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Itching


Bigbread

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Bigbread Rookie

After I eat white bread my skin starts itching so badly I want to go mad- and sometimes it feels like things are crawling on my skin, lots of things are crawling in the same direction round and round, it drives me crazy. This usually also comes with red patches that if left untreated scars.

I


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Kay DH Apprentice

You should probably make an appointment with a dermatologist that is very familiar with dermatitis herpetiformis and other rashes that can result from gluten. Wheat allergies can also have some unusual symptoms, so good to get tested for allergies. Check the web for allergy symptoms. My reaction to gluten was skin rashes on my calves, back, and arms that lasted for a number of years. People with celiac come in all sizes and shapes, not all are underweight or have anemia. Some are asymptomatic. It all depends on how your body reacts to gluten.

shopgirl Contributor

You need to find a new doctor because your dermatologist is suffering under antiquated ideas about Celiac. Not all Celiacs have weight loss and diarrhea. I was the exact opposite

cassP Contributor

(Derm says that its only celiac if you lose weight has diaree)

sorry- but that line is bs

and- i cant diagnose the rashes you're having... or tell u whether it's gluten intolerance, celiac, or wheat allergy, or all of the above-

but i DO know that gluten & wheat make me itch.

thruout my life- i have had EXCEMA, Psoraisis, Dandruff, and another horrific itching issue that i will leave unsaid.. they all disappeared after being Gluten Free.

thruout the last decade- when i would cheat on wheat & gluten (this was before i tested for Celiac, & only thought of it as a diet)- i would get horribly itchy.

GuyC Newbie

About 20 to 40 min. after eating gluten, my face and arms burn like a sunburn (but are not red). It takes several hours to go away. I was diagnosed Celiac last week. It's worth a check.

GuyC

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    • trents
      You might also consider a low iodine diet as iodine is know to exacerbate dermatitis herpetiformis. But be careful with that as well as there are health problems that can accrue from iodine deficiency.
    • suek54
      Hi, Yes, the rash has gone. I still get the itches but there is nothing to see now, apart from a lot of discoloured areas where the rash was worst. Occasionally I get a single lump come up, a bit like hives, but no bigger than a pea and it goes after 24hrs and a steroid cream application.  And yes, giving the gluten-free diet 110%. Very careful about any cross contamination.  This is my fifth autoimmune condition so well and truly on that bandwagon. 
    • trents
      Welcome to the the celiac.com community, @suek54! Is the Dapsone getting the rash under control? Are you practicing a gluten free diet yet? The only known cause for dermatitis herpetiformis is celiac disease.
    • suek54
      Hi Im new to this game, so bear with me.  May through to December last year totally miserable, covered literally head to toe in the worst rash ever, itching like I just cant explain. After seven different medics told me just to "keep putting the cream on, whatever it is will go in the end" finally one lovely doc diagnosed dermatitis herpetiformis. Biopsy 6 weeks ago and Dapsone, which I seem to be tolerating OK so far.  The NHS is in permanent backlog so no result yet but just wanted to say hello to anyone else with this maddening condition.
    • xxnonamexx
      I know gluten free proteins like eggs and yogurt but nuts especially trail mixes are tricky as they are hard to find certified gluten free trail mixes especially w/o added sugars. I agree subscription boxes are hit or miss I think I have found RXBar with simple ingredients no added sugars gluten-free might be a great protein bar.
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