Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sloppy Joes


debbie-doodles

Recommended Posts

debbie-doodles Contributor

I need a new sloppy joe recipe. I used to make them with tomato soup and salsa then topped with cheese on buns. Now what do I use instead of the soup? And what do you use instead of the bun? someone else suggested corn tortillas and I liked that idea, but wondered what everyone else did. Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



hez Enthusiast

I use Manwhich in a can. Mostly because I was to lazy to ever make it from scratch. I usually use a gluten-free hamburger bun or I also like to put it over rice. Although now that I think about it I am not sure if Manwhich is gluten-free. A quick check in my gluten-free book did not help. It looks like I will be needing a new recipe!

Jnkmnky Collaborator

We use manwich as well. I put it on top of Kinnikinnick pizza crusts for my kids and they call them "sloppy pizzas". they like them a lot. :)

VydorScope Proficient

This is what I did in a pinch...

good ground beef ( I get Laura's 93% Lean but that might be local only)

Hienz Ketchup

chopped onions

Kogleman Smoke Flavor.

Then make like any other slopy joe.

For buns could use any combination of:

gluten-free Buns

gluten-free Bread

gluten-free Beagles

Rice

Nacho Chips

Salad Greens

Or anything you have laying around. I acutlly perfer to eat it without bread of any kind...

I also like to put cheese in mine, but thats just me. :)

Jnkmnky Collaborator

I should add that I DO add cheese just like a pizza. I make the manwich with chopped meat, put it on the kinnikinnick crust, sprinkle on Mozzerella and bake till golden.

mstrain Rookie
I should add that I DO add cheese just like a pizza.  I make the manwich with chopped meat, put it on the kinnikinnick crust, sprinkle on Mozzerella and bake till golden.

<{POST_SNAPBACK}>

ooooooo - that sounds yummy! :P Think I'll try that tomorrow!

Jnkmnky Collaborator
ooooooo - that sounds yummy! :P  Think I'll try that tomorrow!

<{POST_SNAPBACK}>

I know. It sounds gross, but it IS good. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



grantschoep Contributor

Here's a great sloppy joe recipe. I think anyhow... my old roomates liked it too. Said it was the best they had ever eaten! But then I think they grew up with Manwich sloppy joes, which is mighty gross if if you ask me....

anyways

1 lb ground beef(I use 93 percent lean)

1.5 tsp lemon juice

2 tsp vinegar

1.5 T water

2/3 cup ketchup

1 T brown sugar

1 T dehyed onions

1 tsp dry mustard

1 tsp salt

1/8 tsp pepper

Add all ingredients to browned hambuger. Then let simmer for 15-20 minutes over low heat. Add a little more water while simmering if it gets really dry.

Note, I tried altering this recipe a few times, used a little bit of fresh onion or changed something else, and it never tastes as good. This one is dang good I think as is. Let me know if anyone tries it/likes it.

debbie-doodles Contributor

Okay, I'm a big dork, but where do you get dehydrated onions and dry mustard??

grantschoep Contributor
Okay, I'm a big dork, but where do you get dehydrated onions and dry mustard??

<{POST_SNAPBACK}>

Oh, dehyed onions, I'm calling them that back from my McD days. Usually in the store they list them as Minced Onions, they are in the spice area.

Dry Mustard, spice area too. I always get the Spice Islands brands.

The mustard and the minced onions are on the Durkee/Tone's/Spice Islands Gluten free list too. They emailed me a copy of it awhile back.

misskris Apprentice

I think I posted this somewhere else, but it's so yummy I'll post it here too! :P

For the meat (we use ground turkey), mix with Manwich (yep, it's gluten-free). Put this on top of corn tortillas with a sprinkle of cheese and the following salad mixture:

Shredded lettuce, chopped tomatoes, mayo or miracle whip, dash of salt and Mrs. Dash - Mix all this up so that it's creamy - think coleslaw-like.

I know this sounds a little strange, but it's amazing!!

(Now I'm craving this!!! :lol: )

Guest nini

I use Manwich, I did confirm gluten-free status... and I use Kinnikinick sandwich bread or Kinnikinick hamburger buns... we love it around here.

If you want to use Tomato soup and salsa, Amy's makes a creamy tomato soup that is gluten-free, and Pace Picante Sauce, or Green Mountain Gringo Salsa are the best gluten-free salsas...

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,536
    • Most Online (within 30 mins)
      7,748

    Flibertygibbet
    Newest Member
    Flibertygibbet
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.