Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Possible Explanation For Pounding Heart Beat After Eating Meals

krishna

Recommended Posts

krishna Apprentice
krishna
Posted

Hi,

I met my doctor recently to talk about the pounding heart beat symptom after eating meals and got some answers. According to him, it happens due to delay in gastric emptying. The food break down flow process in your body is in haywire and there's a timing mismatch between the time the food enters and the production of enzymes in pancreas. This causes the new food we eat to accumulate in the GI tract, which can then cause blockage. Also I learned that the neurons that transmit signals to our abdominal muscles to function correctly get weak and can contribute to the delay in gastric emptying too. All this can cause different mechanisms in our body to kick in and cause the pounding heart beat. My doctor said eventually the mechanisms will fix themselves but it can take up to 2 years. For now, the best thing to do is to eat smaller meals. He also told me to take Triphala, ancient Indian herbal medicine which was invented 2000 years ago so I got it and now using it after every meal. BTW, my doctor is also gluten intolerant and have had some of these symptoms as well ;)

Triphala wiki link:

Open Original Shared Link

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


burdee Enthusiast
burdee
Posted

Pounding heart beat or tachycardia is my standard allergy reaction to cane sugar, one of my diagnosed (by ELISA blood test) IgG mediated allergies. I don't even have to eat a meal with cane sugar to get that reaction. I only need to take a Tylenol caplet which has cane sugar coating. So my tachycardia is not related to delayed gastric emptying. I also get tachycardia if my thyroid dose is too high. Tachycardia is a hyper (too much) thyroid symptom.

However, I did have delayed gastric emptying for years, even after diagnoses of and abstaining from gluten and 6 other food allergies. My delayed gastric emptying (also called gastroparesis) was caused by inadequate stomach acid, which was diagnosed by a Heidelberg capsule test for stomach acid production. My symptoms of gastroparesis were bloating, gas, and feeling very full after eating very little, but not feeling satisfied. The food felt like rocks in my stomach. I also noticed lots of undigested stuff in my stool.

Now I take hydrochloric acid capsules with each meal. Those improved my stomach acid level. So I no longer have delayed gastric emptying or any of those indigestion symptoms.

I never heard of tachycardia being caused by gastroparesis. I have heard of triphala being used for constipation. So maybe triphala improves gut motility, which could improve gastric emptying time. Since gastroparesis could also be caused by undiagnosed food allergies or gluten intolerance, I'd like to hear from others who have delayed gastric emptying or gastroparesis ... What are your gastroparesis symptoms?

SUE

krishna Apprentice
krishna
Posted
  • Author

Pounding heart beat or tachycardia is my standard allergy reaction to cane sugar, one of my diagnosed (by ELISA blood test) IgG mediated allergies. I don't even have to eat a meal with cane sugar to get that reaction. I only need to take a Tylenol caplet which has cane sugar coating. So my tachycardia is not related to delayed gastric emptying. I also get tachycardia if my thyroid dose is too high. Tachycardia is a hyper (too much) thyroid symptom.

However, I did have delayed gastric emptying for years, even after diagnoses of and abstaining from gluten and 6 other food allergies. My delayed gastric emptying (also called gastroparesis) was caused by inadequate stomach acid, which was diagnosed by a Heidelberg capsule test for stomach acid production. My symptoms of gastroparesis were bloating, gas, and feeling very full after eating very little, but not feeling satisfied. The food felt like rocks in my stomach. I also noticed lots of undigested stuff in my stool.

Now I take hydrochloric acid capsules with each meal. Those improved my stomach acid level. So I no longer have delayed gastric emptying or any of those indigestion symptoms.

I never heard of tachycardia being caused by gastroparesis. I have heard of triphala being used for constipation. So maybe triphala improves gut motility, which could improve gastric emptying time. Since gastroparesis could also be caused by undiagnosed food allergies or gluten intolerance, I'd like to hear from others who have delayed gastric emptying or gastroparesis ... What are your gastroparesis symptoms?

SUE

From what I understand, tachycardia is different from pounding heart beat.. tachycardia is when you have a heart rate of 100+ beats per minute and pounding heart beat is just your normal heart rate (mine is around 60 - 75 bpm). You could have tachycardia and pounding heart beat but in my case I only have the pounding heart beat sensation.

I have tightness/cramping in my abdomen, tightness in throat, pounding heart beat, fatigue and either loose stools or constipation.

I was initially misdiagnosed with gastritis by another doctor and took Nexium (acid blocker) for 15 days. Do you think this could be causing my acid production and causing it as well?

burdee Enthusiast
burdee
Posted

Sometimes I just have 'palpitatios' or what you call 'pounding heart beat'. However, I had tachycardia when I had hyperthyroid overdose as well as reactions from cane sugar.

