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3 Yr Old Vomiting


RebeccaLynn

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RebeccaLynn Rookie

I suspect my 3 year old daughter has gluten intolerance. I discovered my GI 5 months ago, and have been eliminating gluten in my diet - our family is also severely lactose intolerant and we never eat dairy. This last month however, she has been complaining of stomach aches every time she poops - though she does not have diarrhea, weight loss, or look sick. Her BM's are solid and normal. I have been cutting out the gluten in her diet, like wheat bread in her lunches, and switching her to my gluten-free bread. Worried, we took her to the doc for a blood test, which came back negative (I expected this), and he gave no further advice on what to do.

The other night, I fed her organic chicken nuggets, which were breaded, and didn't think too much of it, but she ended up vomiting it all up 6 hours later. She only threw up once, so I figured it wasn't the flu. Then two days later, we went to Grandma's and she ate some smarties and candy that they gave her, plus 2 juice boxes (I never give her this much junk!). I am pretty sure they weren't gluten free, and she ended up with a HUGE distended stomach and vomited a startling amount an hour later. She did not have a fever, sweats or chills like with the flu, and a 30 minutes after she threw up, she was her happy, bubbly self again.

What is going on? Is it possible for her to react to gluten with vomiting? Has this happened to anyone else? I am not sure what my next step is to help my little girl. PLEASE HELP!


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eatmeat4good Enthusiast

Yes, it is quite possible to react with vomiting. My sister did a gluten free experiment with her children. She didn't think she saw any results on adding gluten back. But one child vomited immediately after eating a gluten filled meal. Hmm suspicious. They call it the 24 hour bug at their house...but it happens so often that I think it is gluten intolerance. You are right to be suspicious. You could eliminate it entirely and see if she improves. You can always do a challenge later if you want to, but it sounds like she would benefit from being gluten free. I'm still working on my sister. ;):huh:

mommida Enthusiast

Yes it is possible for Celiacs to vomit. Children seem to vomit more than adults with Celiac. (It may be one of the reasons they thought children "outgrew" Celiac because they were no longer vomitting right after eating gluten.)

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    • Samanthaeileen1
      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
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      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
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      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
    • Samanthaeileen1
      here are the lab ranges.  Normal ranges for tissue transglutaminase are: <15.0 Antibody not detected > or = 15.0 Antibody detected normal for endomysial antibody is < 1.5. So she is barely positive but still positive. 
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