Has anyone had problems with Lundberg farms products? I know they do use quite a few spices in their chips and rice cakes and it just seems like it would be difficult to keep track of the "gluten-free" status of all of them.
Are there any other "safe" products that you've had problems with? I'm about to go on a trip and I will probably have to add quite a few prepackaged, "gluten-free" products to my diet at once so I'd like to know what to be weary of ahead of time.
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1 reply to this topic
#2
tarnalberry
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Posted 01 March 2004 - 02:46 PM
I haven't had their chips, but I regularly have their rice cakes and rice mixes (non seasoned, because I season them myself), and have had no problem. Their website discusses the gluten free status of their products. Not all of them are gluten free, as I recall.
Tiffany aka "Have I Mentioned Chocolate Lately?"
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Bellevue, WA
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Bellevue, WA
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