My celiac symptoms were also initially misdiagnosed as gastritis. So I was prescribed zantac and Tagamet for several years. Also took Mylanta and maalox tablets for waaaay too long. Now I have diagnosed hypchloridia.

In answer to your question about Nexium ... ABSOLUTELY. Those acid blockers limit acid production long after you stop taking them. Low stomach acid will delay digestion and even cause indigestion when undigested proteins and fats enter the intestines. Do you notice any undigested food in your stools? That's a sure sign of malabsorption which can be caused by insufficient stomach acid or pancreatic insufficiency.

Reflux is almost never caused by too much stomach acid. Reflux is caused by the lower esophageal sphincter (LES) opening at inappropriate times. Some foods (chocolate, coffee, alcohol, onions, peppermint), certain drugs (demerol, NSAIDS, etc.) and lifestyle habits (going to bed right after dinner, tight waistbands and overeating) can all make the LES relax and open at inappropriate times. Also LOW stomach acid can cause reflux, because adequate stomach acid triggers the LES to stay closed during digestion. See "Why Stomach Acid is Good For You" by Jonathon Wright, MD for more info about reflux and low stomach acid. He also talks about gastritis, which can be caused by food allergies, celiac disease, prescription drugs and even H. Pylori bacteria.

SUE

  • 2 weeks later...
Gutsy Girl Rookie
Gutsy Girl
Posted

I've had magnesium deficiency a number of times (deficient enough to go to ER and get an IV with Mag dripping for several hours), and the pounding heartbeat is one of my clearest symptoms. I also get palpitations, much worse as my Mag deficiency becomes more severe.

Dehydration (a problem if you're often still having diarrhea or you just don't drink enough) can definitely play a part as well, and this only magnifies the heart pounding and palpitations.

I'm going to have to learn more about gastric emptying it seems, as I've suspected for a while that my GUT CLOCK that times where things go and when has been "off" for a long time. Good post.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to Charlie1946's topic in Related Issues & Disorders
      45

      Severe severe mouth pain

      @Charlie1946, Sorry I sidetracked your thread a bit. Apologies. Proton pump inhibitors, like Omeprazole, change the pH in our gastrointestinal systems which allows opportunistic microbes to move in and take over. Have you been checked for SIBO? There's a significant link between length of Omeprazole use and SIBO. I had SIBO, thrush (Candida...
    2. Lkg5
      - Lkg5 replied to Charlie1946's topic in Related Issues & Disorders
      45

      Severe severe mouth pain

      My sebaceous hyperplasia and thrush disappeared when I stopped all dairy.
    3. Lkg5
      - Lkg5 commented on Scott Adams's article in Diagnosis, Testing & Treatment
      1

      Rapid Diagnosis of Celiac Disease Using Blood-Based Infrared Spectroscopy and Deep Learning

      Wow!!! 😂
    4. Charlie1946
      - Charlie1946 replied to Charlie1946's topic in Related Issues & Disorders
      45

      Severe severe mouth pain

      @knitty kitty Thank you so much for all that information! I will be sure to check it out and ask my doctor. I am just at a loss, I am on my 2nd round of miracle mouthwash and I brush and scrape my tongue and (sorry this is gross) it's still coated in the middle
    5. Aretaeus Cappadocia
      - Aretaeus Cappadocia posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Brown Rice Vinegar (organic) from Eden Foods is likely gluten free

      Traditional brown rice vinegars are made by fermenting brown rice and water with koji (Kōji 麹). The gluten risk comes from the method of preparing the koji: rice, wheat or barley may be used. Regardless of the starting grain, "koji" typically will be listed as an ingredient, and that term alone does not indicate gluten status. I called Eden Foods re...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,098
    • Most Online (within 30 mins)
      7,748
    BothySmithy
    Newest Member
    BothySmithy
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Severe severe mouth pain

