Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Stomach Pain... Do I Need To Go To A Doctor?

Brrrandy

By Brrrandy
in Coping with Celiac Disease

Recommended Posts

Brrrandy Rookie
Brrrandy
Posted

I was glutened over a month ago, and ever since I have had symptoms that seem to be sticking around. Normally I feel off for a few weeks, but it's been a while now and I'm starting to get worried. I have had stomach pain that varies in its intensity in a very specific spot on the low right of my abdomen, GI upset, feeling really exhausted. It is almost always there though... either a mild dull pain or a more severe sharp or dull pain. Many other small things but those are the main issues. When I massage the area that is hurting, I can feel almost like a lump or blockage that goes away after I massage it. I've read some things about the ileocecal valve, could I just be experiencing problems with that?

I don't have health insurance right now, so I don't want to waste a trip to the doctor to be told nothing. At the same time, the stomach pain is worrying me. Is this just normal for some of you after being glutened, something that will get better on it's own eventually? Is there something I could be doing to help myself recover faster? Or should I be trying to find a way to get to a doctor?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


shadowicewolf Proficient
shadowicewolf
Posted

Oh dear, low right is an interesting area. It could be your appindix thats acting up, or it could be the gallbladder (though it sits up higher).

I would go in just for peace of mind if nothing else. If it was a glutening, i'd think it would have started to ebb away by now.

Brrrandy Rookie
Brrrandy
Posted
  • Author

Thanks for the input... if it was appendicitis wouldn't it be more sudden then gradual over the course of a month, with no fever?

Oh dear, low right is an interesting area. It could be your appindix thats acting up, or it could be the gallbladder (though it sits up higher).

I would go in just for peace of mind if nothing else. If it was a glutening, i'd think it would have started to ebb away by now.

L.J. Rookie
L.J.
Posted

Hi Brrrandy! I looked up appendicitus...Open Original Shared Link Here is a link that tells you symptoms--The appendix is not something to "discount"--medical attention is needed if you fit these symptoms! :rolleyes:

As we know--we get worried when we have symptoms that are unusual--Have you had similar pain like this before? Do you have a low grade fever? Are you able to walk without pain? Keep us in the loop, OK? :)

shadowicewolf Proficient
shadowicewolf
Posted

Very possible for it to act up with no fever, just like its possible for it to be gradual.

L.J. Rookie
L.J.
Posted

Shadowicewolf you are soooo right! :D

I wish, Brrrandy, you had someone to check you out! To rule out the "biggies" regarding your stomach pain!!!

Brrrandy Rookie
Brrrandy
Posted
  • Author

Thanks guys. I am going to explore my options for visiting a doctor and I'll keep you updated!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ravenwoodglass Mentor
ravenwoodglass
Posted

Pain in that area could also be ovarian in nature. If you have a Planned Parenthood clinic in your area they have a sliding fee scale or possibly no fee. They might also be able to guide you to a clinic that could help if that is needed.

If the pain gets really severe go to the ER and contact the hospitals billing dept.afterward. Most can help folks without insurance either with a sliding fee scale or payment plan. If it should be your appendix you really don't want it to burst.

mamaupupup Contributor
mamaupupup
Posted

Hang in there! I also vote for going to a doctor. I had (and have) similar pain which I brought up numerous times (before and after I was diagnosed Celiac). Doctors palpated and didn't come up with anything. This went on for seven years. This summer I got diagnosed Celiac and had a colonoscopy which removed a pre-cancerous polyp. My brother died this year unexpectedly at 41 of a heart attack. Only after this truly horrible set of events did my primary care physician take my abdominal pain seriously and ordered an ultrasound. Turns out I have gall stones. My pain is rarely so bad that I feel I need to see a doctor, so I'm not planning to remove my gall bladder at this point (and will try to keep it!).

I do think seeing a doctor would be good to rule out all the ob/gyn stuff and anything life-threatening and may give you more peace of mind!

Wishing you well!

Lady Eowyn Apprentice
Lady Eowyn
Posted

Hi Brrrrandy

I had lower right pain a few years ago (pre- gluten-free) - it would not go away. Put up with it for several days until I became worried it wasn't going.

The doctor sent me straight to hospital as suspected appendicitis (had to go straight there). Pain could be felt by pressing the area. Appendicitis can be very dangerous if left untreated.

They tested me for everything (ultrasound, x-rays) but found nothing - pain worse laying around in hospital being given toast to eat!!

After 3 days went home - I think it was a version of constipation ( :ph34r: ) I'm ashamed to say and 2 days of laxatives cured me!

I would suggest a doctor visit to rule out anything.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,145
    • Most Online (within 30 mins)
      7,748
    Kundrey
    Newest Member
    Kundrey
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Headaches / Migraines and Hypoglycaemia

      By knitty kitty · Posted

      @Sarah Grace,  Thank you for the update!  It's so good to hear from you!  I'm glad Thiamine, B Complex and magnesium have helped you.  Yes, it's important to take all three together.    I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too.  They are high in tyrosine, an amino acid, found also in fermented foods like sauerkraut and red wine.   I found taking Tryptophan very helpful with migraines.  Tryptophan is a precursor of serotonin and people with migraines are often low in serotonin.  (Don't take tryptophan if you're taking an SSRI.)     This recent study shows tryptophan really helps. The association between dietary tryptophan intake and migraine https://pubmed.ncbi.nlm.nih.gov/31254181/   For immediate respite from a migraine, try smiling REALLY BIG, mouth closed, tongue pressed against roof of mouth, and crinkle up your eyes like you just heard or saw the funniest thing...  This causes an endorphin release in the brain.  Usually it's the funny event, then the endorphin release and then the smile.  Smiling first makes the endorphin center think it missed something and it catches up quickly by releasing endorphins after the big crinkle eyed smile.  Must make crinkly eyes with smile or it won't work.  If you do this too frequently within a short time frame (several hours), you can deplete your endorphins, but you'll make more in a couple of hours, so no worries. Get your thyroid checked, too.  Migraines are also seen in low thyroid function (Hashimoto's or hypothyroidism).  Celiac and thyroid problems go hand in hand.   Vitamin D helps, too.  Low Vitamin D is found in migraine.   I'm so glad you're doing better.  
    • Jmartes71
      Related issues

      By Jmartes71 · Posted

      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted, leg pain , stomach,skin and eye issues,high blood pressure to name a few all worsen because I was a  school bus driver and few years until my immune system went to hell and was fired because of it.Im still struggling now, Im sibo positive and been told im not celiac and that I am.I have a hernia and dealing with menopause. Its exhausting and is causing depression because of non medical help. Today I saw another gastrointestinalist and he said everything im feeling doesn't add up to celiac disease since my ITg levels are normal so celiac disease is under control and it's something else. I for got I had Barrett's esophagus diagnosed in 2007 because recent doctors down played it just like my celiac disease. Im currently looking for a pcp in my area because it is affecting me personally and professionally. Im told since celiac looks under control it's IBS and I need to see a therapist to control it. Gastrointestinalist around here think only food consumption and if ITG looks normal its bit celiac disease it's something else. Is this right? This is what im being told. I want medical help but told its IBS.Im feel lost by " medical team "
    • trents
      Headaches / Migraines and Hypoglycaemia

      By trents · Posted

      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      Tamale ingredients

      By Scott Adams · Posted

      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      GI DX celiac despite neg serology and no biopsy

      By Wheatwacked · Posted

      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.