Jump to content

Scott Adams

Admin
 View Profile  See their activity

  • Posts

    28,029

  • Joined

  • Last visited

  • Days Won

    594

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Scott Adams
    Open Original Shared Link Open Original Shared LinkScope (blog) sliced bread Something approaching 1 percent of people of European ancestry have celiac disease: an autoimmune intolerance to gluten, a protein found in wheat, barley and rye. That's roughly 3 million people in the United States, only 5 to 10 percent ... Open Original Shared Link Vail Daily...
  2. Scott Adams
    Celiac.com New Study Points to Antibiotics as Celiac Disease Risk FactorCeliac.com Celiac.com 07/22/2013 - Celiac disease is known to be caused by a combination of genetic and environmental factors. The genetic markers are fairly well established by now, but the environmental factors that are associated with celiac disease are still ... Open Original...
  3. Scott Adams
    Open Original Shared Link Open Original Shared LinkVail Daily News When people with celiac disease eat gluten — a protein found in bread, pasta and lots of other wheat, barley and rye products — their body's immune system reacts by attacking the lining of the small intestine, which damages its ability to absorb ... Open Original Shared Link eMaxHealth Op...
  4. Scott Adams
    Celiac.com New Study Points to Antibiotics as Celiac Disease FactorCeliac.com Celiac.com 07/22/2013 - Celiac disease is known to be caused by a combination of genetic and environmental factors. The genetic markers are fairly well established by now, but the environmental factors that are associated with celiac disease are still ... Open Original...
  5. Scott Adams
    Open Original Shared Link Open Original Shared LinkKXLF Butte News That's great for the 1 percent of people who have celiac disease, says CBS News chief medical correspondent Dr. Jon LaPook. However, many people on these diets don't have the condition, and worse, many people who shouldn't eat gluten due to celiac ... Open Original Shared Link Health...
  6. Scott Adams
    Open Original Shared Link Open Original Shared LinkWTSP 10 News That's great for the 1 percent of people who have celiac disease, says CBS News chief medical correspondent Dr. Jon LaPook. However, many people on these diets don't have the condition, and worse, many people who shouldn't eat gluten due to celiac ... Open Original Shared Link Open...
  7. Scott Adams
    Open Original Shared LinkKBZK Bozeman News That's great for the 1 percent of people who have celiac disease, says CBS News chief medical correspondent Dr. Jon LaPook. However, many people on these diets don't have the condition, and worse, many people who shouldn't eat gluten due to celiac ... Open Original Shared Link Health.com Open Original Shared...
  8. Scott Adams
    Open Original Shared Link Open Original Shared LinkCapital Press Rich Koenig, associate dean and director of WSU Extension, said the wheat project involves removing the gluten material that causes the adverse reaction in people who have celiac disease. The National Institutes of Health and Washington State's Life ... Open Original Shared Link ...
  9. Scott Adams
    Ok, they figured out the issue, and it happened with a recent upgrade. The issue should now be resolved. Scott
  10. Scott Adams
    Open Original Shared LinkTbNewsWatch.com I have celiac disease, but was not diagnosed until I was 53 years old. At this same time my daughter was also diagnosed. We both suffered from allergies and asthma and I had arthritis and thyroid issues and several autoimmune diseases. No one had ever ... Open Original Shared Link Open Original Shared Link
  11. Scott Adams
    Celiac.com What Goes into a Gluten-Free Kitchen?Celiac.com Celiac.com 07/19/2013 - Those diagnosed with celiac disease or gluten intolerance need to give their kitchens a thorough inspection and take some precautions to ensure that they will not be exposed to gluten in their homes. Even if you are just cutting ... Open Original Shared Link Food Product...
  12. Scott Adams
    I am checking into the root cause now with the board makers...
  13. Scott Adams
