Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is Anyone Taking Juice Plus ?


Mizzo

Recommended Posts

Mizzo Enthusiast

A friend of mine is a seller of this product which she started taking a year ago . She has severe digestive and colon problems and 1 of her kids is asthmatic. She feels great and her son is not using his inhaler regularly and she believes it's due to this product. Its dehydrated fruits and veggies in capsule and/or gummy form and claims to be gluten free.

I was wondering if any Celiacs are using it (she has 2 references but neither one of us knows these families) and if they have seen any improvements with their child or themselves.

My girl is high BMI , her ht is 97% and wt 99+% . She was never the underweight norm of Celiac always been the opposite with food issue's. Mentally she psyches herself out and throws up any new veggie I ask her to try. This is an opportunity to get more good foods into her system. ( Not a vitamin or diet ) just an extra food source.

I am not recommending this product I just want to know if anyone is using it and what their results are.

Thanks


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Haven't tried them but they just look like a vitamin. They couldn't possibly have more than a drop or too of veggie in each capsule, logically. So I wouldn't see them as a way to get veggies into a kid.

If you read them, they just say they take the nutrition of 17? Fruits and veggies. So sounds like they put the vitamins you would get if you ate the food. There really is no way to shrink a bunch of veggies and stick them in a pill. I hope your friend isn't saying that to sell them.

Kelleybean Enthusiast

Hi -

We haven't tried them regularly but we got some samples. For what it's worth, my son does like them. But I'm skeptical that they provide much nutrition. My son is also very veggie averse so we've had to get a little creative. We got a juicer and throw carrots in (as long as we added an apple he'd drink it). Smoothies have also helped. I will also throw a jar of baby food squash into the egg mixture for French toast, or pureed veggies into muffins.

Hope this helps!

MaryJones2 Enthusiast

Like everyone else I'm skeptical. I think they are basically overpriced supplements. Last time I checked some of them contained oat bran and there is always a risk of CC when oats are involved. I never got the warm fuzzies that they cared about their products being gluten-free and I also don't like that they don't list the ingredients or actual nutritional content of their products on their website anywhere.

I think you'd have better luck trying a few recipes for kids designed to hide vegetables.

Mom-of-Two Contributor

We have never tried Juice Plus, but what we do use is a whole food multi from Animal Parade (allergen free). They have whole foods (kale, spinach, mango, brown rice, papaya, the list goes on), probiotics, and digestive enzymes. They are a soft chewable and are sweetened with xylitol which is great for the teeth, Vitamin D3. I get them on Vitacost, they are Animal Parade GOLD- which they upgraded from the previous kind which did not use D3 (this variety uses 500 units of D3 which is what you want)

Not trying to be an advertisement :) just sharing that they work awesome for us, and give some nutritional reassurance, including TONS of whole foods and vegetables that you may be looking for.

I feel strongly about whole food sourced supplements vs synthetic, they are absorbed so much better and the bioactive in the body.

Sesara Rookie

We have never tried Juice Plus, but what we do use is a whole food multi from Animal Parade (allergen free). They have whole foods (kale, spinach, mango, brown rice, papaya, the list goes on), probiotics, and digestive enzymes. They are a soft chewable and are sweetened with xylitol which is great for the teeth, Vitamin D3. I get them on Vitacost, they are Animal Parade GOLD- which they upgraded from the previous kind which did not use D3 (this variety uses 500 units of D3 which is what you want)

Not trying to be an advertisement :) just sharing that they work awesome for us, and give some nutritional reassurance, including TONS of whole foods and vegetables that you may be looking for.

I feel strongly about whole food sourced supplements vs synthetic, they are absorbed so much better and the bioactive in the body.

We also use Animal Parade for my DS, and I truly believe that had I not been giving him that vitamin supplement, his bloodwork wouldn't have even been "normal" as in, just barely within range, when they did it. I started giving it to him when I read that iron-deficiency and magnesium deficiency could interfere with sleep, and he started sleeping better after we started giving it. I agree that it's a good product, if you're looking for a basic supplement to help a child who is malabsorbing especially.

