Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Winery, Sydney, Australia

anabananakins

Recommended Posts

anabananakins Explorer
anabananakins
Posted

I ate at The Winery yesterday, it's on Crown Street in Surry Hills in Sydney. It was a group event and we had a fixed menu. I called the restaurant in advance and so did the person who organised it and the staff were fantastic. The server came over to speak with me and went through the options I could have. From the shared platters to start there was only one item I couldn't have and they served that on a different plate. I had a choice of two of three mains; they were already gluten free by ingredient. They made me a special desert. It was all delicious, the server was super knowledgable about what I could and couldn't have, I wasn't constantly reminding them and by the way they served things I could take my servings first and not worry about cross contamination (I didn't have seconds of the shared platters though as by then there was the risk of my friends contaminating me).

The meal was absolutely safe, I didn't have a single glutening symptom. I thought they were fantastic and I'll be writing to the manager/owner to say so. I've eaten out a bunch of times and mostly been fine, but even places like PF Changs and Outback which have a dedicated menu worry me a little when a different person brings the dishes than took the order - I feel like I have to be super aware (like at outback last week they tried to give my gluten free house salad to my dad before I snatched it back. How hard is it to make a note on the order that the gluten-free meal belonged to the female adult customer? At the Winery I was one of about 16 people and all the servers all knew who the gluten free person was.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


CourtneyLee Contributor
CourtneyLee
Posted

Thanks so much for posting this! I'll have to go there and check it out :)

rosetapper23 Explorer
rosetapper23
Posted

I LOVE Sydney! I felt so safe there when I was visiting my daughter....and I'm planning another visit in November. I wish the restaurants in the U.S. could take a lesson from the restaurants there...

beebs Enthusiast
beebs
Posted

Thanks so much for the review. I'm always looking for good places in Sydney:)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,768
    • Most Online (within 30 mins)
      7,748
    Kelly Scott
    Newest Member
    Kelly Scott
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Tea Bags and Gluten

      By Jmartes71 · Posted

      Wow Im a tea drinker and didn't know, perhaps this is why im having issues with my ghost disease. 
    • stephaniekl
      Follow up endoscopy and biopsy 14 years post celiac diagnosis

      By stephaniekl · Posted

      She used to take supplements, but her abdominal pain is so debilitating that she hasn't been able to continue.  Her primary care team has been suggesting liquid supplements rather than pill form to help.  They just drew a lot of blood Friday and we are slowly getting all that work back.  I will definitely check into thiamine!  Thanks!
    • stephaniekl
      Follow up endoscopy and biopsy 14 years post celiac diagnosis

      By stephaniekl · Posted

      They have not done that yet.   We are looking at some other treatments to help. And you are correct.  The tickborne illness has been a wild ride.  Our whole family has been battling different tickborne illnesses.  Its expensive and exhausting.  
    • cristiana
      Ibuprofen

      By cristiana · Posted

      I cannot tolerate it at all - triggers burning and nausea, ditto aspirin.  Here in the UK I take Paracetamol.
    • knitty kitty
      Ibuprofen

      By knitty kitty · Posted

      For back pain, I take a combination of Cobalamine B12, Pyridoxine B 6, and Thiamine B 1 (in the form Benfotiamine), which have an analgesic effect.  These three B vitamins together work way better than those over the counter pain relievers.  Theses are water soluble B vitamins that are easily excreted via the kidneys if not needed.  Thiamine will also help the nausea. Interesting Reading... Mechanisms of action of vitamin B1 (thiamine), B6 (pyridoxine), and B12 (cobalamin) in pain: a narrative review https://pubmed.ncbi.nlm.nih.gov/35156556/#:~:text=Some of these processes include,Analgesics
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.