Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Enzymes? Probiotics? B-12?


Marie1976

Recommended Posts

Marie1976 Enthusiast

I posted this on another category already and someone suggested I cut out soy for a while, which I think I will do (but will be a challenge since I'm vegan and eat a lot of tofu), but in the meantime, I've been researching different things that could help me:

I read that enzymes and probiotics can help with bloating which I am still having after all this time. Anyone else get bloated and burp after eating? I wake up with a flat (well, relatively speaking, ha ha) belly and then by the end of the day on some days I look like I'm pregnant. I do eat soy yogurt right now, with acidophilus etc., but I've read that some people are getting sick ("die-off"?) after starting probiotic pills so I'm a little hesitant to try...

Which would be better to try first? Enzymes or probiotics?

I've also read that sub B-12 can help with moodiness (I'm really irritable lately). I put nutritional yeast (a vegan B vitamin supplement) in my smoothies occasionally. Is that enough? Or do I need a daily B12?

Also, I'm taking l-glutamine powder which I can't tell if it's really helping. Sometimes it seems like it is and sometimes not.

Any opinions/advice appreciated! Thank you! :)

P.S. I have had a cold for about two weeks, I am operating on a sleep deficit as I was awake all night with a sinus headache/fever. Does celiac make your immune system weaker? Why can't I kick this? :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



PNW Rick Newbie

Hi Marie. I am in your boat. Haven't slept well for months now.

I take a b12 stress complex by Twin Labs. 3x daily

I take a refrigerated probiotic with a 15billion count. once at night

I take a quality multi. 3x daily I use Natures Way Alive Max Potency

10K UI of Vitamin D

3K IU of Vitamin C.

1K IU of Vitamin E

I'm looking at 1-2 years before my GI is healed, and it might not ever fully heal. Time will tell.

I believe celiac makes your immune system weaker, if you're very fatigued read up on chronic fatigue syndrome.

I'm moody as heck too, I believe this is due to sleep deprivation. I'm finally getting a bit over 5 hours of sleep a night, I was only getting about 3 on average at my worst.

I use aroma therapy and sound therapy for my sleep and it's helped a lot. Read up on making your bedroom sleep friendly. Read up on breathing and relaxation exercises. All of this helped me gain a couple hours of sleep a night and I'm starting to get a bit more as time goes on.

Melatonin or Tryptophan are natural sleep aids. I have melatonin at home and am going to try it this weekend.

Sleepytime tea might help too. The one i have has valerian in it and that is also a natural sleep aid.

Bubba's Mom Enthusiast

I posted this on another category already and someone suggested I cut out soy for a while, which I think I will do (but will be a challenge since I'm vegan and eat a lot of tofu), but in the meantime, I've been researching different things that could help me:

I read that enzymes and probiotics can help with bloating which I am still having after all this time. Anyone else get bloated and burp after eating? I wake up with a flat (well, relatively speaking, ha ha) belly and then by the end of the day on some days I look like I'm pregnant. I do eat soy yogurt right now, with acidophilus etc., but I've read that some people are getting sick ("die-off"?) after starting probiotic pills so I'm a little hesitant to try...

Which would be better to try first? Enzymes or probiotics?

I've also read that sub B-12 can help with moodiness (I'm really irritable lately). I put nutritional yeast (a vegan B vitamin supplement) in my smoothies occasionally. Is that enough? Or do I need a daily B12?

Also, I'm taking l-glutamine powder which I can't tell if it's really helping. Sometimes it seems like it is and sometimes not.

Any opinions/advice appreciated! Thank you! :)

P.S. I have had a cold for about two weeks, I am operating on a sleep deficit as I was awake all night with a sinus headache/fever. Does celiac make your immune system weaker? Why can't I kick this? :(

If you have damage in your duodenum, where the hormone CCK is made, you may not be digesting your food well? CCK tells your gallbladder to squeeeze bile and pancreas to release digestive enzymes when you eat. The fact that you are bloating would suggest your food is fermenting, rather than getting broken down as it should.

Taking a dgestive enzyme supplement really helps, and probiotics do too. Probiotics are the "good bacteria" that help digest food and they help your immune system too. The good bacteria is what is in yogurt, but supplements have much higher numbers. It's a good idea to supplement with a capsule to ensure you're getting a good dose. Your stomach acid *could* kill off the good guys in your yogurt.

