Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Betty Crocker Gluten Free Brownie Mix

Frances03

Recommended Posts

Frances03 Enthusiast
Frances03
Posted

I just made these and they were FANTASTIC!!!! I followed the directions on the package, but I added walnuts and butterscotch chips. I had to bake at least 10 minutes longer than the package said, but oh my gosh they were so good. My entire family LOVED them and no one could tell they were gluten free at all. They were chewy and soft at the same time, and the best part was they didn't dry out sitting on the counter for 1 to 2 days!!(covered with foil) My "regular" brownies used to always dry out on me and were never as good the day after. These stayed the same! I will definitely make these often.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lischro Apprentice
lischro
Posted

that's exciting! I bought the cookies my first time around and had a little trouble because I melted the butter....haha. I definitely want to give these a try!

Grace'smom Explorer
Grace'smom
Posted

I just made these and they were FANTASTIC!!!! I followed the directions on the package, but I added walnuts and butterscotch chips. I had to bake at least 10 minutes longer than the package said, but oh my gosh they were so good. My entire family LOVED them and no one could tell they were gluten free at all. They were chewy and soft at the same time, and the best part was they didn't dry out sitting on the counter for 1 to 2 days!!(covered with foil) My "regular" brownies used to always dry out on me and were never as good the day after. These stayed the same! I will definitely make these often.

They sound delicious; I'm going to add them in too! Yes, the brownies are definitely great. Fudgy and not at all tasting like they're missing anything. Thanks for the tip.

Roda Rising Star
Roda
Posted

I substitute coconut oil for the butter in them and we all scarf them down at my house.

Monklady123 Collaborator
Monklady123
Posted

I just made these and they were FANTASTIC!!!! I followed the directions on the package, but I added walnuts and butterscotch chips. I had to bake at least 10 minutes longer than the package said, but oh my gosh they were so good. My entire family LOVED them and no one could tell they were gluten free at all. They were chewy and soft at the same time, and the best part was they didn't dry out sitting on the counter for 1 to 2 days!!(covered with foil) My "regular" brownies used to always dry out on me and were never as good the day after. These stayed the same! I will definitely make these often.

How in the world do you even have brownies leftover to "sit on the counter for 1 to 2 days"??? :lol: Around here they never last that long. -- Well, I have a box of this brownie mix but haven't tried it yet. I was waiting till my dh and ds go on their trip next weekend so I wouldn't have to share. ;) (it will just be dd and me, and dd doesn't eat as much as the other two.)

Nor-TX Enthusiast
Nor-TX
Posted

I buy these and make them for school staff meetings or when we have company. Try popping them in the microwave and topping with ice cream.. even my husband loves them. The only downside is that they are expensive. They are 4.29 for the brownies, the cake and the cookies. Just a little too expensive to buy other than for special occasions. Just a question... why do companies charge so much for these products... Probable answer: Because we buy them most likely.

Frances03 Enthusiast
Frances03
Posted
  • Author

How in the world do you even have brownies leftover to "sit on the counter for 1 to 2 days"??? :lol:

Well, we have found the gluten free things tend to be much more filling! We just have one, and then save the rest for another time :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. RMJ
      - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight. My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she...
    2. Colleen H
      - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

      Hello I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet. Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I...
    3. sleuth
      - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      Of course my son is on a 100% gluten free diet. I wish his symptoms were not debilitating as there are right now. He cannot work, even when a miniscule of cross contamination occurs. It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc. It's literally neurological inflammation. Not to be taken lightly here. We...
    4. Scott Adams
      - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-F...
    5. Me,Sue
      - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea

      Hi all I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also]. BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,835
    • Most Online (within 30 mins)
      7,748
    Arif
    Newest Member
    Arif
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • RMJ
      Nausea

      By RMJ · Posted

      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Stomach burning and neuropathy

      By Colleen H · Posted

      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By sleuth · Posted

      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

      By Scott Adams · Posted

      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Nausea

      By Me,Sue · Posted

      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.