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Gluten Free Isn't All


Claire

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Claire Collaborator

Those who are having problems/issues regarding recovery may benefit from reading the article posted here.

Altered Immunity & The Leaky Gut Syndrome

Open Original Shared Link

Reading the posts I can tell that many are looking at gluten as the ONLY problem. That probably is not the case. Once celiac disease has done some damage you are set up for reactions to multiple foods - as the intestinal lining is damaged and uninvited, unwelcome 'stuff' goes into the bloodstream where it is not only unwelcome but triggers allergy reactions that may be different than your response to gluten or may be almost exactly the same.

Identification of these reactive foods is essential. Once the intestinal lining is healed you will probably be okay with these foods - but not the gluten.

L-Gluatamine is generally considered the very best therapy for the damaged intestine - this of course in the presense of a diet that is free of reactive foods. Claire :)


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    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
    • trents
      @GlorietaKaro, your respiratory reactions to gluten make me wonder if there might also be an allergic (anaphylaxis) component at work here.
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