Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Please Help- Newly Diagnosed


taffers

Recommended Posts

taffers Newbie

Due to some skin conditions and years of infertility, I made my GI order the celiac disease bloodwork panel. Unfortunately, the doctor had the nurse call me back, who did not seem exceptionally knowledgeable on celiac disease. She said the pathology came back fine, but that I tested positive for "Celiac Sprue". She did not seem to know what that meant (and I certainly don't!). I thought she would explain the different things I was tested for, but she did not. She seemed to take it pretty lightly, saying "it's just a little allergy" and "you just need to watch your diet". Does anyone know what it means that I "tested positive for celiac sprue"?

Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Dixiebell Contributor

That is what some Dr.s call celiac disease. Looks you tested positive for it. Make sure to get copies of your blood work from the Dr.

mushroom Proficient

Hi, and welcome to the forum.

Celiac "sprue" is the old term for celiac disease. Your results indicated that you have it, I am sorry to say. You should make an appointment with your doctor to discuss these results (and get a copy of them). Normally GI's like to do an endoscopy with biopsies to confirm the diagnosis. It is up to you whether or not you go ahead with the biopsy. I think it is a bit poor to have the nurse (especially, it seems, an uninformed one) give you the results. "just a little allergy" indeed!!! And 'watch your diet"!!

frieze Community Regular

Due to some skin conditions and years of infertility, I made my GI order the celiac disease bloodwork panel. Unfortunately, the doctor had the nurse call me back, who did not seem exceptionally knowledgeable on celiac disease. She said the pathology came back fine, but that I tested positive for "Celiac Sprue". She did not seem to know what that meant (and I certainly don't!). I thought she would explain the different things I was tested for, but she did not. She seemed to take it pretty lightly, saying "it's just a little allergy" and "you just need to watch your diet". Does anyone know what it means that I "tested positive for celiac sprue"?

Thank you!

please keep in mind that the woman might not be a nurse at all! In fact, you might ask her next time if she is or not...

SaraKat Contributor

Did they tell you to get an endoscopy too or have a follow up appt? Welcome to this site, I have found it amazing since I have been diagnosed (in the fall).

Sounds like you def have it, but usually they will want to biopsy the intestine too to see the damage.

The diet isn't that bad, it takes some learning at the beginning, but once you know what you can and can't have it really isn't bad.

taffers Newbie

I found it odd as well. I thought she would recommend an endoscopy. I actually had a colonoscopy done on Monday, and she did put in the report that she wanted to look at my biopsy results from an endoscopy I had done 3 years ago, but if that showed evidence of celiac disease, and they never told me about it, we have a big problem!!

Thank you for your responses!

mushroom Proficient

This gets stranger and stranger. You tested positive for celiac, and she did a colonoscopy (but no endoscopy) and she wants to check your biopsy from 3 years ago??? :unsure:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



HMReiss Newbie

I would really think about changing your doctors! The best thing you can do now is research on your own about celiac. This website is a great resource, there are some others and books as well. Match as many of your symptoms to celiac as possible. Write them down and go into your doctors office armed with the information and demand further testing and information. I am a chef who specializes in special diets (ironic I know) so figuring out the gluten-free diet for me was easy, but if you are not sure perhaps booking an appointment with a nutritionist who is familiar with gluten free diets might be very helpful.

On a hopeful note it took me 7 months to get pregnant with my daughter and I was always suffering hormonal issues. Now I am all better on the hormone front and notice a huge difference. I also know someone who had infertility issues who found out she was celiac and went gluten-free. She is now pregnant. Hope it works out and all the best!

taffers Newbie

This gets stranger and stranger. You tested positive for celiac, and she did a colonoscopy (but no endoscopy) and she wants to check your biopsy from 3 years ago??? :unsure:

I had an endoscopy 3 years ago because I was having very bad stomach pains and cramps. After it was over, she said all she found was pre-ulcers. She did do biopsies, but no one ever called me with results, and I never followed up because I didn't even know about celiac disease back then!

The colonoscopy was done for unrelated issues, but I insisted that she order the b/w panel for celiac disease (because of my skin issues) so after my colonoscopy, I inquired as to my b/w results (again, no one called me) so THAT is why she listed in the colonoscopy report that she should look at my endoscopy results from 3 years ago.

