Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Itching With Gluten Intolerance


tippi2birds

Recommended Posts

tippi2birds Newbie

I have an internal itch on right side abdomen for about a year now. Comes and goes, recently told I had a gluten intolerance and possible other food intolerance or allergies although haven't had the money to get tested. Just wanted to know if this was normal, also in the same area sometimes I feel a pinching like discomfort inside. Thanks!

  • 1 month later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JWSJ Newbie

Strange you mention that itch. I used to get it regularly. I thought it was related to my appendix.

But, I don't remember having it since I've been gluten free.

Di2011 Enthusiast

Hi tippi2birds,

I'd had these for years. Now (after a 9month stint working in a bakery, quit May 2011) I have all over dermatitis (probably dermatitis herpetiformis associated with gluten intolerance). The itch sometimes felt a bit like a nerve tingle for me. Now that I have been full blown skin itch/blister I wish I'd known earlier what the cause was. I hope you are eating gluten free and be aware of other triggers for the skin problems (see the Dermatitis Herpetiformis forum here on celiac.com).

Roda Rising Star

I get a pinching sensation in my upper abdomen just right of my epigastric region but not quite the RUQ. The best way I can explain it is that is feels like a rubber band is pulling and I feel the tension as the tighter it is stretched. I developed this 15 months after I went gluten free. I do sometimes get minor discomfort, sometimes slight pain in the same area or RUQ. I had my gallbladder evaulated Feb. 2010 and I didn't have any stones, but had a slightly underfunctioning gallbladder. I got the same sensation when they injected me with the CCK the medicine that mimics a fatty meal to stimulate the gallbladder. I still get this occasionally and I can directly relate it to to much fat consumption. I do have a threshold, but sometimes it is hard to pinpoint exactly what that threshold is. I definately know when I have consumed to much though. :P I do think the gallbladder function has gotten worse, but I'm not really in any pain per se, so I don't have any plans to do anything about the gallbladder at this time.

  • 4 months later...
trayne91 Apprentice

This is totally killing me right now. Right side upper quadrant itches like mad with nothing there, but also hurts inside. It's driving me mad today. :angry:

Found an old topic on that same thing.

jeanzdyn Apprentice

I have experienced this too. It is an itching sensation, apparently internal, in the abdomen area. It is occasionally accompanied by pain the same area.

It makes me crazy sometimes, I have to really work to ignore it. I think it is occuring less often now, as I have been gluten free for 5 months.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scatterbrain replied to Scatterbrain's topic in Sports and Fitness
      3

      Feel like I’m starting over

    2. - Kirita replied to Kirita's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Recovery from gluten challenge

    3. - Scott Adams replied to Kirita's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Recovery from gluten challenge

    4. - Scott Adams replied to Colleen H's topic in Related Issues & Disorders
      1

      Brain fog

    5. - trents replied to Scatterbrain's topic in Sports and Fitness
      3

      Feel like I’m starting over


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,285
    • Most Online (within 30 mins)
      7,748

    Kenny Waites
    Newest Member
    Kenny Waites
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scatterbrain
      Thanks to those who have replied.  To Cristina, my symptoms are as follows: Dizziness, lightheaded, headaches (mostly sinus), jaw/neck pain, severe tinnitus, joint stiffness, fatigue, irregular heart rate, post exercise muscle fatigue and soreness, brain fog, insomnia.  Generally feeling unwell. To Trents, We didn’t do any of the construction but did visit the job site quite often.  While getting the old house ready we stirred up a lot of dust and I’m sure mold but haven’t been back there for over a month.
    • Kirita
      Thank you so much for your response! I have a follow-up appointment with her pediatrician next week, and also an appointment with her pediatric GI Dr. Your message gives me some ideas for questions to ask the doctors. My daughter went strictly gluten-free in January following her first endoscopy so I’m guessing her diet is pretty solid. She is compliant but also reliant on others to make her food (at school and home) but she didn’t have this problem prior to the gluten challenge when she went strictly gluten-free. It really makes sense to me that the gluten challenge inflammation hasn’t healed and I will be asking her doctors about nutritional issues. I ask for anecdotal stories because the research surrounding the gluten challenge seems to be inconsistent and inconclusive (at least what I’ve been able to find!). Thank you so much for your response!
    • Scott Adams
      While the positive endoscopy confirms the diagnosis, it's important to be skeptical of the idea that your daughter will simply "bounce back" to a pre-challenge state. The gluten challenge was essentially a controlled, prolonged exposure that likely caused significant inflammation and damage to her system; it's not surprising that recovery is slow and that a subsequent exposure hit her so hard. The persistent fatigue is a major red flag that her body is still struggling, potentially indicating that the initial damage hasn't fully healed or that her system is now in a heightened state of reactivity. Rather than seeking anecdotal timelines from others, her experience underscores the critical need for close follow-up with her gastroenterologist to rule out other nutrient deficiencies commonly caused by celiac flare-ups, like iron or B12, and to consult with a dietitian to scrutinize her diet for any hidden sources of cross-contamination that could be perpetuating her symptoms. The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs.      
    • Scott Adams
      The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Brain fog, like other celiac disease symptoms, does improve after you to 100% gluten-free, and supplementation will also help.      
    • trents
      Were you doing any of the new home construction yourself? Drywall compounds and adhesives used in construction have been known to cause problems for some celiacs.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.