      By knitty kitty · Posted

      @Charlie1946,  Sorry I sidetracked your thread a bit.  Apologies. Proton pump inhibitors, like Omeprazole, change the pH in our gastrointestinal systems which allows opportunistic microbes to move in and take over.  Have you been checked for SIBO?  There's a significant link between length of Omeprazole use and SIBO.  I had SIBO, thrush (Candida) and lichen planus and other problems while I was on Omeprazole.  I had to stop taking it.  It was a horrible time, so I understand how painful and frustrating it is.   You change your microbiome (the bacteria and microbes living inside you) by changing what you eat.  They eat what you eat.  Change the menu and you get different customers.   I changed my diet.  I cut out dairy because I was reacting to the casein and lactose.  I cut out all processed foods and most carbohydrates. I ate meat and veggies mostly, some fruit like apples and mandarin oranges.  By cutting out all the excess carbohydrates, lactose, and empty carbs in processed gluten-free foods, the opportunistic microbes get starved out.  SIBO bacteria send chemical messages to our brains demanding more carbs, so be prepared for carb cravings, but don't let the microbiome control you!   The skin and digestive system is continuous.  The health of our outside skin reflects the health of our gastrointestinal system.  Essential B vitamins, like Thiamine B 1 and especially Niacin B 3, are needed to repair intestinal damage and keep bad bacteria in check.  Niacin helps improve not only the intestinal tract, but also the skin.  Sebaceous Hyperplasia is linked to being low in Niacin B 3.  Lichen Planus is treated with Niacinamide, a form of Niacin B 3.   Vitamins are chemical compounds that our bodies cannot make.  We must get them from our food.  If our food isn't digested well (low stomach acid from Omeprazole causes poor digestion), then vitamins aren't released well.  Plus there's a layer of SIBO bacteria absorbing our vitamins first between the food we've eaten and our inflamed and damaged villi that may have difficulty absorbing the vitamins.  So, taking vitamin supplements is a way to boost absorption of essential nutrients that will allow the body to fight off the microbes, repair and heal.   Doctors are taught in medical learning institutions funded by pharmaceutical companies.  The importance of nutrition is downplayed and called old fashioned.  Doctors are taught we have plenty to eat, so no one gets nutritional deficiency diseases anymore.  But we do, as people with Celiac disease, with impaired absorption.  Nutritional needs need to be addressed first with us.  Vitamins cannot be patented because they are natural substances.  But pharmaceutical drugs can be.  There's more money to be made selling pharmaceutical drugs than vitamins.   Makes me wonder how much illness could be prevented if people were screened for Celiac disease much earlier in life, instead of after they've been ill and medicated for years.   Talk to your doctor and dietician about supplementing essential vitamins and minerals.   Interesting Reading: The Duration of Proton Pump Inhibitor Therapy and the Risk of Small Intestinal Bacterial Overgrowth: A Systematic Review and Meta-Analysis https://pmc.ncbi.nlm.nih.gov/articles/PMC12250812/#:~:text=The long-term use of,overgrowth dynamics is less clear. Lichenoid drug eruption with proton pump inhibitors https://pmc.ncbi.nlm.nih.gov/articles/PMC27275/ Nicotinamide: A Multifaceted Molecule in Skin Health and Beyond https://pmc.ncbi.nlm.nih.gov/articles/PMC11857428/
    • Lkg5
      Severe severe mouth pain

      By Lkg5 · Posted

      My sebaceous hyperplasia and thrush disappeared when I stopped all dairy.
    • Charlie1946
      Severe severe mouth pain

      By Charlie1946 · Posted

      @knitty kitty Thank you so much for all that information! I will be sure to check it out and ask my doctor.  I am just at a loss, I am on my 2nd round of miracle mouthwash and I brush and scrape my tongue and (sorry this is gross) it's still coated in the middle 
    • Aretaeus Cappadocia
      Brown Rice Vinegar (organic) from Eden Foods is likely gluten free

      By Aretaeus Cappadocia · Posted

      Traditional brown rice vinegars are made by fermenting brown rice and water with koji (Kōji 麹). The gluten risk comes from the method of preparing the koji: rice, wheat or barley may be used. Regardless of the starting grain, "koji" typically will be listed as an ingredient, and that term alone does not indicate gluten status. I called Eden Foods regarding their product "Organic Brown Rice Vinegar" (product of Japan) to ask how their product is made. They gave me a clear answer that they >do< use rice and they >do not< use wheat or barley in preparing their koji. FWIW, the product itself does not contain any labeling about gluten, gluten risk, or gluten safety. Based on Eden's statement, I am going to trust that this product is gluten safe and use it.
    • Scott Adams
      heaps of hope!

      By Scott Adams · Posted

      Your post nails the practical reality of living well with a celiac diagnosis. The shift from feeling restricted to discovering a new world of cooking—whether through a supportive partner making gluten-free spanakopita and gravy, or learning to cook for yourself—is exactly how many people find their footing. It turns a medical necessity into a chance to build kitchen skills, eat more whole foods, and actually enjoy the process. Your point that the basics—knife skills, food safety, and experimenting with spices—are all you really need is solid, helpful advice. It’s a good reminder that the diagnosis, while a pain, doesn’t have to stop you from eating well or having fun with food.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.