Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Echinacea


jenvan

Recommended Posts

jenvan Collaborator

I didn't see much here on the boards about echinacea... And I was wondering what the consensus was… I took it before diagnosis and loved it, but my understanding it is not okay to take with an autoimmune disease. I wondered though, if one is gluten-free would it be okay. Thoughts?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Kasey'sMom Enthusiast

Hi,

I wanted to share a website with you that has lots of information on herbs and supplements. Open Original Shared Link

They have information about herb studies, safety, dosage etc. You can go to the section on Herbs & Supplements A to Z to find the section on echinacea. They have a really cool section on perscription drugs and helpful/harmful interactions with vitamins and herbs (Drug Interactions A to Z.)

I have used gluten-free echinacea when I begin getting really sick. I start with 500mg Ester-C every few hours and then I add the echinacea if I really need it and don't get relief from the vit. C. :)

tarnalberry Community Regular
I didn't see much here on the boards about echinacea...  And I was wondering what the consensus was…  I took it before diagnosis and loved it, but my understanding it is not okay to take with an autoimmune disease.  I wondered though, if one is gluten-free would it be okay.  Thoughts?

<{POST_SNAPBACK}>

I think it's worthwhile to note that, while celiac disease is an autoimmune process, it only happens if you're consuming gluten. So, chemically, you could say that you don't have an autoimmune disease if you're not eating gluten at all. (The auto-immune process requires gluten to drive it in the case of this disease.)

jenvan Collaborator

Cool site Kasey's Mom !

Thanks Tiffany...that is what I was thinking...so unless I'm gorging on gluten, it should be okay :)

meganlatebird Newbie

Hey Jen,

How long have you been gluten free? Depending on how long it has been, your body could still be producing auto-immune antibodies, in which case Echinacea could be problematic. Also, echinacea is a good herb if you are trying to fight off an active infection, like a cold, but it is not the best herb as a preventative since long term use can actually weaken the immune system. The chinese herb astragalus is a much better preventative which strengthens the immune system over time. It may even be helpful for those with auto-immune illness but there isn't enough evidence one way or the other yet to be certain. Astragalus is a very gentle herb, easy to tolerate, and can help with fatigue as well.

Also, for anyone doing the bood type diet, echinacea is considered problematic for blood type O.

meganlatebird

jenvan Collaborator

i have been gluten-free for 6 mos...but i would prbly not go back to taking echinacea till i feel a ton better...which is not yet :) and yeah, i did only hit the echinacea when i was getting sick and usually for only a few days. i have heard of Astragalus... i might look into that. thanks!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.