Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Epic Battle: Antibiotics Vs Probiotics


jessthirtytwo

Recommended Posts

jessthirtytwo Apprentice

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



love2travel Mentor

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (

Yes, this happened to me as well. My doctor was reluctant to put me on antibiotics as I have celiac but he had to. He told me to make sure to double my probiotics intake a few days before, during and after the antibiotics. Good doctor! :)

beachbirdie Contributor

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (

My pharmacist told me to take my probiotics three to four hours apart from antibiotics.

mushroom Proficient

My pharmacist told me to take my probiotics three to four hours apart from antibiotics.

Yep, that's what I heard too. Give the anti's time to do some serious work, and then send in the good guys with the white hats and horses :) to the rescue.

IrishHeart Veteran

Have to second (or third) this advice with a resounding yes!

Take them a few hours apart, but definitely double up the good guys for at least 2 weeks after you're done with the meds.

You are one smart cookie! Antibiotics, while useful and necessary sometimes, make an unbalanced mess down there.

Bubba's Mom Enthusiast

I just faced this same problem. I worked so hard trying to build up my healthy bacteria that I hated taking the meds. Be sure to take the probiotics well after the anti-biotics, and eat a banana before taking them. The banana feeds the good bacteria, helping it take hold.

jessthirtytwo Apprentice

Thank you everyone for your input, you have helped so much! I am going to take the probiotics 2 hours after the antibiotics (I am taking the anti's at 12:30 pm/am and staying up until 2:30 am is late enough for me haha), and we will see if that helps. And I will definitely try the banana too, great idea!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



benXX Rookie

The pro-biotics sold are only a tiny part of the gut-flora you need.

Most good gut-bacteria come from raw food (vegetables and fruit).

IrishHeart Veteran

A good multi-strain probiotic (like ones from Custom Probiotics) will repopulate the gut more quickly and efficiently than food can when a gut is still impaired by malabsorption.

It is my understanding that it is best to take them first thing in the morning or at bedtime on an EMPTY stomach.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    2. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    3. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    4. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    5. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,834
    • Most Online (within 30 mins)
      7,748

    SamAlvi
    Newest Member
    SamAlvi
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      You might consider asking for a referral to a RD (Registered Dietician) to help with food choices and planning a diet. Even apart from any gluten issues, you will likely find there are some foods you need to avoid because of the shorter bowel but you may also find that your system may make adjustments over time and that symptoms may improve.
    • Ello
      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.