Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Happy Valentine's Day To Those Whom Love Us....


GottaSki

Recommended Posts

GottaSki Mentor

I am a very lucky girl. My honey has stood by my side...carried me when I could not walk and tonight brought me too many roses to count....he has never been big on floral displays in the past - yep he made me cry.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

He really is a honey. How lovely it is to be loved and apppreciated by someone for who you are and not for what you are able or unable to do. :wub: And you deserve those uncountable roses -- do not even try to quantify them!

IrishHeart Veteran

I'd say you are both very lucky, dear girl!! ;) Happy Val's Day.

I would tell you all about my sweet Irishman and all he has done for me, but I will instead, just point you to the Gluten Dude's blog in the coming days. My love letter to the hubs should show up there shortly.He is my "Anam Cara", a Celtic phrase meaning ( roughly) "my friend of the soul --one who always beholds your light and beauty and accepts you for who you truly are."

Yup, we've got ourselves some very good men. Enjoy your roses.

GottaSki Mentor

Last year I purchased a special cake pan on the clearance shelf -- it creates a heat shaped hole to fill so that when sliced it creates an edible Valentine. Followed their suggestion for the filling even though I knew it could not possibly firm up -- yesterday was busy so I made the cake early in the morning and left it in the frig to firm up....

http://sphotos-a.xx.fbcdn.net/hphotos-ash3/555784_10151731302768574_838044603_n.webp

Then had a very tough day...ran home to pack up to slices for my parents -- and got the best laugh when I was right about the filling --- more often life is just plain messy and more fun!

http://sphotos-b.xx.fbcdn.net/hphotos-prn1/539303_10151731308293574_527171027_n.webp

Hope you all had a nice Valentines Day -- I completely understand those that could care less. The main reason I've never recieved red roses on valentine's day is my wonderful husband chose that particular day to break up with me 29 years ago -- I never much cared for the day after that - this year is different because I am finally finding health -- we celebrate everything!!!

Oh -- a friend of mine gave me a great idea -- use a funnel to shape rice crispie treats and wrap with foil -- huge "kisses" make great gifts -- everyone loved them...

http://sphotos-b.xx.fbcdn.net/hphotos-ash4/404958_10151730630323574_579721145_n.webp

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

    2. - Seabeemee replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

    3. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      45

      My journey is it gluten or fiber?

    4. - JoJo0611 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Yeast extract

    5. - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,168
    • Most Online (within 30 mins)
      7,748

    Annette Hill
    Newest Member
    Annette Hill
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Unfortunately, there is presently no test for NCGS. Celiac disease must first be ruled out. NCGS is thought to be much more common than celiac disease. We know that celiac disease is an autoimmune disorder but the mechanism of NCGS is less clear. Both call for an elimination of gluten from the diet.
    • Seabeemee
      Thanks for your reply Trents…most appreciated.  I am unfamiliar with celiac labs terminology so I wanted to know if the presence of HLA variants (DA:101, DA:105, DQB1:0301 and DQB1:0501) that the labs detected had any merit in predisposing one to be more sensitive to gluten/carbs than the general population?  Also,  I found what you said about NCGS very interesting and I appreciate you mentioning that.  I’ve worked hard to research and advocate for myself with my Hematologist and now with a new GI, since my bowel surgery and to maintain my Vitamin B12 health concurrent with keeping my levels of Iron in the optimal range. I’ve been tested for SIBO (do not have it), biopsy showed negative for HPylori, and have had Fecal studies done (nothing showed up) and I understand how a loss of a large amount of bowel could be highly impacting re: SIBO, malabsorption and motility issues. So I’ve managed pretty well diet and elimination-wise until just recently. That said, this new problem with extreme bloating, distention and upper girth, NAFLD just occured over the last 4 months so it is new for me and I thought celiac might be a possible issue. I’ll probably just continue on in this less gluten/carbs seem to be better for me and see how reintroducing certain foods go.  Thanks again.    
    • xxnonamexx
      Thanks bumped it up and now take all 3 vitamins 2 capsules each with the super b complex at breakfast. I will give it some time to see if I notice a difference. I am going to track my eating daily diary on a myfitness pal app to see if the "claimed" gluten free foods bother me or not.
    • JoJo0611
      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks. 
    • trents
      Welcome to the celiac.com community, @Seabeemee! The fact that the genetic testing shows you do not have either of the two genes associated with the potential to develop celiac disease (HlA DQ2 and HLA DQ8) pretty much ensures that you do not have celiac disease and the biopsy of the small bowel showing "normal villous architecture" confirms this. But you could have NCGS (Non Celiac Gluten Sensitivity) which would not damage the villous architecture. You could also have SIBO (Small Intestine Bacterial Overgrowth) or H. Pylori infection. Both of these conditions would thrive on carbs and you do say you feel better when you don't eat a lot of carbs. And with your resection of the small bowel, that could be causing it's own problems like you describe. When was that surgery done? You have had over 1 foot of your small bowel removed by that surgery in 2022 so that would certainly challenge digestion and nutrient absorption.  Edited
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.