melikamaui Explorer

My family took Juice Plus for five years. We just stopped recently when we realized that my youngest son is very sensitive to oats and JP has oats in it. I called the company and they are seriously considering removing the oats from the product because of the gluten issue. They are very up on it, and told me that only the greens have oats, (the oats by the way, they called "gluten safe", not "gluten free") all the others are made on separate lines and have no risk of cc from the greens. So, if you want, you could just take the reds and purples and forgo the greens. I honestly think it's a great product and will be very happy to buy it again once they remove the oats.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
mrsoler Newbie

I found this on DrMitraRay.com Q&A:

7. Is Juice Plus+ Gluten Free?
NSA states that Juice Plus+ products are manufactured for NSA by contract manufacturers. These products are regularly tested using the Tepnel ELISA methodology (AOAC method 991.19) for the presence of gluten. After the formula change that replaced rice bran for barley bran, the test results show JuicePlus+ contains less than 20 parts per million gluten. People who are gluten intolerant thrive on Juice Plus+.

 

My understanding is that this is not saying that JP+ contains 20ppm gluten, but that is the lowest resolution of the available tests. It could well be 0PPM up to 20PPM.  Also, to be more specific, it contains oat bran, not the whole oat, and still a small ammout at that.

 

I would say test it at 1/2 dose if there is a worry, then scale up.

kareng Grand Master

o

I found this on DrMitraRay.com Q&A:

7. Is Juice Plus+ Gluten Free?

NSA states that Juice Plus+ products are manufactured for NSA by contract manufacturers. These products are regularly tested using the Tepnel ELISA methodology (AOAC method 991.19) for the presence of gluten. After the formula change that replaced rice bran for barley bran, the test results show JuicePlus+ contains less than 20 parts per million gluten. People who are gluten intolerant thrive on Juice Plus+.

My understanding is that this is not saying that JP+ contains 20ppm gluten, but that is the lowest resolution of the available tests. It could well be 0PPM up to 20PPM. Also, to be more specific, it contains oat bran, not the whole oat, and still a small ammout at that.

I would say test it at 1/2 dose if there is a worry, then scale up.

There are plenty of gluten free/ oat free vitamins. No need to risk one with non- gluten free oats. I'm sure in the last year that the OP Has found something safe

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    2. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    3. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    4. - AlwaysLearning replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    5. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,079
    • Most Online (within 30 mins)
      7,748

    Terra33
    Newest Member
    Terra33
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
    • AlwaysLearning
      We feel your pain. It took me 20+ years of regularly going to doctors desperate for answers only to be told there was nothing wrong with me … when I was 20 pounds underweight, suffering from severe nutritional deficiencies, and in a great deal of pain. I had to figure it out for myself. If you're in the U.S., not having an official diagnosis does mean you can't claim a tax deduction for the extra expense of gluten-free foods. But it can also be a good thing. Pre-existing conditions might be a reason why a health insurance company might reject your application or charge you more money. No official diagnosis means you don't have a pre-existing condition. I really hope you don't live in the U.S. and don't have these challenges. Do you need an official diagnosis for a specific reason? Else, I wouldn't worry about it. As long as you're diligent in remaining gluten free, your body should be healing as much as possible so there isn't much else you could do anyway. And there are plenty of us out here who never got that official diagnosis because we couldn't eat enough gluten to get tested. Now that the IL-2 test is available, I suppose I could take it, but I don't feel the need. Someone else not believing me really isn't my problem as long as I can stay in control of my own food.
    • AlwaysLearning
      If you're just starting out in being gluten free, I would expect it to take months before you learned enough about hidden sources of gluten before you stopped making major mistakes. Ice cream? Not safe unless they say it is gluten free. Spaghetti sauce? Not safe unless is says gluten-free. Natural ingredients? Who knows what's in there. You pretty much need to cook with whole ingredients yourself to avoid it completely. Most gluten-free products should be safe, but while you're in the hypersensitive phase right after going gluten free, you may notice that when something like a microwave meal seems to not be gluten-free … then you find out that it is produced in a shared facility where it can become contaminated. My reactions were much-more severe after going gluten free. The analogy that I use is that you had a whole army of soldiers waiting for some gluten to attack, and now that you took away their target, when the stragglers from the gluten army accidentally wander onto the battlefield, you still have your entire army going out and attacking them. Expect it to take two years before all of the training facilities that were producing your soldiers have fallen into disrepair and are no longer producing soldiers. But that is two years after you stop accidentally glutening yourself. Every time you do eat gluten, another training facility can be built and more soldiers will be waiting to attack. Good luck figuring things out.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.