of my evening reading this site!

srdover Newbie
srdover
Posted

Thanks for the info. I WILL be reading the cancer and celiac disease. My dad died at 43 from T-cell lymphoma and I am rapidly approaching that age myself! ;)

Emme999 Enthusiast
Emme999
Posted
  • Author

Thanks for the thanks ;) But I am just thrilled to have such a great doctor who is so unbelievably caring & considerate. She told me that I'm her first celiac patient and I think she is actually kind of fascinated by it. But - more than anything - she is just incredibly nice! She called me a couple of weeks ago to tell me about some test results and was really excited for me because she'd found out that Ben & Jerry's is (mostly) gluten-free. I thought that was so sweet! Of course, I reminded her that I'm allergic to dairy.. :rolleyes: (To which she responded, "Damn!" tee-hee)

Anyway - I am incredibly lucky. She diagnosed me while she was working on a paper / presentation on celiac disease (probably for school - she's a nurse practitioner at the Univ. of Utah). After we had done about 15 other tests (diabetes, thyroid, HIV, etc) she called one day and said, "You know, I'm working on this paper - and the whole time I'm writing it I'm thinking 'I bet this is what Michelle has!'"

I knew right then that she was wonderful - I mean, how many other doctors think about their patients when they *aren't* at work?

I'll be sure and pass on any other information I receive!

I love you guys! *sniff* ;)

- Michelle :wub:

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Rogol72
      - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they...
    2. Scott Adams
      - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley...
    3. MogwaiStripe
      - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease. Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/
    4. Scott Adams
      0

      Tahini Swirl Fudgy Brownies (Gluten-Free)

    5. Butch68
      - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too. is this everyone’s experience? Can I drink it? I get dermatitis herpetiformis and don’t get instant react...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,220
    • Most Online (within 30 mins)
      7,748
    Dye42
    Newest Member
    Dye42
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Rogol72
      Guinness, can you drink it?

      By Rogol72 · Posted

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      Guinness, can you drink it?

      By Scott Adams · Posted

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Gluten Issues and Vitamin D

      By MogwaiStripe · Posted

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Guinness, can you drink it?

      By Butch68 · Posted

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By trents · Posted

      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.