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Cakes & Frostings
Gluten-Free Cake Recipes. Our cake and frosting recipes are well-known in the celiac community. Many have been collected over more than 20 years.
115 articles in this category
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Recent Activity
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- trents replied to The Logician's topic in Related Issues & Disorders5Gluten Sensitivity
Diarrhea is a classic symptom of celiac disease and may be the only symptom many people experience until damage to the small bowel lining becomes severe enough to spinoff other health issues. There are many with what we call "silent" celiac disease whose symptoms are so minor or occasional like yours that they blow them off. The only way to distinguish between... -
- The Logician replied to The Logician's topic in Related Issues & Disorders5Gluten Sensitivity
Not that I can remember but my reaction has never been more than diarrhea and I probably ate a lot of wheat products for years not knowing I was sensitive to it. Dr. never tested me because he attributed it to IBS. -
- Awol cast iron stomach replied to Tanya177's topic in Coping with Celiac Disease6Worried about being isolated
Hi, I have worked in education in the past. Based on where assigned and building crowding I made adjustments when needed. I understand completely what you mentioned. I brought food from home in my own Pyrex glass container. I kept it in my own lunch tote that I kept with me during the day. In the teacher's lounge/staff lunch room I would wipe down...- feeling anxious
- isolated
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- trents replied to The Logician's topic in Related Issues & Disorders5
Gluten Sensitivity
People get genetic modification confused with hybridization. Wheat, as has most of our food crops, has been altered through hybridization to make it more disease resistant, more drought resistant and even to increase the gluten content. Hybridization uses selective breeding/cross pollination to enhance certain characteristics. Genetic modification, on the... -
- The Logician replied to The Logician's topic in Related Issues & Disorders5
Gluten Sensitivity
Thank you for your response. I have had several different antibiotics over the years and none affected my sensitivity to wheat products which I assumed was due to the gluten in them. However I do believe this time it was an antibiotic I’ve never had before so if your explanation is correct it would seem this antibiotic (cefuroxime 500 MG tablet Commonly k...
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