Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Much Gluten For A 17 Month Old To Make Sure We Don't Get A False Neg


beebs

Recommended Posts

beebs Enthusiast

Sorry for all the questions!

I was told that an adult needs to eat either 4 slices of bread a day or 6 wheetbix when they are being glutened prior to their biopsy to avoid false negatives. But no one seems to be able to tell me how much to give my 17th month old. The problem is he seems to be really avoiding gluten. I think he knows it makes him sick? He won't eat bread, granola bars or cookies anymore. So I am kind of stuck and its quite hard to get him to eat anything with gluten let alone 4 slices of bread.

Anyone know how much he should be having a day? And how I am supposed to give it to him?

Thanks!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mommida Enthusiast

A gluten challenge is very risky with such a young one. My daughter ended up being hospitalized for dehydration at 16 months for the gluten challenge for testing. A Celiac can react to one micron of gluten.

I think everyone here is going to have a hard time telling you how much gluten to give your little one.

Yes. I believe you are right about a 17 month old knowing the cookies and bread things are making him sick. My daughter knew and it made the challenge harder. There are a lot of gluten candy that you might be able to slip in if you have to. i.e. red licoroice, Kit Kat, crunch bars, Rice krispie cereal (with the malt flavoring)

Good Luck! My thoughts and prayers are with you.

beebs Enthusiast

A gluten challenge is very risky with such a young one. My daughter ended up being hospitalized for dehydration at 16 months for the gluten challenge for testing. A Celiac can react to one micron of gluten.

I think everyone here is going to have a hard time telling you how much gluten to give your little one.

Yes. I believe you are right about a 17 month old knowing the cookies and bread things are making him sick. My daughter knew and it made the challenge harder. There are a lot of gluten candy that you might be able to slip in if you have to. i.e. red licoroice, Kit Kat, crunch bars, Rice krispie cereal (with the malt flavoring)

Good Luck! My thoughts and prayers are with you.

Holy cow - that is so scary.

His endo is booked for the 20th of Jan. And to be honest we are a family of autoimmune sufferers so its not just celiac they are looking for but IBD and crohn's etc.

Its not even a gluten challenge as such is it though? I'm just trying to get him to eat any at all. He won't even eat bread anymore and toast used to be his favourite....

Should I be trying to get him an earlier endo do you think?

cyberprof Enthusiast

Holy cow - that is so scary.

His endo is booked for the 20th of Jan. And to be honest we are a family of autoimmune sufferers so its not just celiac they are looking for but IBD and crohn's etc.

Its not even a gluten challenge as such is it though? I'm just trying to get him to eat any at all. He won't even eat bread anymore and toast used to be his favourite....

Should I be trying to get him an earlier endo do you think?

Earlier might be better.

How about oatmeal (not the special gluten-free oatmeal), cream of wheat? Creamed soups with flour thickener. Omelette with flour added to the batter. Breaded chicken strips. Oh, listen to me! I sound like a gluten-deprived addict. But since flour hides in a lot of places, I can think of lots of places to hide it! :lol: Good luck and take him gluten-free even if it's negative.

beebs Enthusiast

Earlier might be better.

How about oatmeal (not the special gluten-free oatmeal), cream of wheat? Creamed soups with flour thickener. Omelette with flour added to the batter. Breaded chicken strips. Oh, listen to me! I sound like a gluten-deprived addict. But since flour hides in a lot of places, I can think of lots of places to hide it! :lol: Good luck and take him gluten-free even if it's negative.

