Lisa
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Latest Celiac Disease News & Research:
Everything posted by Lisa
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ARCHIVED Feel Like I've Been Glutened
Lisa replied to squirmingitch's topic in Dermatitis Herpetiformis
So life is good! - 
	
ARCHIVED Feel Like I've Been Glutened
Lisa replied to squirmingitch's topic in Dermatitis Herpetiformis
thought everyone ate tumbleweeds in AZ? Pffffff.... - 
	
ARCHIVED Not A Newby, Yet Still Very Confused!
Lisa replied to JNBunnie1's topic in Coping with Celiac Disease
I understand your motivation. We have such good minds here who have taken the time to post with substantiated research. See what happens. Amusing is good, too! - 
	
ARCHIVED Not A Newby, Yet Still Very Confused!
Lisa replied to JNBunnie1's topic in Coping with Celiac Disease
Who know what research will may come up with down the road. Perhaps you may be right. - 
	
ARCHIVED Not A Newby, Yet Still Very Confused!
Lisa replied to JNBunnie1's topic in Coping with Celiac Disease
I am glad that you have stated that the above quote is your IMHO (in my humble opinion), and not based on scientific fact. It's a topic that needs looking in too. - 
	
ARCHIVED Alcohol
Lisa replied to Bella001's topic in Gluten-Free Foods, Products, Shopping & Medications
ALL distilled alcohols are gluten free. Wine is gluten free. I would stay away from flavored liquor, unless you have contacted to manufacturer. If you're going to the Key's Rum and Coke might be in order. Have fun! - 
	
ARCHIVED Is Corn Starch gluten-free?
Lisa replied to mommyto2kids's topic in Gluten-Free Foods, Products, Shopping & Medications
Don't know of a corn starch that contained gluten. Corn starch IS a thickener. But, what happens in the kitchen of a busy restaurant...who knows. Can't help you with an unknown brand of sweet and sour sauce, though. It's always helpful to do your research ahead of time or contact the manager before dining, when the restaurant is not too busy... - 
	
ARCHIVED Not A Newby, Yet Still Very Confused!
Lisa replied to JNBunnie1's topic in Coping with Celiac Disease
Open Original Shared Link DH affects 15 to 25 percent of people with celiac disease, and these people typically have no digestive symptoms of the disease. How does a disorder that damages the intestines show up on the skin? When a person with celiac disease consumes gluten, the mucosal immune system in the intestine responds by producing a type of antibody... - 
	Hi 15 and Welcome! Try going totally diary free for a month or so, as well and gluten free. If you have villi damage in your small intestines, it's difficult to digest dairy and can cause you similar symptoms as being glutened. Most times, dairy can be reintroduced successfully after some healing can take place. Try to eat simply and stay away from...
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ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
Lisa replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
When did Nikki run, with the time difference? - 
	
ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
Lisa replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
M'not and who says. - 
	
ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
Lisa replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
shhh... well I guess you know what they were doing what you were away...... Be careful if you have real children! They do those same things, you know.! I STILL want chicks in town. - 
	
ARCHIVED Nowhere Left To Go But Insane
Lisa replied to GlutenFreeRampage's topic in Coping with Celiac Disease
There is not one of us here that has not had some pretty rough times. AND you have had some great suggestions, that might be helpful to you. I hope you will take them into some consideration. Instead of critiquing other diets, see if the suggestions you have been offered will work for you. That's a big job in itself. Start with your world, your... - 
	
ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
Lisa replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
Which door do you choose: ? - 
	
ARCHIVED Philips Milk Of Magnesia/stool Softner
Lisa replied to elfdream's topic in Gluten-Free Foods, Products, Shopping & Medications
Milk of Magnesia does not contain gluten. It's the Magnesium that makes you go.... - 
	I am getting such great advice. Much of which makes me wish it was tomorrow. I have been to Rome a couple of times with my husband on his layovers, but of course not too much time to take in the magic of the city. Taxi rides are an experience in itself. Glad to know that trains are accessible. The "navigator" will not be with me. Can you...
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	Ooooh...I'm getting excited! Thanks Schroomie! I have traveled extensively, but not as much as I could have with my husband over these thirty years. We brought the kids when and where we could. Kids are now 29 and 30. Soooooo......my time!
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ARCHIVED So What's The Deal With Lettuce?
Lisa replied to MJ-S's topic in Food Intolerance & Leaky Gut
Husbands They do try well. Are you taking a probiotic? It might help you with digestion. If Celiac or gluten sensitivity was a non-player in your life, some foods may just both you. You avoid them and continue on. Maybe do a salad once a week and see how you feel, or eliminate them and reintroduce in a few weeks. It's all one BIG experiment... - 
	We are not sure whether to get a hotel or a flat in Rome and make side excursions. Florence is a definite destination. And I would like to head south, or north Is independent travel easy? As an American, I expect all Europeans to speak English....shame on me, I know! Or would it be wise to do a small group tour? And I HAVE so see Pompeii...
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ARCHIVED So What's The Deal With Lettuce?
Lisa replied to MJ-S's topic in Food Intolerance & Leaky Gut
I think lettuce is difficult to digest every for people with non-digestive issues. I don't have an issue, but my daughter does. I think more irritating than harmful. But, on the other hand, you might try organic. Could be the commercial wash. - 
	Thanks manaw! It's a bit away, yet exciting. Yes, an empty suitcase for the gluten free goodnesses. Think I could get away with that? I can find a way! I will check out specifics when closer in time. <snicker>
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	September, with a galpal....any suggestions? I know Italy is very gluten free progressive and my most favorite destination. I have been there before with my husband on layovers and looking forward to TIME to see the sites and explore. post celiac. Any suggestions?
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ARCHIVED Does Dh Always Mean Celiac?
Lisa replied to JaneWhoLovesRain's topic in Dermatitis Herpetiformis
Irish, we choose the same source to site. My point being the words "associated" and "similar" makes my point. It does not indicate conclusive. That's what I'm saying. - 
	
ARCHIVED Does Dh Always Mean Celiac?
Lisa replied to JaneWhoLovesRain's topic in Dermatitis Herpetiformis
As Jane inquired, you cannot say that all DH is attributed to Celiac Disease, exclusively, just as you can't say that all villious atrophy is attributed to Celiac Disease, exclusively. DH is most commonly associated with Celiac, although some rare circumstances, it can be attributed to other sources. And I differ imho, that DH and Celiac are the same... - 
	
ARCHIVED Does Dh Always Mean Celiac?
Lisa replied to JaneWhoLovesRain's topic in Dermatitis Herpetiformis
In ALL cases? That's what the Jane was inquiring about. This is what I have found: Sprue (gluten enteropathy) Wheat/Gluten/Gliadin intolerance Idiopathic Thyroid disorders BTW - I love the name JaneWhoLovesRain.