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Omission Beer Offers Additional Details about Proprietary Brewing Process - EON: Enhanced Online News (press release)

Scott Adams

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Scott Adams Grand Master
Scott Adams
Posted

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EON: Enhanced Online News (press release)

Brewed by Widmer Brothers Brewing in Portland, Ore., Omission beers have turned heads in the craft beer industry, celiac community and beyond. Committed to educating consumers about the beers brewed under the Omission brand, CB A is offering greater ...

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tom Contributor
tom
Posted

Whoa! I guess I read too much into the name Omission!

I'm sure my mistake is common & I don't want to wantonly assign nefarious motives. (Only said I didn't want to, not that I wouldn't wonder)

Omission? They didn't omit any more gluteney beer ingredients than budweiser does. It's another barley malt beer claiming to be deglutened by process.

Doesn't the main gluten ppm test do poorly w/ hordein, the barley gluten analog to gliaden? Or maybe there's a newer test.

I was psyched that there was another oregon gluten-free beer, but w/ forum members comments on the spanish "deglutened" barley malt beer, I think I'll wait.

  • 9 months later...
GFinDC Veteran
GFinDC
Posted

I agree with Tom, I think,.  I am a little cautious about it.  But it's been a while now.  So, has anyone tried the Omission beer?  Does anyone think it is ok or anyone have any issues with it?   I don't remember seeing it anywhere in my area.  I am not sure I'd try it if I found it tho.

Takala Enthusiast
Takala
Posted

I don't drink beer, but I have super, super annoyed by waitstaff (who are trying to be helpful)  in restaurants offering me one of these fake "gluten free" beers, which are still made from gluten bearing ingredients, because they are ASSUMING that anyone with a gluten free diet requirement, who just asked for the gluten free menu and repeated that they need the entire order to be gluten free, can then just STILL have something made from gluten, aka malted barley, as long as it doesn't have too much of it, and has been processed.  It is the beer equivalent of picking the croutons off the salads...... :angry:  and it's not helpful to the overall quest to get safe food when eating out.  It is just something ELSE I have to memorize to avoid.      

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      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

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      Thanks for the thoughtful reply and links, Wheatwacked. Definitely some food for thought. However, I would point out that your linked articles refer to gliadin in human breast milk, not cow's milk. And although it might seem reasonable to conclude it would work the same way in cows, that is not necessarily the case. Studies seem to indicate otherwise. Studies also indicate the amount of gliadin in human breast milk is miniscule and unlikely to cause reactions:  https://www.glutenfreewatchdog.org/news/gluten-peptides-in-human-breast-milk-implications-for-cows-milk/ I would also point out that Dr. Peter Osborne's doctorate is in chiropractic medicine, though he also has studied and, I believe, holds some sort of certifications in nutritional science. To put it plainly, he is considered by many qualified medical and nutritional professionals to be on the fringe of quackery. But he has a dedicated and rabid following, nonetheless.
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      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

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