    Celiac.com Fight Brews Over Gluten-free Beer StandardsCeliac.com Celiac.com 07/18/2013 - If you brew a bunch of beer using traditional wheat and barley, then add enzymes to break down gluten proteins so that the final product tests negative for gluten, is the beer actually gluten-free? Should it be labeled as gluten ... Open Original Shared Link...
  14. Scott Adams
    Open Original Shared Link Open Original Shared LinkPolicyMic People go gluten free for necessary health reasons; according to the National Foundation for Celiac Awareness, about 1 in every 133 Americans suffers from celiac disease, a chronic digestive disorder for which a 100% gluten-free diet is the only cure. Open Original Shared Link Fairview Post...
  15. Scott Adams
    Open Original Shared LinkHealio 29, 2008 and up to biopsy date among 2,933 patients with celiac disease (celiac disease), 2,118 with inflammation and 620 patients with normal mucosa and positive celiac disease serology. Systemic antibiotic use, including penicillin V, extended-spectrum penicillins ... Open Original Shared Link Open Original Shared...
  16. Scott Adams
    Celiac.com Chicken Tikka Kebabs (Gluten-Free)Celiac.com Celiac.com 07/17/2013 - I recently read somewhere that chicken tikka masala is the number one most popular dish in England. That does not surprise me. it's a delicious dish, and seems to be popular wherever it is offered. Many Americans also love ... Open Original Shared Link View the full...
  17. Scott Adams
    Open Original Shared LinkPR Urgent (press release) Today, more and more people are being diagnosed with Celiac Disease, gluten intolerance and gluten sensitivity issues which all require a gluten free diet. Just in time for summer grilling season, Gluten Free Lifestyle Coach and Celiac Awareness ... Open Original Shared Link Open Original Shared...
  18. Scott Adams
    Update: T his event filled up within a week, but we were able to increase the limit by ten guests yesterday. If you'd like to attend, I recommend replying very soon. WholeVine Products and NorCal Gluten...
  19. Scott Adams
    until
    Hello! We still have room for more Gluten Detectives at our Third Annual Gluten Detective Camp. This year, our Gluten Detectives will sail into new adventures with other children leading a gluten free life. Our voyage starts on day one...
  20. Scott Adams
    Open Original Shared LinkBroadway World The National Foundation for Celiac Awareness (NFCA), a non-profit organization serving individuals with celiac disease and other gluten-related disorders, has formed an alliance with the Gluten-Free Certification Program (GFCP), developed by Canadian ... Common Misunderstandings of Gluten-Free Alcoholic Beverages...
  21. Scott Adams
    Open Original Shared LinkPR Web (press release) The Gluten-Free Certification Program (GFCP) and the National Foundation for Celiac Awareness (NFCA) are pleased to announce their alliance. NFCA's certification trademark provides customers with a trusted and easily identifiable source of safe ... Common Misunderstandings of Gluten-Free Alcoholic Beverages...
  22. Scott Adams
    Common Misunderstandings of Gluten-Free Alcoholic BeveragesCeliac.com Celiac.com 07/16/2013 - Gluten has a way of popping up in some very unexpected products. Peers (whether online or otherwise) are sometimes our best resource for information regarding these oft-overlooked gluten-containing products, but sometimes ... Open Original Shared Link View...
  23. Scott Adams
    NEXT MEETING OF Houston Celiac Support Group: (This meeting is for current paid members, or new members. You can join now to qualify$B!D( DATE: Saturday, July 27, 2013 PLACE: Kendall Branch Library, 609 N...
  24. Scott Adams
    Milwaukee Celiac-Sprue Crew Annual Potluck Picnic Sunday, July 21 Annual Potluck Picnic Sunday, July 21 Arrive after 12:00…Eat ~1:15 p.m. Brown Deer Village Park—Shelter #2 4800 W. Green Brook Drive Brown Deer, Wisconsin ...
  25. Scott Adams
    Rockford Celiac Sprue Association Annual Summer Potluck - Tuesday, July 30, 2013 (Will start eating at 6pm) Bring a Gluten-free dish to pass, along with the recipe, so that people can check ingredients. Also, you’ll need to bring your ...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.