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angel-jd1

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Everything posted by angel-jd1

  1. angel-jd1
    It sounds like you need to get one of those cute t-shirts that say "please don't feed me_________". Open Original Shared Link has t-shirts patches and stickers that are super cool Open Original Shared Link Open Original Shared Link You could always make your own shirt with iron-on transfers or some paint that says " don't feed me ask...
  2. angel-jd1
    The Chi-Chi's corn cake mix is gluten free according to the hormel gluten free list. So Enjoy! Open Original Shared Link I make a recipe just like this, however don't use the box corn mixes anymore. I just make my own cornbread and throw in the corn and sour cream. However, this isn't the same as the recipe I am searching for....but it IS...
  3. angel-jd1
    I was looking for a recipe that someone has tried and loved........I know there are tons online...I want one that is tried and true -Jessica
  4. angel-jd1
    Does anyone have a recipe for spoon bread? It is like a sweet moist cornbread.....there used to be this place called Annie's Santa Fe in Topeka, Kansas that made the BEST spoonbread. I have been craving it. I would like a recipe that is yummy so that I can make some. Thanks for the help!! -Jessica
  5. angel-jd1
    I tried to google "floam ingredients" and didn't have any luck, however did find recipes to make your OWN floam.....among other things. Looks like in this recipe they use glue....I know some glues are not safe....some are.....can you try to call the floam company?
  6. angel-jd1
    I made some mexican pizza today. It was pretty darn good. Cheezy and Saucey mmmmmmmm Maybe that will satisfy my craving for a while..........maybe -Jessica
  7. angel-jd1
    That is exactly why I do not trust many people to cook food for me. I would rather lug a whole cooler of stuff for myself than have a situation like that arise. You were upset because he did not understand cross contamination and contaminated your food. He was upset because he "thought" he cooked your food very special for you and "thought" he went...
  8. angel-jd1
    I usually dice up some mushrooms and add them to the sauce, sometimes even get a little "wild" and add some cooked chicken -Jessica
  9. angel-jd1
    I use the Classico Alfredo. I put it in my pampered chef micro cooker and warm it up in the microwave while the noodles are cooking. Then drain noodles and dump sauces over them....YUM!! Quick and easy. -Jessica
  10. angel-jd1
    I have not had a problem with classico. I eat both their red and white sauces. I am very sensitive to any gluten sneaking in. Hope you figure out your problem....maybe tomatoes or garlic? -Jessica
  11. angel-jd1
    They even have individual packets of sweet baby ray's bbq sauce!! that rocks!! Open Original Shared Link
  12. angel-jd1
    Awesome info!! Thanks. -Jessica
  13. angel-jd1
    A&W is made by cadburry schweppes just like Dr. Pepper and I'm almost 100% their creme soda is safe. I know their root beer is.
  14. angel-jd1
    I sometimes do the tortilla pizzas also. I make them in the toaster oven so I don't have to heat up the whole house. Take 1st tortilla lay it on the pan, top with cheese, then top with another tortilla. Spread sauce over the top, add toppings, and more cheese. Bake until crispy and meltey....I think that the 2 tortilla version makes it very crispy....
  15. angel-jd1
    I'm a pepper, You're a Pepper, He's a Pepper, She's a Pepper, Wouldn't ya like to be a pepper tooo!! Dr. P is gluten free. Enjoy!! -Jessica
  16. angel-jd1
    Leah- Don't worry, the cake is TOTALLY being eaten. As a matter of fact, I had a beautiful piece of cake for breakfast this morning! I'm glad I could inspire you, I inspired myself also. It was one of those "Hey I CAN do this moments" in gluten free baking. I know you will LOVE the book. It is amazing. Enjoy! -Jessica
  17. angel-jd1
    The same thing happened to me about two years ago with them. They were SOOOOO Rude!! The lady who I called to ask for info as to why my magazine never came, HUNG UP ON ME!! She kept blaming the problem on the postal service....it was crazyness. I canceled my subscription with them also and reported them to the better busisness buerau. They were horrible!...
  18. angel-jd1
    Totally my kind of person!! haha -Jessica
  19. angel-jd1
    Here is an article on the Krispy Kreme burger: Open Original Shared Link
  20. angel-jd1
    Speaking of Krispy Kremes.....saw on the news yesterday that at a ballpark (don't remember which one) , they now serve a hamburger and instead of a bun they use a Krispy Kreme doughnut sliced!!!!!!!!!!! It sounds totally disgusting, however since I KNOW that I can not have it, I TOTALLY want to try it!! -Jessica
  21. angel-jd1
    I think I need to go buy some hashbrowns........I had forgotten about this recipe ha -Jessica
  22. angel-jd1
    I know it will be ok....but days like today I feel like screaming at the tv "QUIT TAUNTING ME WITH YOUR FRIGGIN BUFFALO CHICKEN PIZZA"!!!! -Jessica
  23. angel-jd1
    I just have to vent. I am so sick of seeing the pizza hut commercials with their pizza and gooey ooey cheesey goodness all over ...............I then have major cravings for pizza. The OLD kind of pizza...the little personal pan pizzas from the hut. *sigh* While I'm on the subject.......why in the world does every food commercial have to be filled with...
  24. angel-jd1
    Sounds like you are having symptoms, just not "traditional" symptoms. I have a list of symptoms that was compiled a couple of years ago by someone on this board (forgive me as I don't remember who because people come and go so frequently on here) I am sure that you can pick out a few things that you are still seeing symptom wise in yourself even if they are...
  25. angel-jd1
    I just use bob's red mill white rice flour, then the potato starch flour, and then tapioca flour in the appropriate measurements....but I have never had any complaints with using the white rice in any of my cakes...........I find them rather yummy and so do the other folks who pig them down ! ha -Jessica
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