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    • Frequently Asked Questions About Celiac Disease   09/30/2015

      This FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Store. For Additional Information: Subscribe to: Journal of Gluten Sensitivity

I've E-mailed Several Companies Re:gluten

8 posts in this topic

Thanks for visiting our web site.

We understand how important it is for people who have been medically

diagnosed with gluten

sensitivity to have accurate information about foods to help plan their

meals and diets.

Therefore, it has been a long standing policy for all Kraft and Nabisco

products to list items that

contain gluten on the package ingredient statement. These items will be

listed using commonly

known terms such as Wheat, Barley, Oats or Rye. For other ingredients that

contain gluten, the

grain source will be declared in parenthesis after the ingredient name. For

example, if the

ingredient 'natural flavor' contains a gluten source, the label would read:

natural flavor (contains

rye) Other ingredients that contain gluten are: Triticale, Spelt, Kamut, Mir

or Farina (also known

as Far or Farro).

For Kraft products that contain Vinegar, information from our vinegar

suppliers assures us that

the vinegar we use in our products is gluten free. All vinegar is distilled

and through the

distilling process protein is removed.

If you would like additional information or to view our Gluten Fact Sheet

please visit our

website, and type gluten in the "Search Kraft" box.

I hope this assist you in making food choices that are appropriate for your

personal needs. If you

have additional questions about your personal dietary needs, please consult

your doctor or a

registered dietitian.

Please add our site,, to your bookmarks and visit

us again soon!


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Hi, Brandy.

Thanks for your interest in Sunny D. I'm happy to inform you that no version of Sunny D contain gluten.

Stop by again.


Sunny D Team


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What is gluten?

Gluten is a mixture of plant proteins that occurr in grain. A small percentage of the population have an intolerance or allergy to foods containing these proteins.

Which of your products contain gluten?

We are sorry to inform you that we do not have a source that lists the gluten content of our products. However, our product labels list common allergens; such as wheat, for those allergic to wheat gluten.


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Gluten is a mixture of plant proteins that occur in grain. A small percentage of the population have an intolerance or allergy to foods containing these proteins.

That funny! If they only knew how many people really have an intolerance and might stop buying thier foods they might put together a list!!


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Thank you for your interest in BUSH'S products. As of this date, all of our BUSH'S BEST products are gluten-free with the exception of our BUSH'S BEST Chili Beans products and BUSH'S CHILI MAGIC line.

We do use cornstarch in some of our products (these include all Baked Beans products, Chili Beans, and Chili Magic products), but it does not contain gliadin gluten from wheat, barley, or rye grains, which may cause adverse responses in persons suffering from Celiac Sprue.

I hope this information is helpful. Please keep in mind that we are constantly expanding our product line and may add new products that contain gluten. In order to ensure that a product is gluten free, please call our office at 865-558-5445 and speak to one of our Consumer Relations representatives.

Kenna Hess

Bush Brothers, Consumer Relations


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I am sending you two coupons for free bottles of Country Bottles All Purpose

Sauce it does not contain gluten.

** This is the first time someone has offered something free...nice perk. :)


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Dear Ms. Obrien,

Thank you for contacting Alberto Culver regarding your interest in our company and its products. Please note that the entire line of Mrs. Dash Seasoning blends are gluten free.

We hope this information is helpful. Thank you again for contacting Alberto Culver.


Sharlotte Smith

Consumer Relations Representative


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