Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Going Shopping At Whole Foods


krystynycole

Recommended Posts

krystynycole Contributor

Any suggestions...venturing out to whole foods tonight for the first time. I really excited!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

Oh, have fun! Around here Whole Foods has Glutino, Udi's, Rudi's, Kinnikinnick, Tinkyada, Mary's Gone Crackers plus all the (expensive) stuff from their own dedicated gluten-free bakery. They also have their own 365 Brand rice crackers that are cheap.

Some of my favorites are:

Glutino bagels (Udi's are good too)

Glutino cinnamon raisin bread

Rudi's whole grain bread

Whole Foods brand scones - they make cranberry and almond and usually have one or the other

Udi's cinnamon rolls

Udi's muffins (they are just like gluten muffins - sweet and huge!)

Kinnikinnick donuts - I like the chocolate covered

Glutino pretzels

Glutino table crackers (the little square boxes)

365 brand rice crackers

Tinkyada brown rice spinach pasta

krystynycole Contributor

Oh, have fun! Around here Whole Foods has Glutino, Udi's, Rudi's, Kinnikinnick, Tinkyada, Mary's Gone Crackers plus all the (expensive) stuff from their own dedicated gluten-free bakery. They also have their own 365 Brand rice crackers that are cheap.

Some of my favorites are:

Glutino bagels (Udi's are good too)

Glutino cinnamon raisin bread

Rudi's whole grain bread

Whole Foods brand scones - they make cranberry and almond and usually have one or the other

Udi's cinnamon rolls

Udi's muffins (they are just like gluten muffins - sweet and huge!)

Kinnikinnick donuts - I like the chocolate covered

Glutino pretzels

Glutino table crackers (the little square boxes)

365 brand rice crackers

Tinkyada brown rice spinach pasta

I saw the cinnamon rolls on their web site and was hoping they tasted good because they sounded soooo good! Thanks for all the tips on the other ones :)

shadowicewolf Proficient

compaired to the gluteny ones, they're decent :)

of course i had them before i went gluten free.

Menic Apprentice

Besides the usual gluten-free substitutes for bread and pasta, I really enjoy Whole Food's frozen Indian dinners in the freezer section. Their Tiki-Masala is one of the best that I've had, and I've tried a bunch of other brands. I know my local store also has a large gluten-free seafood section, so look for that if you want battered fish, shrimp, or crab cakes. Also a good place to find gluten-free soy sauce.

krystynycole Contributor

I was finally able to go to whole foods. I was VERY disappointed! They didn't have much of what their list said they did besides the naturally gluten-free stuff :( The stuff they had in stock I can get at my local grocery store for much cheaper.

Skylark Collaborator

That's really odd. Did you ask someone for the gluten-free section? My Whole Foods has a couple big sections in the freezer with all the gluten-free baked goods.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



T.H. Community Regular

I was finally able to go to whole foods. I was VERY disappointed! They didn't have much of what their list said they did besides the naturally gluten-free stuff :( The stuff they had in stock I can get at my local grocery store for much cheaper.

Aw, that's too bad. We've run into the much cheaper issue, but our whole foods was a pain in the butt to find gluten-free foods at. They have a gluten free section, but then they only put SOME of their gluten free foods there. The others are hidden around the store. And sometimes, I have no freaking clue why they picked the sections they picked for things. Like, gluten-free chocolate chips weren't in the gluten-free section OR with the other chocolate chips. They were with some peanut free stuff off by itself at the end of a row because they were also peanut free. <_<

So far, I have yet to be to a whole foods that has a well organized gluten-free section, and I've been to whole foods in 7 different states....as of two days ago, LOL.

krystynycole Contributor

Aw, that's too bad. We've run into the much cheaper issue, but our whole foods was a pain in the butt to find gluten-free foods at. They have a gluten free section, but then they only put SOME of their gluten free foods there. The others are hidden around the store. And sometimes, I have no freaking clue why they picked the sections they picked for things. Like, gluten-free chocolate chips weren't in the gluten-free section OR with the other chocolate chips. They were with some peanut free stuff off by itself at the end of a row because they were also peanut free. <_<

So far, I have yet to be to a whole foods that has a well organized gluten-free section, and I've been to whole foods in 7 different states....as of two days ago, LOL.

EXACTLY! I had to hunt around for things. I litterally had to go up and down every asile which was a pain. The staff was helpful in finding things for me, but I can't give them a list of things for them to find if I don't know really know what it is they have in the first place. They do have a list of gluten-free stuff but it has a ton of naturally gluten-free stuff on it as well which makes the list 20 pages long and too much to sort through for me. I guess I'll just stick to good ole' run of the mill grocery store jewel osco (aka albertsons).

Monklady123 Collaborator

Against the Grain baguettes!! omg, they taste almost like what I remember a gluten one tasting like. They are SO yummy. At my WF they're in the frozen bread section. I can't buy this anywhere else in town. -- Also Glutino crackers. I love these because they are almost like regular Ritz-type crackers, not the slippery rice cracker texture. I can buy these at one other store near me besides WF. -- I also love the buffet area because WF is so good about labeling every single thing.

Other than those things I personally can find anything else cheaper somewhere else. But, for you that depends on where you live.

  • 2 weeks later...
Ev7777 Apprentice

Gluten Free Enviro - Kids AMAZON Frosted Flakes. So yummy, I could sit and eat a whole box. I know it's marketed for kids but once I tasted my nephew's I was hooked.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    2. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    4. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    5. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748

    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.