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  • Scott Adams
    Scott Adams

    List of Gluten-Free and Non-Gluten-Free Mexican Beers

    Reviewed and edited by a celiac disease expert.

    Wondering which Mexican beers are gluten-free and safe for people with celiac disease? Look no further.

    List of Gluten-Free and Non-Gluten-Free Mexican Beers - Dos Dos Equis! Image: CC BY 2.0--pato_garza
    Caption: Dos Dos Equis! Image: CC BY 2.0--pato_garza

    Celiac.com 05/26/2021 - We get a lot of questions from celiac community members wondering if certain products are gluten-free. One question we see a lot is about Mexican beers. Specifically, which Mexican beers are gluten-free and safe for people with celiac disease? Currently, the list of gluten-free Mexican beers is empty, as there are currently no major brands of Mexican beers that are brewed to be gluten-free or gluten-removed. All traditionally brewed Mexican beers contain gluten ingredients, and are not gluten-free.

    Gluten-Free Mexican Beers
    Sorry, but we are not aware of any Mexican-made gluten-free beers on the market at this time. 

    Celiac.com Sponsor (A12):
    Non-Gluten-Free Mexican Beers
    Nearly every traditionally-brewed Mexican beer is NOT gluten-free. The list of Non-Gluten-Free Mexican Beers includes:

    • Bohemia
    • Carta Blanca
    • Corona
    • Dos Equis
    • Modelo
    • Negro Modelo
    • Pacifico Clara
    • San Miguel
    • Sól
    • Tecate
    • Victoria

    Have we missed one of your favorite brands of Mexican beer? Do you know about a brand of Mexican beer that is gluten-free?



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    Guest Canadian

    Posted

    How about Ocho Reales? They make up to 14 different varieties, all gluten free

     

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  • About Me

    Scott Adams

    Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives.  He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.


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