This recipe is gluten-free, vegan and dairy-free. I've combined fresh apples with KIND Healthy Grains Clusters that is filled with 100% whole grains like gluten-free oats, quinoa, amaranth and buckwheat. My clients who have young children love this recipe because it's easy and 1/2 store bought, 1/2 fresh! Enjoy.

Easy Kid-Friendly Apple Crisp Dessert (Gluten-Free)Gluten-Free, Vegan and Dairy-Free

Serves 6


  • 1 cup Kind Healthy Grains Clusters
  • 6 McIntosh apples, cored and finely chopped
  • 1 tsp. ground cinnamon
  • 1 Tbsp. agave nectar
  • 1 tsp. fresh orange zest

Preheat oven to 350 degrees F. Prepare a baking dish with nonstick baking spray.

Combine all ingredients in a large bowl; mix well to combine. Transfer to the prepared baking dish and bake for 20 minutes or until crisp is tender.

Remove from oven; serve warm.

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