Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Advice On Adhd Symptoms And Gluten?


Ellie23

Recommended Posts

Ellie23 Newbie

I've been suffering for a long time with ADHD type symptoms, mostly lack of concentration and focus, tiredness, forgetfulness, zoning out, irritability and so on. Oh, and feeling like a hermit. Not wanting to go anywhere or see anyone... I recently became aware that these things could be caused by a gluten sensitivity, so I decided to try going gluten free to see if it helps.

I'd really like to hear from anyone who has had similar problems and has tried a gluten free diet... Did it help? Did you have to cut out other foods? I know some people have cut out dairy, but I'd really rather not go that far, I'm already fed up of trying to be gluten free! (and I love tea with milk in...) I'd love to hear how long it takes before people start to notice a difference with neurological symptoms - I know it's probably different for everyone, but it's always good to hear how it went for different people, it will help me decide whether to stick with this, or just give up! I've been gluten free since mid April this year, so for 5 or 6 weeks now. I'm just not sure whether I'm seeing any difference yet, it's kind of hard to tell. (There are some changes for the better, but my mum is sure they are attitude related, and not because of going gluten free..) If gluten is my problem, should I have seen a big change by now? Or does it happen very slowly? Is it worth my while to try a test, like having a day where I eat gluten and see if I notice a difference? I've never had any gut related symptoms, as far as I've noticed, and since I'm not even sure whether or not the diet is working, would I even notice a reaction if I ate loads of gluten for one day? Is it too soon for a test? Sorry for asking so many questions, I'm just feeling at a bit of a loss here, and don't really know what to do! I've just started an Open University course, and I really want to be able to concentrate on the work this time around.

(I'm also taking some vitamins to try and cover all the bases... B5, B12, D and Omega3 oil.)

Oh, one more question! I saw someone in another post mention that they thought eating gluten free bread and pasta was a bad idea, at least to begin with... Is that so? Why would that be? I've been eating the gluten free bread (from Genius) every day for breakfast... Is that bad?

Thanks in advance for any replies! :)

  • 2 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ellie23 Newbie

Does no one have any advice at all? All I'm really looking for is a hint about how long it took people to start to notice a difference with a gluten free diet... I'm sure plenty of people have had issues with focus and concentration and have tried going gluten free to see if it helps... All I want to know is, did it help? Did you notice an immediate effect, or did it take a few weeks, or did it take several months?

I really hope someone can give me even a tiny bit of advice...

VydorScope Proficient

My son sees an autism/adhd specialist here in town as his primary care doc. She says that in her practice her patients do see some improvement of autism/adhd symptoms on a gluten-free diet. She does not go so far as to say one is the cause of the other, just that she has seen improvement in children, even those that test negative for celiac disease and have no other celiac disease symptoms.

Personally, I have not seen this in myself. I have gone gluten-free for an extended period and it has not helped me one bit in this regard.

Ellie23 Newbie

Thank you for your reply! It does help to know that, I'm not sure if I'm seeing any difference myself either, I just wasn't sure if I was being too impatient.

VydorScope Proficient

Thank you for your reply! It does help to know that, I'm not sure if I'm seeing any difference myself either, I just wasn't sure if I was being too impatient.

You are adhd, of course you are being too impatient. :lol:

It would likely take several weeks before you would notice things... and it will likely be a gradual change so you would have to pay careful attention. So umm, Good Luck! :D :D

Ellie23 Newbie

You are adhd, of course you are being too impatient. :lol:

It would likely take several weeks before you would notice things... and it will likely be a gradual change so you would have to pay careful attention. So umm, Good Luck! :D :D

Thank you! :)

  • 3 weeks later...
Casifer Newbie

I just started as well. I have ADHD and celiacs. I didn't notice a change until I slipped up and was glutened. That made me realize how much better I really was feeling. I had only been off gluten for 3 days, and it was a huge difference. And fyi it really really sucks the first time it happens, threw me out of whack completely shut down for a day now! Dont want you to make yourself sick, but it may help you see the change.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 3 months later...
xpaperbackwriterx Newbie

I have never been formally diagnosed with celiac (largely due to the fact that I have been poked and prodded so much that it just isn't worth it. Yet. I don't have children). All my life I've had severe constipation, insomnia, ADHD, and severe nausea (which I was tested for many things because of but never diagnosed as a child, and we tried many solutions but never found one) . Towards my young adolescent years I developed migraines, I started having trouble with anxiety and panic attacks, and I started having episodes of vertigo. My doctor suggested that I might have celiac but I refused the biopsy, and so we just did a trial gluten free diet. All of my symptoms got better or went away--including the ADHD--and I was diagnosed formally with gluten intolerance. All I'm left with is occasional constipation if I don't drink enough water or eat too much red meat and occasional peripheral neuropathy which my doctor says is probably a residual effect of the nerve damage. I went from being a B student who was uninvolved in or invested in extracurriculars, who went to a psychologist each week for general anxiety disorder and ADHD coping (meds gave me migraines) to an A student, all-district horn player who lives a normal and happy life other than a severe phobia of vomiting that I'm coping with after all those years of nausea. I've been gluten free and happy for over two years now. About a week ago I accidentally got glutened (the first time in like a year). I've actually been really surprised at how quickly the ADHD set in. I thought I'd have to be on gluten long term for it to take affect but the difference is seriously like night and day. All this week I've been struggling to accomplish anything in a reasonable amount of time, even simple tasks, like getting ready in the mornings. I keep interrupting friends, my parents, and even teachers while they're talking. I try to read or memorize things, and just to comprehend what I'm reading it have to read it several times. So seriously--ADHD-like symptoms and other neuro symptoms are real symptoms of celiac. And even if you aren't get tested, if going gluten-free makes a difference, even if ADHD was your only symptom, DO. IT.

xpaperbackwriterx Newbie

Also, it can take a gluten sensitive or celiac adult or adolescent anywhere from months to years to heal from a gluten eating diet completely. It took me about three months to even see a difference.

xpaperbackwriterx Newbie

Oh, and eat all the gluten-free bread and gluten-free pasta you want ;) however, eat it within a healthy limit. I suggest either corn-and-rice or corn-and-quinoa (much less mushy than just rice) pasta, and Kinnickinnick soft white bread (its a new line. If your local store doesn't carry it, ORDER IT. NOW.) And Better batter is an amazing gluten-free flour substitute (though it's not cup for cup--no gluten-free flour is) and Nicole hunn on glutenfreeonashoestring.com has epic recipes. However, cutting simple carbs and sugar help ADHD as well, so just make sure you don't pig out on pasta and gluten-free baked goods ;)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.