Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Some Questions


superw

Recommended Posts

superw Newbie

Hi All,

My father was recently diagnosed with a gluten allergy, and I have an uncle who has severe symptoms (he can't work or collect disability) but until now nobody was able to diagnose him.

Anyways, I'm fairly certain I at least have a gluten allergy but my father tells me the test is $150 to find out so I have not done it yet.

I am 31 now and have had stomach problems (diarrea, bloating, nausea, irritability, fatigue, sore joints) since I was probably about 14 or 15. I used to be unable to function until about noon because of cramping and uncontrollable bowel movements. I went for tests, but the doctor simply said I had IBS.

Anyways, about 4 years ago now that changed. I stopped having diarrea and started having trouble with what feels like being able to empty. I am also going to the bathroom up to 5-6 times a day. My stool is often misshapen (ribbons, or at least smaller than it used to be) but sometimes it's close to normal size. I really have to strain and concentrate sometimes just to get a small amount out...other times it comes out almost normally. I am male and I have leakage when I'm urinating as well. It doesn't seem like my bladder is emptying and my stream is weak. I'm hoping this is something that someone else has experienced. I doubt it's cancer at the moment as I have had it for years and it seems to at least receed for short periods from time to time. I will function close to normal for a week or two every few months and then it will come back.

I have been to the doctor for all of these and at first they said I had an infection and gave me antibiotics (which did nothing), then they diagnosed me with prostititus (the medication did nothing again), and I was also told I had IBS. In the last year I was also diagnosed with hypo thyroid and high blood pressure. I also was checked for testicular cancer but it came up clean.

All very strange things for someone my age, especially because I box 2 to 3 times a week and don't eat that badly. I have 3 squares with a regular helping of fibre, veggies, and fruits. I don't drink, smoke, or eat that much junk food.

I would consider myself in good shape even for someone younger than me.

I'm hoping someone can help me get this diagnosed without having to pay (i'm in canada) and I'm hoping someone has experienced the same bowel and urinary symtoms I have and it's not something else.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



domesticactivist Collaborator

You might look into paradoxical diarrhea. It's like being both constipated and having diarrhea at the same time. The GAPS diet has helped with that. I've seen enemas recommended for it, too.

Skylark Collaborator

I don't know how health insurance works in Canada. In the US if you have celiac symptoms the celiac panel is usually covered. If you have to pay out-of-pocket here is a home test kit at Open Original Shared Link that costs a little less, although it won't catch every case of celiac. It is good to know whether you're celiac because you have to be very strict with the diet.

If there is no way you can afford testing, try going off gluten. The diet does not require a doctor's supervision.

+jasonparker Newbie

Is he truly Celiac?

psawyer Proficient

Ontario is by far the largest province in Canada by population. It is the only one where the provincial health plan will not pay for blood testing for celiac disease. It will pay for an endoscopy, though.

Chalula88 Apprentice

You should definitely get an endoscopy.

Thin or ribbon-like BM's could be a sign of intestinal and colon tumors or polyps. Basically, the blockage caused by the lump means you are squeezing and straining your BM past it, thus it gets tiny and you feel constipated or you feel like you haven't totally eliminated when you actually have.

It could potentially be dangerous. Your health is the most important thing. If you are in the states, some hospitals will give you financial aid to help pay for treatment. When we were really poor, my boyfriend had a procedure in which we paid about 10%. You can call and ask, it's just some simple paperwork.

Good luck!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    2. - cristiana replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    3. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

    4. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Low iron and vitamin d

    5. - Scott Adams replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,209
    • Most Online (within 30 mins)
      7,748

    bwt34221
    Newest Member
    bwt34221
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.