Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Endoscopy......

roxieb73

Recommended Posts

roxieb73 Contributor
roxieb73
Posted

I am so glad all the actual testing is over and I can be gluten free. Took biopies and one in the stomach to look for bacteria. Also told I have a hiatal hernia and now get to do the lovely Upper GI seires and delayed gastric emptying tests. However they do not provent me from being GLUTEN FREE!!!!! :D I am so happy. Starting off easy so I don't mess up. Oranges for Breakfast and baked potato for lunch. ;) Now I just wait for the results of my many biopies out there.

Roxie

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Razzle Dazzle Brazell Enthusiast
Razzle Dazzle Brazell
Posted

I am so glad all the actual testing is over and I can be gluten free. Took biopies and one in the stomach to look for bacteria. Also told I have a hiatal hernia and now get to do the lovely Upper GI seires and delayed gastric emptying tests. However they do not provent me from being GLUTEN FREE!!!!! :D I am so happy. Starting off easy so I don't mess up. Oranges for Breakfast and baked potato for lunch. ;) Now I just wait for the results of my many biopies out there.

Roxie

Yay! Make sure you dont go to simple though roxie. Try to eat a varied gluten free diet. I know it is tempting not to eat different things when your tummy hurts. Good luck once again on your results ;)

roxieb73 Contributor
roxieb73
Posted
  • Author

Yay! Make sure you dont go to simple though roxie. Try to eat a varied gluten free diet. I know it is tempting not to eat different things when your tummy hurts. Good luck once again on your results ;)

Oh I will I have a lot of awesome new receipies to try. :D I just haven't gone shopping yet. Trying to find something Gluten Free I could take to work!!!!!!!!!! lol All I could find were oranges and potatos. lol

squirmingitch Veteran
squirmingitch
Posted

YAY Roxie! Onward & upward from here on out.

Wow, you sure are feeling chipper aren't you? Your endo was today wasn't it? And you're already home & feeling like being on the computer! Good for you.

Now, don't go hog wild on gluten-free processed foods yet. Try to stick to whole foods as much as possible for about 3 months.

To take to work? How about a cold chicken leg, an apple & a hard boiled egg? The rest of the chicken was dinner the night before.

roxieb73 Contributor
roxieb73
Posted
  • Author

YAY Roxie! Onward & upward from here on out.

Wow, you sure are feeling chipper aren't you? Your endo was today wasn't it? And you're already home & feeling like being on the computer! Good for you.

Now, don't go hog wild on gluten-free processed foods yet. Try to stick to whole foods as much as possible for about 3 months.

To take to work? How about a cold chicken leg, an apple & a hard boiled egg? The rest of the chicken was dinner the night before.

My endoscopy was yesterday. I wasn't on at all yesterday. lol I have been googling gluten free receipies today. lol Tonight is steak, veggies and roasted garlic potatos. ;)

ravenwoodglass Mentor
ravenwoodglass
Posted

Glad your celiac related testing is over and you can now give the diet a good strict go. You may find your issues resolve before the other tests are even done but if not do make sure your doctors orders gluten free barium for the upper GI series. The liquid will be thin and not at all chalky. They mixed mine with cranberry juice. Compared to the regular gluten filled solutions drinking it was nothing and I didn't have to stop in the restroom in a hurry on my way out the door.

I hope you heal quickly.

Razzle Dazzle Brazell Enthusiast
Razzle Dazzle Brazell
Posted

Oh I will I have a lot of awesome new receipies to try. :D I just haven't gone shopping yet. Trying to find something Gluten Free I could take to work!!!!!!!!!! lol All I could find were oranges and potatos. lol

Haha! I know how that is. Do you have access to a microwave so you can cook ahead of time and take it with you. I bought some glasslock containers that are freezable mkcrowavable and dishwasher safe! I take them with me to work and pop them in the microwave.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ker0pi Rookie
ker0pi
Posted

I'm so glad your through your testing. What was the endoscope like? Did they put you under general anesthesia?

roxieb73 Contributor
roxieb73
Posted
  • Author

Glad your celiac related testing is over and you can now give the diet a good strict go. You may find your issues resolve before the other tests are even done but if not do make sure your doctors orders gluten free barium for the upper GI series. The liquid will be thin and not at all chalky. They mixed mine with cranberry juice. Compared to the regular gluten filled solutions drinking it was nothing and I didn't have to stop in the restroom in a hurry on my way out the door.