Good bacteria crowds out "bad bacteria" and yeast that like to take over your small intestine when it isn't healthy.

Marie1976 Enthusiast

If you have damage in your duodenum, where the hormone CCK is made, you may not be digesting your food well? CCK tells your gallbladder to squeeeze bile and pancreas to release digestive enzymes when you eat. The fact that you are bloating would suggest your food is fermenting, rather than getting broken down as it should.

Taking a dgestive enzyme supplement really helps, and probiotics do too. Probiotics are the "good bacteria" that help digest food and they help your immune system too. The good bacteria is what is in yogurt, but supplements have much higher numbers. It's a good idea to supplement with a capsule to ensure you're getting a good dose. Your stomach acid *could* kill off the good guys in your yogurt.

Good bacteria crowds out "bad bacteria" and yeast that like to take over your small intestine when it isn't healthy.

Hmmm. Interesting. My endo did show a lot of damage apparently so duodenum damage seems like a possibility. I think I'm going to have to try some probiotics anyway since I just started taking antibiotics for this sinus infection. Thanks!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    2. - cristiana replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

    3. 0

      Celiac Friendly Sports Camps - Academy Camps - Virtual Open House

    4. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Low iron and vitamin d

    5. - Scott Adams replied to Atl222's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Increased intraepithelial lymphocytes after 10 yrs gluten-free

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,209
    • Most Online (within 30 mins)
      7,748

    bwt34221
    Newest Member
    bwt34221
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Cristiana, that sounds like a great approach and I will be looking forward to the results. I am in the same boat as you. I don't experience overt symptoms with minor, cross contamination level exposures so I sometimes will indulge in those "processed on equipment that also processes wheat . . ." or items that don't specifically claim to be gluten free but do not list gluten containing grains in their ingredient list. But I always wonder if I am still experiencing sub acute inflammatory reactions. I haven't had any celiac antibody blood work done since my diagnosis almost 25 years ago so I don't really have any data to go by.   
    • cristiana
      I've been reflecting on this further. The lowest TTG I've ever managed was 4.5 (normal lab reading under 10).  Since then it has gone up to 10.   I am not happy with that.  I can only explain this by the fact that I am eating out more these days and that's where I'm being 'glutened', but such small amounts that I only occasionally react. I know some of it is also to do with eating products labelled 'may contain gluten' by mistake - which in the UK means it probably does! It stands to reason that as I am a coeliac any trace of gluten will cause a response in the gut.  My villi are healed and look healthy, but those lymphocytes are present because of the occasional trace amounts of gluten sneaking into my diet.   I am going to try not to eat out now until my next blood test in the autumn and read labels properly to avoid the may contain gluten products, and will then report back to see if it has helped!
    • lizzie42
      Hi, I posted before about my son's legs shaking after gluten. I did end up starting him on vit b and happily he actually started sleeping better and longer.  Back to my 4 year old. She had gone back to meltdowns, early wakes, and exhaustion. We tested everything again and her ferritin was lowish again (16) and vit d was low. After a couple weeks on supplements she is cheerful, sleeping better and looks better. The red rimmed eyes and dark circles are much better.   AND her Ttg was a 3!!!!!! So, we are crushing the gluten-free diet which is great. But WHY are her iron and vit d low if she's not getting any gluten????  She's on 30mg of iron per day and also a multivitamin and vit d supplement (per her dr). That helped her feel better quickly. But will she need supplements her whole life?? Or is there some other reason she's not absorbing iron? We eat very healthy with minimal processed food. Beef maybe 1x per week but plenty of other protein including eggs daily.  She also says her tummy hurts every single morning. That was before the iron (do not likely a side effect). Is that common with celiac? 
    • Scott Adams
      Celiac disease is the most likely cause, but here are articles about the other possible causes:    
    • xxnonamexx
      Please read: https://www.fda.gov/news-events/press-announcements/fda-takes-steps-improve-gluten-ingredient-disclosure-foods?fbclid=IwY2xjawPeXhJleHRuA2FlbQIxMABicmlkETFzaDc3NWRaYzlJOFJ4R0Fic3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHrwuSsw8Be7VNGOrKKWFVbrjmf59SGht05nIALwnjQ0DoGkDDK1doRBDzeeX_aem_GZcRcbhisMTyFUp3YMUU9Q
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.