Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Orthodentist Soon Questions


kaiess

Recommended Posts

kaiess Contributor

My son will be needed braces in about a year. We had an appointment with the orthodentist (only one) that comes to our community. I told him my son has Celiac and we'd need to be certain the products he uses are gluten-free. His response "Well he's not ingesting anything so you don't need to worry about that". WHAT!?!?!!? I was floored by his response. I will NOT be using this guy and will drive my son to the next city if I have to!! Have any of you dealt with the orthodentist and do I have anything to worry about? I'm concerned about the cement they use.

Thanks

Kathy, mom to Jakob, almost 12, dx Type1 diabetes Mar2004, Celiac Mar2010


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

eh, i don't think there would be gluten in the cement, but you never know. I know the molds and such probably do (because they are often flavored... ick).

Try to find someone who works with kids. I was in othidontic stuffs for 8 years (due to a very BAD mouth) and i had to go 80 miles to get to my orthodontist appointment (which were twice a month). I know now that i would not have been as good as i was if not for that.

Also please keep in mind that not every one knows about celiac and must be educated about it (unforcenently). Take everything with a grain of salt.

love2travel Mentor

If his teeth get cleaned for some reason (or even rinsed) ensure that is safe as well. Just saw my dentist last week (he is informed about celiac stuff) who told me that neither the rinse nor the fluoride was safe.

As a slight aside - after being gluten free for six months, this cleaning was far less painful than usual as my enamel is much stronger. The hygienist said that my teeth used to be "good" but now they are "excellent"! :D

AzizaRivers Apprentice

Compare it to a peanut allergy. That's the only way to get certain people to take it seriously because it's something they're familiar with. "It doesn't matter whether or not he swallows anything, a minuscule amount of contact to his mouth will cause a serious reaction. It's similar to the sensitivity of someone with a peanut allergy, he cannot put anything near his mouth without being sure the ingredients are safe."

As far as I know, wherever you take him, you have the right to ask to see the containers, bottles, etc. or anything so you can make sure it's safe. If they won't let you see, you go somewhere else.

As far as actual ingredients, I don't know. I doubt the presence of gluten in them, but we all know better than to assume.

Notso Newbie

My husband is an orthodontist, and he checked ingredients on the glue and molds they use after our youngest was diagnosed.. Nothing had gluten. I'd ask again, explaining it like a peanut allergy as mentioned above, but I think you'll be fine!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

    2. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

    3. - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

    4. - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,221
    • Most Online (within 30 mins)
      7,748

    Jeniffer
    Newest Member
    Jeniffer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.