Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Potato Salad


debbie-doodles

Recommended Posts

debbie-doodles Contributor

Hi guys. Here I am again! This time I need a potato salad recipe. I have no idea what to put in it other than potatoes and eggs. I'm looking for quick and easy recipes since I am no cook. Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



hez Enthusiast

Debbie- One of the things I like to do is put italian dressing on the potatoes when they are hot. Let them marinate overnight then add mayo. It does not take much mayo because of the dressing. Then I throw in green onions, pickles and anything else that looks good!

Jnkmnky Collaborator

I just add mayo, salt and pepper.

One thing I like to add for a change is Sour cream. My recipe is "double the mayo". Meaning, however much sour cream I put in, I double the mayo amount. It's really good with sour cream. :P

Japsnoet Explorer

Gran’s potato salad.

5 cooked potato’s pealed and roughly cut

1 onion chopped very finely

2-3 cooked hard boiled eggs peeled and cut with an egg slicer

8-9 gherkins/ pickles cut into coins

Fresh chopped parsley to taste

1-teaspoon gluten-free wholegrain mustard

2-3 tablespoons mayonnaise

2 sticks of celery chopped into little blocks

Salt and pepper to taste

gluten-free salami or cooked gluten-free bacon cut into blocks (optional)

Mix the hot peeled and roughly cut potatoes with the mayonnaise and wholegrain mustard and onion and salt & pepper. Add the gherkins, celery, parsley, gluten-free bacon and hardboiled eggs. Eat and enjoy. B)

happygirl Collaborator

Mmmmm, my grandma's potato salad is one of my favorite foods EVER!

5 cups of boiled potatoes (skin taken off, cut into chunks)

1 1/4 cup miracle whip

1 tbs vinegar

1 onion, finely chopped

2 tsp yellow mustard

salt and pepper

green olives/hardboiled eggs (I add both, depending on who likes what)

After the potatoes are boiled, let them cool. Mix together the other ingredients and then add the potatoes. If I am adding the olive and eggs, I mix them in, but then also put slices on the top to make it look nice, and sprinkle paprika on the top. I make this for all my get togethers.

Carriefaith Enthusiast

Cooked potatoes cut into small cubes (I cook about 7 potatoes or so)

2 tbs Heinz white vinegar

1 cup Kraft light mayo

1 cup celery

1/2 cup yellow onions

2 hard boiled eggs cut up

2-3 green onions cut up small (optional)

garnish with paprika (I use McCormick)

I just throw it all together in a bowl

BabySnooks Rookie
Hi guys.  Here I am again!  This time I need a potato salad recipe.  I have no idea what to put in it other than potatoes and eggs.  I'm looking for quick and easy recipes since I am no cook.  Thanks!

<{POST_SNAPBACK}>

Hi Debbie,

My potato salad recipe includes eggs (approx. one egg to each potato), potatoes, Miracle Whip Lite, chopped celery, finely chopped onion. I like lots of celery in mine. And, of course, salt and pepper to taste.

Good luck!

Sharon


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VydorScope Proficient

Got any good EGG FREE / gluten-free verions??? :(

Carriefaith Enthusiast

My recipe could be made without eggs :)

VydorScope Proficient
My recipe could be made without eggs  :)

<{POST_SNAPBACK}>

leave out the Mayo and eggs?

Carriefaith Enthusiast

Sorry, I didn't realize that Kraft mayonaisse had eggs in it. Maybe try Plamil Egg Free Mayonnaise. It is egg, gluten, and dairy free.

Open Original Shared Link

VydorScope Proficient
Sorry, I didn't realize that Kraft mayonaisse had eggs in it.  Maybe try Plamil Egg Free Mayonnaise. It is egg, gluten, and dairy free.

Open Original Shared Link

<{POST_SNAPBACK}>

Never heard fo that! Will have ot see if the local WildOats carries it...

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,203
    • Most Online (within 30 mins)
      7,748

    Toni Krajnek
    Newest Member
    Toni Krajnek
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      That means the normal range (i.e. not celiac disease) would be a result less than 14.99.  Your result is WAY above that. Some gastroenterologists would diagnose that as celiac disease even without a confirming biopsy because it is more than ten times the top of the normal range.
    • Redanafs
      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
    • RMJ
      To evaluate the TTG antibody result we’d need to know the normal range for that lab.  Labs don’t all use the same units.  However, based on any normal ranges that I’ve seen and the listed result being greater than a number rather than a specific number, I’d say yes, that is high! Higher than the range where the test can give a quantitative result. You got good advice not to change your diet yet.  If you went gluten free your intestines would start to heal, confusing any further testing,
×
×
  • Create New...