Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Jamaica

Rusla

By Rusla
in Traveling with Celiac Disease

Recommended Posts

Rusla Enthusiast
Rusla
Posted

I just got back from the beautiful Island of Jamaica. I was accidentally glutened exactly twice and that was during the wedding. That was because during the meal the chicken and the beef were brought out with these funky looking sticks in them as an ornamet and they were pasta sticks twisted and cooked in that position. I was not too sure about the sauce that came with it either. My other glutening was with Air Canada on the way there but problem was solved on the way back.

We all stayed at the Starfish Trelawny outside of Falmouth Jamaica. It is a gorgeous hotel with three pools the rooms are nothing special but then I did not stay in my room much. There is a beautiful beach with an island that has an walkway through the ocean on a sandbar that is only ankle deep. I was impressed with the food each day the buffet was different and if you asked them what was in a sauce or of if the food contained any flour or wheat if they didn't know they would run off and get the answer for you.

I stayed away from all the desserts and just ate the wonderful fresh fruit. I did partake in their ice cream because it has no gluten or wheat in it and no dairy...the coconut ice cream and mango icecream is the best. The ice cream was made from goats milk.

Each night they had different and fun performances and one night is beach party night. That is the night you get to have conch salad, Jerk chicken, pork and swordfish. The jerk chicken and swordfish is aboslutely to die for and next to the resort is the bamboo village where you can buy assorted trinkets, shirts, and marvelous hand made walking sticks and canes. I was at my baggage limit or I would have brought back some walking sticks. Always bargin with them if they tell you $30. you say $5. they will come down and you may get it for $10 or $8. Also if you start walking away they will come after you and really drop their prices. You have to bargin no matter where ever you go, if you don't then they think you are a big chicken. They believe it shows fortitude to be able to bargin well.

The John's Hall tour is a waste of money, at least all of us that did that tour that day thought so. The cool runnings," "Dunns River Falls," "Appleton," tours are all worth while. If you wish to travel to other places you will have to hire a taxi make sure it has red and white license plates and set the price with them before you leave and don't pay till they get you back to the hotel and go up to see Rose Hall which has a great story behind it and you may want to travel to some other places. I will tell you, a week is not enough time to see everything in Jamaica but it was not that difficult staying gluten-free there

In Jamaica it is "yeah Mon" whether you are female or male and it means "yes", Irie Mon means "good" or "wonderful" and you will hear "no problem" a lot too. Those are the three main sayings in Jamaica. Out side of being eaten alive by mosquitos I would definitely go back.

You may be unnerved by their driving at first because they drive fast and close together on very narrow rough roads. But no worries, they are some of the best drivers I have seen. It is a trip worth taking.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jams Explorer
jams
Posted

OH MY GOSH!!! You so put me back in a good mood!! I went on a cruise the end of January. We stopped at Ocho Rios. I live in Wisconsin, so the weather there was a NICE break. I am actually sitting here now having a pina colada with Appleton Rum!!! We are supposed to get 6-8 inches of SNOW Thursday. I called my cruise buddy and vented that we need to go back to Jamica!!

My other favorite saying there is "respect". Our taxi driver kept yelling at others or other drivers would yell at ours and they would leave it at "respect". I LOVED that!! I said that was one thing I was bringing back. Just when you get done venting to someone about something stupid they did.... say "respect" and all will be well!! (Okay, maybe not here!)

I am jealous! Glad you had a great time!!

Rusla Enthusiast
Rusla
Posted
  • Author

I am a person who likes to get away from the touristy things and get into the cultural. Unfortunately the friend I was with only wanted to shop. I think next time I will get my sister to go with me as we like to get into the nitty gritty.

I was heartbroken going from high 90's farenheit to freezing and snow. I was meant to live in the Caribbean.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to annamarie6655's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Airborne Gluten?

      Hello, @annamarie6655, Yes, there's many of us who react to airborne gluten! Yes, animal feed, whether for chickens or cats or dogs, can release airborne gluten. I can get glutened from the bakery section at the grocery store. The nose and mouth drain into the digestive system and can trigger systemic reactions. I find the histamine release...
    2. Scott Adams
      - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Guinness, can you drink it?

      This article may be helpful:
    3. Kirita
      - Kirita posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Recovery from gluten challenge

      I’m wondering if anyone has had any experience with the gluten challenge. My teenager completed a gluten challenge over the summer, it ended up being 10 weeks although she stopped being consistent eating gluten after 6. Her previous endoscopy was negative but this past August it was positive after the gluten challenge. If you have done the gluten challenge, ...
    4. annamarie6655
      - annamarie6655 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Airborne Gluten?

      Hello everyone, I was on here a few months ago trying to figure out if I was reacting to something other than gluten, to which a very helpful response was that it could be xanthin or guar gum. Since then, I have eaten items with both of those ingredients in it and I have not reacted to it, so my mystery reaction to the Digiorno pizza remains...
    5. trents
      - trents replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Rectal pain

      I was suffering from PF just previous to being dx with celiac disease about 25 yr. ago but have not been troubled with it since. Not sure what the connection between the two is of if there is one. But I do know it is a very painful condition that takes your breath away when it strikes.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,240
    • Most Online (within 30 mins)
      7,748
    TwinJan
    Newest Member
    TwinJan
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Airborne Gluten?

      By knitty kitty · Posted

      Hello, @annamarie6655, Yes, there's many of us who react to airborne gluten!   Yes, animal feed, whether for chickens or cats or dogs, can release airborne gluten.  I can get glutened from the bakery section at the grocery store.   The nose and mouth drain into the digestive system and can trigger systemic reactions.   I find the histamine release in response to airborne gluten will stuff up my sinuses and bother my eyes.  High histamine levels do cause anxiety and migraines.  The muscle spasms can be caused by high histamine, too.  The digestive system may not manifest symptoms without a higher level of gluten exposure.   Our bodies make an enzyme, DAO (diamine oxidase), to break down histamine.   Pyridoxine B 6, Cobalamine B12, Vitamin C, copper, zinc, and iron are needed to make DAO.  DAO supplements are available over the counter.  Taking a B Complex supplement and additional Thiamine in the form Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) helps reduce the amount of histamine being released.  Mast cells without sufficient Thiamine have an itchy trigger finger and release histamine at the slightest provocation.  Thiamine helps mast cells refrain from releasing their histamine.    I find taking additional TTFD thiamine helps immensely with neurological symptoms as TTFD can easily cross the blood brain barrier without a carrier.  High histamine in the brain can cause the muscle spasms, anxiety and migraines.  Vitamin C really helps with clearing histamine, too.   The Digiorno pizza mystery reaction could have been caused by a reaction to the cheese.  Some people develop lactose intolerance.  Others react to Casein, the protein in dairy, the same as if to gluten because Casein resembles the molecular structure of gluten.  An enzyme used in some dairy products, microbial transglutaminase, causes a gluten reaction because it is the same as the tissue transglutaminase our bodies make except microbes make it.  Those tTg IgA blood tests to diagnose celiac disease measure tissue transglutaminase our bodies release as part of the autoimmune response to gluten.   You're doing great!  A Sherlock Holmes award to you for figuring out the connection between airborne gluten and animal feed!!!  
    • Scott Adams
      Guinness, can you drink it?

      By Scott Adams · Posted

      This article may be helpful:  
    • Kirita
      Recovery from gluten challenge

      By Kirita · Posted

      I’m wondering if anyone has had any experience with the gluten challenge. My teenager completed a gluten challenge over the summer, it ended up being 10 weeks although she stopped being consistent eating gluten after 6. Her previous endoscopy was negative but this past August it was positive after the gluten challenge. If you have done the gluten challenge, how long did it take you to feel back to normal? It took about two months before she got “glutened” again but now she’s having difficult coming back from that and has a lot of fatigue. I’m hoping someone has some advice! 
    • annamarie6655
      Airborne Gluten?

      By annamarie6655 · Posted

      Hello everyone, I was on here a few months ago trying to figure out if I was reacting to something other than gluten, to which a very helpful response was that it could be xanthin or guar gum.    Since then, I have eaten items with both of those ingredients in it and I have not reacted to it, so my mystery reaction to the Digiorno pizza remains.    HOWEVER, I realized something recently- the last time I got glutened and the most recent time I got glutened, I truly never ate anything with gluten in it. But i did breathe it in.    The first time was a feed barrel for my uncle’s chickens- all of the dust came right up, and most of what was in there was wheat/grains. The second time was after opening a pet food bag and accidentally getting a huge whiff of it.    When this happens, I tend to have more neurological symptoms- specifically involuntary muscle spasms/jerks everywhere. It also seems to cause migraines and anxiety as well. Sometimes, with more airborne exposure, I get GI symptoms, but not every time.    My doctor says he’s never heard of it being an airborne problem, but also said he isn’t well versed in celiac specifics. I don’t have the money for a personal dietician, so I’m doing the best I can.    is there anyone else who has experienced this, or gets similar neurological symptoms? 
    • trents
      Rectal pain

      By trents · Posted

      I was suffering from PF just previous to being dx with celiac disease about 25 yr. ago but have not been troubled with it since. Not sure what the connection between the two is of if there is one. But I do know it is a very painful condition that takes your breath away when it strikes.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.