I'm going to make an appointment with a different doctor today. I'm just sick of going to doctors all the time!!!

taffers Newbie

HMReiss: I actually did finally get pregnant about 2 years ago after over 3 years, 4 IUIs and 4 IVFs. We thought we could never have another one (I refuse to do any further ivfs), but now I'm wondering if it may be possible. Of course, I've been gluten-free for over a month now, and I really haven't noticed much of a difference. :(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - klmgarland replied to klmgarland's topic in Dermatitis Herpetiformis
      2

      Help I’m cross contaminating myself,

    2. - Scott Adams replied to klmgarland's topic in Dermatitis Herpetiformis
      2

      Help I’m cross contaminating myself,

    3. - Scott Adams replied to Jmartes71's topic in Coping with Celiac Disease
      1

      My only proof

    4. - Scott Adams replied to Colleen H's topic in Related Issues & Disorders
      1

      Methylprednisone treatment for inflammation?

    5. - Scott Adams replied to ElenaM's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      I think I am gluten intolerant


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,906
    • Most Online (within 30 mins)
      7,748

    Dakota4
    Newest Member
    Dakota4
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • klmgarland
      Thank you so very much Scott.  Just having someone understand my situation is so very helpful.  If I have one more family member ask me how my little itchy skin thing is going and can't you just take a pill and it will go away and just a little bit of gluten can't hurt you!!!! I think I will scream!!
    • Scott Adams
      It is difficult to do the detective work of tracking down hidden sources of cross-contamination. The scenarios you described—the kiss, the dish towel, the toaster, the grandbaby's fingers—are all classic ways those with dermatitis herpetiformis might get glutened, and it's a brutal learning curve that the medical world rarely prepares you for. It is difficult to have to deal with such hyper-vigilance. The fact that you have made your entire home environment, from makeup to cleaners, gluten-free is a big achievement, but it's clear the external world and shared spaces remain a minefield. Considering Dapsone is a logical and often necessary step for many with DH to break the cycle of itching and allow the skin to heal while you continue your detective work; it is a powerful tool to give you back your quality of life and sleep. You are not failing; you are fighting an incredibly steep battle. For a more specific direction, connecting with a dedicated celiac support group (online or locally) can be invaluable, as members exchange the most current, real-world tips for avoiding cross-contamination that you simply won't find in a pamphlet. You have already done the hardest part by getting a correct diagnosis. Now, the community can help you navigate the rest. If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch:  
    • Scott Adams
      It's very frustrating to be dismissed by medical professionals, especially when you are the one living with the reality of your condition every day. Having to be your own advocate and "fight" for a doctor who will listen is an exhausting burden that no one should have to carry. While that 1998 brochure is a crucial piece of your personal history, it's infuriating that the medical system often requires more contemporary, formal documentation to take a condition seriously. It's a common and deeply unfair situation for those who were diagnosed decades ago, before current record-keeping and testing were standard. You are not alone in this struggle.
    • Scott Adams
      Methylprednisolone is sometimes prescribed for significant inflammation of the stomach and intestines, particularly for conditions like Crohn's disease, certain types of severe colitis, or autoimmune-related gastrointestinal inflammation. As a corticosteroid, it works by powerfully and quickly suppressing the immune system's inflammatory response. For many people, it can be very effective at reducing inflammation and providing rapid relief from symptoms like pain, diarrhea, and bleeding, often serving as a short-term "rescue" treatment to bring a severe flare under control. However, experiences can vary, and its effectiveness depends heavily on the specific cause of the inflammation. It's also important to be aware that while it can work well, it comes with potential side effects, especially with longer-term use, so it's typically used for the shortest duration possible under close medical supervision. It's always best to discuss the potential benefits and risks specific to your situation with your gastroenterologist.
    • Scott Adams
      Based on what you've described, it is absolutely possible you are dealing with non-celiac gluten sensitivity (NCGS).  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.   Your situation is a classic presentation: a negative celiac panel but a clear, recurring pattern of symptoms triggered by gluten. The symptoms you listed—particularly the extreme fatigue, bloating, neurological-psychiatric symptoms like depression and anxiety, and even the skin manifestations like facial flushing—are all well-documented in research on NCGS. It's important to know that you are not alone in experiencing this specific combination of physical and emotional reactions. The only way to know for sure is to commit to a strict, 100% gluten-free diet under the guidance of a doctor or dietitian for a period of several weeks to see if your symptoms significantly improve. It is also crucial to rule out other potential causes, so discussing these symptoms with a gastroenterologist is a very important next step.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.