No popular authors found.

Categories

No categories found.


Join Celiac.com's forum / message board and get your questions answered! Our forum has nearly 1 MILLION POSTS, and over 62,000 MEMBERS just waiting to help you with any questions about celiac disease and the gluten-free diet. We'll see you there!






Follow / Share


  FOLLOW US:
Twitter Facebook Google Plus RSS Podcast Email  Get Email Alerts

SHARE:

Popular Articles

No popular articles found.
Celiac.com Sponsors:

Enchilada Sauce #2 (Gluten-Free)

Ingredients:
4 to 5 Pasilla chilies
3 garlic cloves
Salt (to taste)
¼ medium onion
1 clove
Oregano
1 can tomato sauce
¼ cup oil
water (to fill blender)

Directions:
Place chilies in blender with other ingredients. Blend until well mixed. Simmer mixture in a sauce pan for 20 minutes. (Modify ingredients to taste).

Celiac.com welcomes your comments below (registration is NOT required).



Related Articles




Spread The Word





Comments




Rate this article and leave a comment:
Rating: * Poor Excellent
Your Name *: Email (private) *: