Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Coeliac Disease Query


michael

Recommended Posts

michael Newbie

Hi.

I was blood-tested two years ago and was found to positive for antibodies to gluten. The hospital consultant said that no blood-test can ever be 100% accurate and that I should also have a gut biopsy taken. I had this done and was subsequently told by the specialist that the results were negative for celiac disease and that my symptoms all added up to IBS. I have had all kinds of symptoms over the years, sometimes acute bouts of diarrhoea, but predominately constipation. I sometimes get stomach cramps/bowel spasms/wind/nausea, which is usually followed by needing to go the toilet quite a few times. The gassy pain usually improves after that, although it usually takes a couple of days for the pain to have completely gone. Without wanting to go into too much detail, most of the times I empty my bowels, I pass hard, pellet-like stools, which quite often have mucus in them (well, I guess I did go into detail after all!).

I also suffer from anxiety/depression and have been taking 20mg anti-depressant daily now since the beginning of 2000, so I can understand why IBS was the end diagnosis. But I have since been told by someone from the Coeliac Disease Society that it is possible that my biopsy results were fine because the disease was in the early stages and therefore no damage had been done by then. She said I should ask for another blood test and if it is positive again, I should have another biopsy done. She also said that it was possible that my blood test results were wrong in the first place.

I haven`t changed my diet at all and still eat foods containing gluten.

I would appreciate it if anyone has any thoughts, suggestions, ideas.

Thanks in advance,

Michael


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tom Contributor

I thought there was a difference in the set of anti-bodies for celiac vs gluten-intolerance.

There are ppl who frequent this forum who know the specifics. Or just search for IgA and/or some of the other terms.

There is a genetic test. Either the celiac genes are there or they're not.

If they are, you'll be glad u didn't wait for a positive biopsy. Your symptoms are bad enough already. I had what seemed like crippling tho sporadic cramping and spasms until i stopped all gluten.

lovegrov Collaborator

If you're still suffering I'd redo the tests. The blood tests are rarely false positive, meaning the odds are high that you DO have it. It could be you were in the early tages of intestinal damage, or even possible the damage was there but the samples the doctor took were from undamaged areas.

richard

Guest jhmom

If you decide to go through with the testing and they come back negative and you are still suffering you could always try the gluten free diet for a couple of months to see if you notice an improvement.

All of my blood test and biposies were negative then I was tested through Enterolab and received a positive dx. I started the gluten-free diet and could tell a difference within a few days.

tom Contributor

I too was a ton better w/in just a few days of 100% gluten-free.

Try it !

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,497
    • Most Online (within 30 mins)
      7,748

    CrazyCatLady
    Newest Member
    CrazyCatLady
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.