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Scott Adams

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Everything posted by Scott Adams

  1. Out of the more than 1,100 students in the Kuemper system, there are nine students who have celiac disease and need to be gluten free. There are ... Open Original Shared Link
  2. The type of gut inflammation seen in non-celiac gluten sensitivity differs ... that they have achieved a certain benefit from maintaining a gluten-free diet. Open Original Shared Link
  3. But the protein may not be the sole reason those without Celiac disease have ... “The type of gut inflammation seen in non-celiac gluten sensitivity differs ... us toward being able to recommend an ATI-free diet to help treat a variety of ... Open Original Shared Link
  4. One microwave in the Dining Hall is used only for gluten-free foods. Photo by AARON ... “People didn't know much about gluten or celiac disease.” Open Original Shared Link
  5. Makers of gluten-free food are well aware of two main consumer groups ... Just 1 percent of the population has been diagnosed with celiac disease, ... Open Original Shared Link
  6. Breakfast pancakes, a hot cheese muffin or a succulent brownie can become only a memory to those who live with Celiac disease or gluten sensitivity, ... Open Original Shared Link
  7. ... madeleines, canelés, a decadent Paris-Brest—for those with celiac disease and gluten intolerance, Paris is a relentless march of glorious things you ... Open Original Shared Link
  8. Here is Celiac.com's list of Gluten-free and Gluten-safe Candy for Halloween 2016. This year, we offer our most up-to-date list, with additions to both our Safe and our Unsafe lists. Below the gluten-free candy list, you will find a list of UNSAFE, NON–GLUTEN–FREE candies, along with a partial list of major candy makers with links to their company websi...
  9. HER family had been so careful to be gluten-free, but three years after little Aeverie Labile was diagnosed with celiac disease, she was experiencing ... Open Original Shared Link
  10. Michael Weber was diagnosed with celiac disease in 2004, and immediately adopted the gluten-free diet to protect his health. But after taking a ... Open Original Shared Link
  11. Celiac disease, also called “celiac sprue” or “gluten-sensitive enteropathy,” is an ... I recommend a strict gluten-free diet for people with celiac disease. Open Original Shared Link
  12. With 1 in 133 Canadians suffering from celiac disease, and almost half of these avoiding gluten completely for health-related reasons, a gluten-free ... Open Original Shared Link
  13. Hey there everybody. I was hoping to get see if anyone had any similar story to what's been going on. Sorry for the long post. The end of 2011, I got very sick with a sinus infection that turned into pneumonia and was put on methylprednisolone. I had a horrible reaction to it. It felt like I was being stabbed all over with a needle randomly. I've got...
  14. Hi Everyone, I just recently got a transglutaminase A (tTG) blood test done recently because I wanted to rule out having celiac disease since I’ve been having IBS like symptoms. My results were conflicting and I don’t know If I should be concerned I might have celiac disease. I’m also looking to get pregnant soon and wanted to make sure I don...
  15. Vitamin K was discovered in 1929 and named for the German word koagulation with Herrick Dam and Edward A. Doisy receiving the Nobel Prize for their research in 1943. But Vitamin K is a multi-functional nutrient. View the full article
  16. Whole grains, including gluten-free grains, have never been more popular, but as their fortunes grow as a whole, that of wheat is diminishing. View the full article
  17. Celiac disease is a genetic autoimmune disease where the indigestion of ... The current standard of care treatment involves a gluten free diet (GFD). Open Original Shared Link
  18. My first interaction with gluten-free diets was through my best friend. When she was diagnosed with celiac disease, a rare autoimmune disorder that ... Open Original Shared Link
  19. Joanne Svoboda was recently diagnosed with Celiac Disease and is holding an Oct. 24 meeting for those interested in gluten-free diets. (Press photo ... Open Original Shared Link
  20. The Celiac Disease Foundation (CDF) estimated that about one in 100 ... or by visiting a reputable site that creates up-to-date lists of gluten-free foods. Open Original Shared Link
  21. The finding could help explain why some people who are not gluten intolerant and do not have celiac disease still benefit from going on a gluten-free ... Open Original Shared Link
  22. Can a new prognostic model for predicting 5-year mortality among patients with refractory celiac disease help to clinicians provide better treatment and follow-up? View the full article
  23. The type of gut inflammation seen in non-celiac gluten sensitivity differs ... people with the condition have been reported to benefit from a gluten-free ... Open Original Shared Link
  24. Pitcher plant enzymes may help Celiac disease patients digest Gluten ... currently available for these patients is subscribing to a gluten-free diet. Open Original Shared Link
  25. A gluten-free diet is for individuals who are diagnosed with Celiac disease OR gluten sensitivity. For those with celiac disease, a life-threatening ... Open Original Shared Link
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