Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What Kind Of Doctor . . . .


JaneWhoLovesRain

Recommended Posts

JaneWhoLovesRain Enthusiast

does one see for DH?

I'm guessing one starts with the dermo? and if one is positive for DH do you continue to see a dermo or do you go to a gastro? Or no doctor? And are either of these specialities up on gluten ataxia, which I think I may also have, or do they tend to dismiss it?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rosetapper23 Explorer

Good luck on both scores. It is rare to find a dermatologist who knows how to correctly biopsy for DH (the clear skin next to a lesion and not directly on it), but if you're lucky enough to find one and then test positive for DH, there's no reason to see a gastro. If you have DH, you have celiac....so all you have to do is follow a gluten-free diet from now on.

Since it's an ever rarer gastro who knows that a diagnosis of DH is a diagnosis of celiac, I think you'd be wasting your time consulting with one. Just IMHO.

mushroom Proficient

Not too many docs, period, know about gluten ataxia. Finding a knowledgeable doctor is the hardest thing about celiac disease :unsure:

Marilyn R Community Regular

First step, like you thought is seeing a dermo. If the first one isn't good, grab your records and go to another one. I've had more favorable results with doctors just setting up their practices. They're fresh out of school and willing to research if they don't know something. For ataxia, I'd see a neurologist before a gastro.

Better advice, imho, would be to go gluten-free for 6-8 months before seeing a neurologist. They tend to want to subject you to more tests (like EMG and ENG) and nerve biopsies and prescribe medications that may or may not be helpful. And they won't be happy if you don't have a diagnosis, so do see a good derm and get a good biopsy. Good luck to you.

itchy Rookie

The first GP I went to told me he could tell by looking at me that I wasn't coeliac. (Thanks doc, if I'd got on the right track at that point I might not have got DH).

My last GP (understand that I live in an isolated area and don't have many choices) said the first time I saw him that there really wasn't anything you could do about coeliac because it is next to impossible to stay on the diet. Fooled him.

The last time (and believe me it was the last) when I asked him about possible vitamin deficiencies said that now I had mastered the gluten free diet I didn't have celiac disease and was there anything else he could do for me?

In a way he was right. If stopping eating gluten brings relief, one doesn't need the medical system to validate the self evident.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    2. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    3. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    4. - AlwaysLearning replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,089
    • Most Online (within 30 mins)
      7,748

    Clare Durham
    Newest Member
    Clare Durham
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
    • AlwaysLearning
      We feel your pain. It took me 20+ years of regularly going to doctors desperate for answers only to be told there was nothing wrong with me … when I was 20 pounds underweight, suffering from severe nutritional deficiencies, and in a great deal of pain. I had to figure it out for myself. If you're in the U.S., not having an official diagnosis does mean you can't claim a tax deduction for the extra expense of gluten-free foods. But it can also be a good thing. Pre-existing conditions might be a reason why a health insurance company might reject your application or charge you more money. No official diagnosis means you don't have a pre-existing condition. I really hope you don't live in the U.S. and don't have these challenges. Do you need an official diagnosis for a specific reason? Else, I wouldn't worry about it. As long as you're diligent in remaining gluten free, your body should be healing as much as possible so there isn't much else you could do anyway. And there are plenty of us out here who never got that official diagnosis because we couldn't eat enough gluten to get tested. Now that the IL-2 test is available, I suppose I could take it, but I don't feel the need. Someone else not believing me really isn't my problem as long as I can stay in control of my own food.
    • AlwaysLearning
      If you're just starting out in being gluten free, I would expect it to take months before you learned enough about hidden sources of gluten before you stopped making major mistakes. Ice cream? Not safe unless they say it is gluten free. Spaghetti sauce? Not safe unless is says gluten-free. Natural ingredients? Who knows what's in there. You pretty much need to cook with whole ingredients yourself to avoid it completely. Most gluten-free products should be safe, but while you're in the hypersensitive phase right after going gluten free, you may notice that when something like a microwave meal seems to not be gluten-free … then you find out that it is produced in a shared facility where it can become contaminated. My reactions were much-more severe after going gluten free. The analogy that I use is that you had a whole army of soldiers waiting for some gluten to attack, and now that you took away their target, when the stragglers from the gluten army accidentally wander onto the battlefield, you still have your entire army going out and attacking them. Expect it to take two years before all of the training facilities that were producing your soldiers have fallen into disrepair and are no longer producing soldiers. But that is two years after you stop accidentally glutening yourself. Every time you do eat gluten, another training facility can be built and more soldiers will be waiting to attack. Good luck figuring things out.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.