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Respira

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Everything posted by Respira

  1. I am 54, diagnosed with Rheumatoid Arthritis 20 years ago and Crohn's disease 10 years ago. Yes, the damage done to your intestines affects how you absorb medications and vitamins. I know this from experience. The only form my body will absorb as far as medications is non enteric coated tablets, capules or liquid. Unfortunately most medications prescribed...
  2. Thank you I thought it was really interesting too. Every time I eat any form of bean it is as if I have been glutened. I began to suspect beans, so I stayed off all forms of beans for 2 weeks then tried about a tablespoon of lima beans 3 days in a row. Well, it was as if I had been glutened to death! So I started researching and found some very interesting...
  3. still figuring out how to post this sorry..I give up!!! To see the information below in chart form go to: Open Original Shared Link the chart is located in the middle of the page Some Common Plant Toxins and Antinutrients Chemical families of naturally-occuring plant-made toxins found at low levels in many foods that we eat. Effect on humans and animals...
  4. It seems we can't even trust the information on websites Open Original Shared Link FORT WORTH, Texas -- A North Texas family is suing McDonald's after it says the company lied about a product ingredient, NBC 5 reported. The french fries that have made McDonald's famous are at the center of this lawsuit. The lawsuit filed in Tarrant County Thursday claims...
  5. Respira

    ARCHIVED Idiot!

    If the restaurant manager said he could do gluten free, hand him this: Do's and Don'ts for Preparing and Serving Gluten Free Meals Restaurants. Do's Make sure menu items that are marked as Gluten Free (gluten-free) are Gluten Free. (If not, your guest will be sick and in pain an average of 3 days) Have dedicated gluten-free utensils, tongs and...
  6. I have said a prayer and will continue to pray for your father, you and your family.
  7. Have you considered it may be the yeast in the product? I have a yeast intolerance and cannot eat any breads that contain yeast. Had to give up beer too And the funny thing is I discovered the yeast intolerance before I found out I was gluten intolerant. "Grains, yeast … It is generally recognised these days that white flour does not have a h...
  8. It really depends on what you are looking for. The same company Abbott Nutrition makes both of these products. I prefer Enlive mainly because it is much easier to digest. I order it online 2 cases at a time. Enlive Clear Liquid Nutrition ENLIVE! is a high-calorie, fat-free alternative to sweeter-tasting creamy supplements. ENLIVE! is an ideal choice...
  9. 4 months ago I was at a stop sign and a lady going 30 mph rear ended my car. I have had ringing in my ears ever since...I keep hoping it will go away eventually
  10. Publication for individuals with food allergies and intolerances +++ 57% I just voted again, I guess we need to keep voting daily
  11. I just voted 54%
  12. Dextrin According to the CFR, dextrin can be made from corn, potato, arrowroot, rice, tapioca or wheat. Major dextrin-producing companies in the US say they use corn. However, imported dextrin could be made from wheat. Maltodextrin When labeled as “maltodextrin” in the US, this ingredient must be made from corn, potato or rice but not wheat. Confusion com...
  13. here's a few: BARLEY DERIVED INGREDIENTS: AMINO PEPTIDE COMPLEX BARLEY EXTRACT HORDEUM VULGARE (BARLEY) EXTRACT PHYTOSPHINGOSINE EXTRACT WHEAT DERIVED INGREDIENTS: AMP-ISOSTEAROYL HYDROLYZED WHEAT PROTEIN DISODIUM WHEATGERMAMIDO PEG-2 SULFOSUCCINATE HYDROLYZED WHEAT GLUTEN HYDROLYZED WHEAT PROTEIN HYDROLYZED WHEAT PROTEIN PG-PROPYL SILANETRIOL...
  14. Please don't even say the word sandwich...what I would do for a bologna slathered with mayo with lettuce on white bread...
  15. I finally heard back from Dove Chocolates... In response to your email regarding DOVE CHOCOLATE. Thank you for your email. The ingredient statement on each wrapper is the best source for this information. The Food Allergy & Anaphylaxis Network advises consumers to rely on ingredient labels, not lists that can become outdated when products change...
  16. This may sound crazy, but when I have and absolute craving that won't leave me alone I do this mental thing. I sit down and close my eyes and imagine I am eating whatever it is one delicious bite at a time, my brain must have a very good memory for tastes because when I do this I can actually smell it and taste it...sometimes it has seemed so real I'm actually...
  17. Dagoba Chocolates [Website] Are Dagoba
  18. I just watched the video and oh my goodness I not only have gobs of white lines but a number of fingers don't even seem to have a print left on them
  19. Is La Yogurt gluten free? Because even the smallest amounts of gluten may affect gluten-sensitive individuals, we avoid the term gluten free. Our La Yogurt Plain yogurts (Whole Milk, Low-fat and Fat-Free) are gluten safe in that they contain no gluten source ingredients. This leads me to believe that a product that claims to be "gluten safe" is not necessarily...
  20. Dannon's use of "gluten safe" rather than "gluten free" bothered me, so I did a little digging. this company is a little more forthright and explains what gluten safe vs. gluten free means Is La Yogurt gluten free? Because even the smallest amounts of gluten may affect gluten-sensitive individuals, we avoid the term gluten free. Our La Yogurt Plain...
  21. If you are looking for gluten free nutrition that you can travel with I highly recommend Enlive. I buy 2 cases at a time. they come in little 8 oz. boxes with a straw. Enlive Fat, Lactose & Gluten Free Artificially Flavored Enlive!
  22. The two list above I requested by phone I'm pretty sure. I have been emailing and calling companies so much that it is hard to remember. But for the most part by phone they ask for your address so they can send you some coupons..so since they both sent coupons they must have been by phone. Otherwise they just ask for your email address. **edit** oops my...
  23. Mountain High Yoghurt [Website] Does Mountain High Yoghurt contain any allergens? Mountain High Yoghurt does not contain any nuts or gluten, and no food containing nuts or gluten is produced in our facilities. Our yoghurts do not contain eggs, but other products with egg ingredients are produced in the same plant during certain seasons (i.e., eggnog during...
  24. I take Viactiv chewables. I called the company and neither their calcium (caramel) or Chocolate Cherry multi vitamin chewables have any gluten
  25. 2008 January A representative of Kraft Foods North America, Inc., has provided the following announcement: Beginning in January 2008,
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