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Food Additives And Coloring

mushroom

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mushroom Proficient
mushroom
Posted

Well, I read all the labels, and have googled label interpretation and reading, and none of the info I have found mentions anything about such things as "modified starch 1440". Can anyone help me with the ingredients which are not actually food?? I think I saw somewhere in a post on here some "bad" numbers mentioned but I have been unable to find that post again.

Have been glutened once since going gluten-free by not reading the label on Worcestershire Sauce (Lee & Perrins) which is not gluten-free in New Zealand either--we must use the Canadian recipe!! No, I still have not done the pantry cleanout because haven't been feeling up to it (immune system so impaired I have been fighting respiratory viruses since November).

Neroli

Gluten intolerant

Lactose intolerant

gluten-free since Nov. 2007; milk, cream and ice cream free for yrs, but still do other dairy

Not tested--why bother when it works

Recovering from rheumatoid arthritis, psoriasis,

bloating, edema, tachycardia/insomnia

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