Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Spouse Is Nonsupportive


heyteacher

Recommended Posts

heyteacher Newbie

Ollie's Mom---you made me smile :rolleyes: Thanks for your reply!

Maybe I should apologize for my post causing some feathers to get ruffled. Maybe I shouldn't have given info regarding my husband, I should have kept it about me and my issues.

I don't need his permission to go see a Dr. That being said, I can't hide the fact that I went to the Dr either. We are limited, actually quite limited financially. I am sure there are plenty of people who are members of this group who can identify with that. I am not suggesting that I am "special" when it comes to finances. We (my hubs and I)are very conservative when it comes to spending.

I want to say thanks again for all of your wonderful suggestions. We have had a good conversation about my "issues" without fighting, so that is progress. I don't know if I would had as much success without reading your supportive comments/replies. He still does not think a Dr appointment is in order, but we did have a good discussion.

I have never posted a question on a forum/discussion group so I'm not sure exactly what you consider appropriate/applicable to your discussions about celiac disease. Maybe I should have left the husband out of it? Anywhoo---I appreciate your support, this is the first time I have experienced any support (regarding by health) in a long time. :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kitgordon Explorer

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

I think you should tell your husband you absolutely need his support in either going to a doctor, or implementing a strict gluten-free diet - one or the other. Use the "in sickness and in health" line. And in the meantime, if you are too sick to function... DON'T! Let the kids miss some activities, let him pick up some slack in whatever your responsibilities are - let him SEE how ill you are. As long as you suck it up and keep a stiff upper lip and he is not inconvenienced by your illness, he is going to maintain the status quo because it is comfortable for him. Don't let anyone maintain their comfort at the cost of your own health. Good luck!

ravenwoodglass Mentor

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

This was very well said. Heyteacher do feel free to post whatever you need to post and ask any questions you need to. This is a great place to vent or to ask for or give advice. You did nothing wrong.

GlutenFreeManna Rising Star

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

I think you should tell your husband you absolutely need his support in either going to a doctor, or implementing a strict gluten-free diet - one or the other. Use the "in sickness and in health" line. And in the meantime, if you are too sick to function... DON'T! Let the kids miss some activities, let him pick up some slack in whatever your responsibilities are - let him SEE how ill you are. As long as you suck it up and keep a stiff upper lip and he is not inconvenienced by your illness, he is going to maintain the status quo because it is comfortable for him. Don't let anyone maintain their comfort at the cost of your own health. Good luck!

Exactly! Thank you for saying so well what I was trying to say. Heyteacher don't worry about us--I've seen much worse ruffled feathers before. I'm glad you are having good discussions with your husband. Mentioning him was important and maybe it helped you get it off your chest so you can deal with talking to him more about this. Please feel free to ask more questions here in the future! :)

gailc Newbie

I have found the gluten-free diet to be traumatic, not the diet itself but searching for foods. In order not to go thru this again when I eventually get diabetes I decided to do that diet now too. (DIET=the food we eat and the liquids we eat).

The diabetic diet is pretty much gluten-free except for substituting gluten-free bread, but I'd rather have rice.

One raw food like a tomato, fruit veggies and protein and salad. Where's the gluten in that? I think this is easier than focusing on what I cannot have. I have not baked for 7 months. Soon.

Food when I am out alone is a trip to the grocery produce dept. for an apple or banana, or now since my gluten intolerance went away some yogurt which I count as a dessert.

Try to cook meals that you can eat JUST the gluten-free parts.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.