I love homemade soups, especially chicken tortilla soup, but found it nearly impossible to find a gluten-free recipe that didn't consume most of my day...until now! I recently tried Frontier Soups gluten-free “South of the Border Tortilla Soup Mix” and ended up with a homemade taste without all the work. All I had to do was throw in some cooked chicken (perfect for those chicken leftovers), a jar of salsa, and some tortilla chips. I was also very pleased to see that there was no added salt, preservatives or MSG, and the entire process only took 35 minutes!
Visit their Web site for more info: Open Original Shared Link.
Celiac.com Sponsor (A12):

Note:Articles that appearin the "Gluten-Free Food & SpecialtyProduct Companies" section ofthis site are paid advertisements. Formore information about this seeour Open Original Shared Link
.webp.1152def6a40bcb121b575f6413a7cec1.webp)

.webp.f5bff61dda030a63f381ba014d093e36.webp)
.webp.080a9fd5f2f6f7f31d1b661c9fa195d6.webp)
Recommended Comments
There are no comments to display.