Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Symptoms...


Seeleeack

Recommended Posts

Seeleeack Newbie

Hello there. I'm 21 and have had occasional diarrhea for the past 15 months. I don't know if stress was the trigger but when it started I was under major stress. My diarrhea came out of the blue, and I was having it 2-3 times a day for a few weeks, I had a stool test and a blood test which were normal. My doctor said it was IBS. Since then my condition has improved, but I still get diarrhea once every 2-3 weeks. I only ever get it after a dinner, never breakfast or lunch. I'm asking whether this could be celiac as I do eat a lot of gluten. What seems to happen now is a constant cycle - I'll have diarrhea after a dinner, then the next few days my stools are perfectly normal, and then they gradually get softer (colour is usually lighter and they start to smell quite foul and float more) and more frequent until the next bout of diarrhea, then they're back to normal again and the cycle continues. I was wondering whether if this could be a build up of gluten over the days, that my body then flushes out? How long does gluten take to affect you? Is it possible for a build up over the course of a couple of weeks that would then cause diarrhea or is it normally an instant thing? I also get quite bad gas particularly at night. Could I have Celiac? Thank you.

Edit: I've read online that anxiety/depression is a symptom also - I have been suffering with severe anxiety for the past 8 or so months, i've been recently put on beta blockers which have helped me a great deal, so is anxiety a sign of celiac? I also get brain fog now and then also.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Seeleeack Newbie

Anyone??

ravenwoodglass Mentor

Your D pattern was the same as mine was for years. Until it became a daily and then a day and night occurance. Ask your doctor to run a celiac panel, including a total IGA and then when you are done with testing for celiac go ahead and give the diet a good strict try and see if that helps your problems.

Seeleeack Newbie

thank you for the response, I was looking at foods high in gluten, and nearly all of them on the list have caused me problems!

GottaSki Mentor

Ravenwoodglass's answer is perfect - great advice - just wanted to add that anxiety/depression can be symptoms of Celiac Disease.

Goof Rookie

I definitely agree on the blood tests! Since it's so minimally invasive, it's a good idea to check. The flag went up when you said you're getting the brain fog, which was one of my symptoms that stood out after a while. I also had mood swings, too. So it definitely can affect the way your brain works.

AVR1962 Collaborator

My suggestion is to request a test for Celiac. However,realize the result smay not be accurate and you still may have an intolerance and the test will be negative. Personally, after the test if you can have one done, then I would go off glutens and dairy. Docs noramlly have you stay off for 2 months......I was able to tell in 3 weeks. Then choose one of the other to try first....load for 3+ days and see if you can notice anything. Then whether you notice anything or not, go off whicever one you tried first.....if no reaction try the other. If you did have a reaction wait at least 3 days before trying the other so you know which one, if any, is giving you trouble. Dairy intolerance is the most common, gluten ranks next and then high fructose (according to my gastro doc).....I have all 3!!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pain*in*my*gut Apprentice

I definitely agree on the blood tests! Since it's so minimally invasive, it's a good idea to check. The flag went up when you said you're getting the brain fog, which was one of my symptoms that stood out after a while. I also had mood swings, too. So it definitely can affect the way your brain works.

The brain fog caught my eye, too. Sometimes I feel drunk after eating gluten! Get the blood tests....that would be a good place to start!

Seeleeack Newbie

okay I shall get tested, thank you for the advice!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,571
    • Most Online (within 30 mins)
      7,748

    Ygomez
    Newest Member
    Ygomez
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      That's great news, you can do this.  Let us know how things go and don't hesitate to ask if you have any more questions. Cristiana 😊
    • petitojou
      Thank you so much for sharing your experience and I found myself giggling with happiness as I read how your body reached such spring! And I hope that your current journey is also successful!! Definitely starting the food diary! So many amazing advices. And it’s very scary. It really hits all our soft spots as well as our confidence system. Most doctors I went thought I was underage despite being in my late 20s. Right now I look like am I twelve, but is also this body that’s taking so much, so I might as well love it too! Going to make the necessary changes and stay in this path. Thank you again! 🫶
    • petitojou
      Thank you so much for the information and kind message! Reading this transformed how I’ve been viewing my efforts and progress. Guess there’s still a lot to celebrate and also heal 😌  Yes, I’ve been taking it! Just recently started taking a multivitamin supplement and separated vitamin D! I also took chewable Iron polymaltose for ferritin deficiency 2 months ago but was unable to absorb any of it.  Thank you again! Hearing such gentle words from the community makes my body and heart more patient and excited for the future. 
    • ckeyser88
      I am looking for a roomie in Chicago, Denver or Nashville! 
    • Scott Adams
      Your post demonstrates the profound frustration and isolation that so many in the Celiac community feel, and I want to thank you for channeling that experience into advocacy. The medical gaslighting you endured for decades is an unacceptable and, sadly, a common story, and the fact that you now have to "school" your own GI specialist speaks volumes about the critical lack of consistent and updated education. Your idea to make Celiac Disease a reportable condition to public health authorities is a compelling and strategic one. This single action would force the system to formally acknowledge the prevalence and seriousness of the disease, creating a concrete dataset that could drive better research funding, shape medical school curricula, and validate the patient experience in a way that individual stories alone often cannot. It is an uphill battle, but contacting representatives, as you have done with Adam Gray, is exactly how change begins. By framing it as a public health necessity—a matter of patient safety and protection from misdiagnosis and neglect—you are building a powerful case. Your voice and your perseverance, forged through thirty years of struggle, are exactly what this community needs to ensure that no one else has to fight so hard just to be believed and properly cared for.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.