Some great ideas - thanks so much for that. Yeah - I'll start checking for intolerances if it comes back negative. Love the omelette idea - he loves stuff like that!

salexander421 Enthusiast

My 17 month old is the same way. We were going to hold off on challenging her but since her big sister is being challenged she was sneaking gluten foods from her so we decided to challenge both at the same time. My almost 3 year old gobbles every piece of bread, every cookie, etc. while our 17 month old resists most of it. We have found chicken nuggets to work, occasionally she will eat the toast if it has butter and jelly on it, and honey nut cheerios usually work. I don't like giving our girls a lot of sugar but they usually won't resist a cookie so if it's been a day where they've resisted bread etc then a cookie usually works. Oh yeah, my 17 month old LOVES spaghetti, gluten free or not, so that's another good way to sneak in some gluten.

beebs Enthusiast

I have since found out they need 2 slices of bread a day - not sure if my little one is getting anywhere near that. But he has never been gluten free- so maybe it won't matter that much?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - hjayne19 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Celiac Screening

    2. - yellowstone posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Cold/flu or gluten poisoning?

    3. - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    4. - Wheatwacked replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,071
    • Most Online (within 30 mins)
      7,748

    Tazfromoz
    Newest Member
    Tazfromoz
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • hjayne19
      Hi all,  Looking for some advice. I started having some symptoms this past summer like night sweats and waking at 4 am and felt quite achy in my joints. I was training heavily for cycling for a few weeks prior to the onset of these symptoms starting. I have had low Ferratin for about 4 years (started at 6) and usually sits around 24 give or take. I was doing some research and questioned either or not I might have celiac disease (since I didn’t have any gastric symptoms really). My family doctor ran blood screening for celiac. And my results came back: Tissue Transglutaminase Ab IgA HI 66.6 U/mL Immunoglobulin IgA 1.73 g/ My doctor then diagnosed me with celiac and I have now been gluten free for 3 months. In this time I no longer get night sweats my joint pain is gone and I’m still having trouble sleeping but could very much be from anxiety. I was since referred to an endoscopy clinic to get a colonoscopy and they said I should be getting a biopsy done to confirm celiac. In this case I have to return to eating gluten for 4-6 weeks before the procedure. Just wanted some advice on this. I seem to be getting different answers from my family physician and from the GI doctor for a diagnosis.    Thanks,  
    • yellowstone
      Cold/flu or gluten poisoning? Hello. I've had another similar episode. I find it very difficult to differentiate between the symptoms of a cold or flu and those caused by gluten poisoning. In fact, I don't know if my current worsening is due to having eaten something that disagreed with me or if the cold I have has caused my body, which is hypersensitive, to produce symptoms similar to those of gluten poisoning.        
    • Churro
      I'm no longer dealing with constipation. I got my liver test last month and it was in normal range. Two years ago I did have a vitamin D deficiency but I'm know taking vitamin D3 pills. Last month I got my vitamin D checked and it was in normal range. I don't believe I've had my choline checked. However, I do drink almond milk eat Greek yogurt on a daily basis. 
    • Wheatwacked
      Non-Celiac Gluten Sensitivity (NCGS) can be associated with low ferritin and iron deficiency. Once Celiac Disease (1% of the population affected) has been ruled out by tests the next step is to check for Non Celiac Gluten Sensitivity (10% of the population affected) by eliminating gluten for a trial period, then re-introduce Gluten Challange. Have you been supplementing Iron? How are your liver enzymes? Low levels of ferritin indicate iron deficiency, while  59% transferrin saturation indicates high iron levels.  Possibly indicating Fatty Liver Disease.  Choline is crucial for liver health, and deficiency is a known trigger for Non-Alcoholic Fatty Liver.  Some experts say that less than 10% eat the the Food and Nutrition Board established Adequate Intake that are based on the prevention of liver damage. Severe constipation and hemorrhoids may be linked to a bile or choline deficiency.  "Ninety-five percent of phospholipids (PLs) in bile is secreted as phosphatidylcholine or lecithin."  Fatty acid composition of phospholipids in bile in man   Deficiency of these bile salts causes the bile to get thick. Some people with Celiac Disease are misdiagnosed with Gall Bladder bile issues.  Removal of the gallbladder provides only temporary relief. Whether or not celiac disease or NCGS are your issues you need to look at your vitamin D blood level.   
    • Churro
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.