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Scott Adams

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Everything posted by Scott Adams

  1. Teens with celiac disease, an immune disorder in which people cannot tolerate the gluten protein found in wheat, rye and barley, should gradually ... Open Original Shared Link
  2. ... at Celiac Disease Foundation National Conference & Gluten Free Expo in Pasadena, April 30th and May 1st, 2016 1 pm - 3 pm at booth 221. Open Original Shared Link
  3. Gluten-free diets are essential for those diagnosed with celiac disease, but the gluten-free lifestyle has a growing following among those who feel they ... Open Original Shared Link
  4. Parents who want to give a gluten-free diet to their toddlers can face difficulties. It can be tricky when it comes to balancing the vitamins, minerals, and calories your child needs to thrive. Young kids who are used to other foods can become picky View the full article
  5. Vice President Dan Quayle famously stated: "what a waste it is to lose one's mind, or not to have a mind is being very wasteful, how true that is," when speaking to people involved in the United Negro College Fund (1). While it is entertaining to read and ponder, this statement evokes some ideas I have about senility, which is increasing, along with many...
  6. This recipe creates a crust of savory herbs and roasted almonds to deliver a memorable pork tenderloin. View the full article
  7. Did an Ohio pizzeria sell regular pizzas as "gluten-free?" One couple claims it did. View the full article
  8. ... to the amount of people suffering from gluten intolerance and, of course, people with celiac disease (the small intestine is hypersensitive to gluten).”. Open Original Shared Link
  9. I was diagnosed with celiac disease in the early 2000s, before the current explosion of gluten-free eating. The disease, which affects close to 1% of the ... Open Original Shared Link
  10. According to the Celiac Disease Foundation: ... If you are craving waffles, Van's makes wonderful gluten free waffles with whole grain brown rice. Open Original Shared Link
  11. Lindy Pine, co-owner of So Good Gluten Free Bakery & Café, has built her ... in those with allergies and celiac disease, there is also evidence that gluten can ... multiple sclerosis, rheumatoid arthritis, Crohn's disease and colitis. Open Original Shared Link
  12. Gluten-free food products are processed and gluten is removed from them. A gluten-free diet is prescribed for patients with celiac disease. Gluten-free ... Open Original Shared Link
  13. To label a beer 'gluten-free' it must contain no gluten ingredients from start to finish. But, without wheat or barley, how does a brewer create a the foundation for the beer? View the full article
  14. Or in the case of Maryann Cook, make gluten-free flour. Cook was diagnosed with celiac disease, and managed to turn that difficulty into a successful ... Open Original Shared Link
  15. ... offensive to people with celiac disease. Photo: CC--tupelo The shirt in question is a simple white T-shirt that sports the slogan "Are you gluten free? View the full article
  16. Spanish fashion brand Zara has pulled its "Are You Gluten Free?" T-shirts after many found them offensive to people with celiac disease. View the full article
  17. I have celiac disease and I have to follow a strict gluten-free diet. Needless to say eating in general, but especially in Asia, provides a lot of obstacles ... Open Original Shared Link
  18. until
    17th International Celiac Disease Symposium More Info: http://www.icds2017india.com/
  19. People with celiac disease very often have reflux symptoms. A team of researchers recently set out to evaluate mucosal integrity and motility of the lower esophagus as possible contributors to reflux symptoms in patients with celiac disease. View the full article
  20. To our knowledge, this is the first reported case of clinical onset of celiac disease (celiac disease) following duodenal switch surgery. A 61-year-old obese woman ... Open Original Shared Link
  21. Nearly all the recipes are gluten-free, but the book's goal is broader: to ease symptoms caused by a range of disorders, including celiac disease, ... Open Original Shared Link
  22. The new gluten-free cookbook "A World of Flavor" is clearly a labor of love for its authors, Amber Barrett and Nancy Miller. Amber is also a gifted photographer, and the photographs in this book could be the best of any cookbook I've ever seen. View the full article
  23. Gluten didn't do anything wrong. Yes it can be a pain, but the real struggles of having celiac disease don't often lie in finding gluten-free foods. Open Original Shared Link
  24. I am likely to be accused of gluten heresy. That is because I propose that celiac disease and gluten sensitivity usually coexist. By this I mean that they are not mutually exclusive entities. View the full article
  25. Snackin' Free announces their exciting partnership with the Gluten ... Chron's Disease, and Celiac Disease; and assist with Autism management. Open Original Shared Link
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