I hope you heal quickly.

Wow hadn't even thought about that! Thank you! I will call in advance tell them it must be Gluten free.

roxieb73 Contributor
roxieb73
Posted
  • Author

I'm so glad your through your testing. What was the endoscope like? Did they put you under general anesthesia?

It was crazy there 2 hours to check in and prep for a 15 min procedure. lol Yes they put me out but not intubated. I had my IV in and in the room laying on my side. They put in a mouth gaurd (I am assuming to guide the tube down my throat). Then the I was told the medicine "may burn". Those are the last words I remember next second I was in recovery. I didn't even know they did anything. I looked around and I was in another room by myself and everyone was gone. lol

roxieb73 Contributor
roxieb73
Posted
  • Author

Haha! I know how that is. Do you have access to a microwave so you can cook ahead of time and take it with you. I bought some glasslock containers that are freezable mkcrowavable and dishwasher safe! I take them with me to work and pop them in the microwave.

Kind of like making my own tv dinners. :D I like it! That is an awesome idea!

Razzle Dazzle Brazell Enthusiast
Razzle Dazzle Brazell
Posted

Kind of like making my own tv dinners. :D I like it! That is an awesome idea!

Lol yeah something like that. Im gonna make some potato salad tonight. Also one trick i learned with pastas, rice and things is to put a little water in it ( it will evaporate) and put a wet papertowel over it and steam it in the microwave. Every little bit helps.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,109
    • Most Online (within 30 mins)
      7,748
    AbbyGh
    Newest Member
    AbbyGh
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Xravith
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By Xravith · Posted

      My genetic test results have arrived - I’m homozygous for DQB1*02, meaning I have HLA-DQ2. I’ve read that this is one of the genes most strongly associated with celiac disease, and my symptoms are very clear. I’m relieved that the results finally arrived, as I was getting quite worried since my symptoms have been getting worse. Next step, blood test. What do these results imply? What should I tell my family? I’m concerned that this genetic predisposition might also affect other family members.
    • Roses8721
      GI DX celiac despite neg serology and no biopsy

      By Roses8721 · Posted

      Two months. In extreme situations like this where it’s clearly a smoking gun? I’m in LA so went to a very big hospital for pcp and gi and nutritionist 
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      As I said, I do not have any vitamin deficiency. I was already tested.
    • Wheatwacked
      High DGP-A with normal IGA

      By Wheatwacked · Posted

      Talk to your  Talk to your provider about testing for vitamin and mineral deficiency.  celiac disease causes malabsorption and eventually malnutrition.  Especially vitamin D. Having the gallbladder removed seems to be a common step on the way to a Celiac Disease Diagnosis,  Gallbladder is a sympton of deficient Choline. Eggs and red meat are the primary source..Choline makes up a majority of the bile salts.  The bile gets thick, doesn't get enough into intestine to digest fats well.  Can eventually back up into gallbladder, cause gallstones.  Without bile, bowel movements can become hard. Try to avoid all processed foods while you are healing, The gluten-free foods are not fortified with vitamins and use various ingredients to mimic fat that bothers many Celiacs.  Choose vegatables with low omega 6.  Optimum omega 6 to omega 3 ratio is less than 3:1.  Wheat flour is 22:1.  Grass fed milk is 1:1.   Commercial Dairies milk is 5:1.  They feed wheat, rye and barley Gluten as part of the food mix.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.